The Rocks Cafe in The Rocks Menu

The Rocks Cafe in The Rocks has no menu available, but can choose from many other options such as Rustic sourdough w house marinated olives and olive oil or Garlic bread from Harbour View Hotel. Lowenbrau Keller offers many options including Ofenfrische Brez’n V Haus-Baked Pretzel & Butter and Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip. Playfair Cafe includes a wide range like Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast or Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast. TSING TAO – Chinese and BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h from . Wok On Inn Noodle Bar offers Phillip's Foote Restaurant and Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below....

Nearby Sample Menus

  • – 3 Courses $59 per person
  • Crispy eggplant, butternut pumpkin, rocket, goat’s curd and balsamic $19
  • Pork belly w roasted root vegetable, apple relish & cider glaze $26
  • Seafood platter with king prawns (4), oysters (4), tempura fish fillet (4), crumbed calamari (8), tartare sauce, cocktail sauce & fries $36
  • Belgium chocolate torte w rich chocolate sauce, honeycomb & white chocolate ice cream $12
  • Prosciutto – provolone & rocket $16
  • - 2 Courses $52 per person
  • Three dips mezze (baba ganough, hummus and tzatziki), falafel, olives and flat bread $22
  • Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
  • Roggenbrot - Loaf of Haus-Made Rye Bread V $8
  • Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
  • Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
  • Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing $22.50
  • Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
  • Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
  • Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
  • Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
  • Quiche or Frittata with salad $10.90
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
  • Freshly Baked Muffins $4.50
  • TIGER – Singaporean N/A
  • INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • - Vegetable $8.95
  • Other -
  • 1/2 steak including salad bar $20.00
  • Salad only $20.00
  • Roast Beef/Pork $30.00
  • FISH Fish of the day / Rainbow Trout -
  • CHICKEN Freshly Marinated Chicken Breast -
  • FISH Fish of the day / Rainbow Trout -
  • CHICKEN Freshly Marinated Chicken Breast -
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
  • RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
  • SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • Ebi - Cooked Prawn $9
  • - California roll (6 ps) -
  • - Japanese Chicken Nugget -
  • Shiki Nigiri - Chef’s selection of 8 pieces assorted nigiri sushi and 3pc of sushi rolls. $45
  • Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
  • Hamachi - Kingfish $9
  • Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34
  • - Succulent Ocean Trout Teriyaki with the best teriyaki sauce in Sydney! -
  • Washrind - Vacherin Le Duc - France Franche-Comté N/A
  • Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
  • Velouté - Cauliflower, hazelnuts, truffle oil $27
  • Hard - Cabot's Cheddar - USA Vermont N/A
  • Washrind - Taleggio - Italy Lombardy N/A
  • A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
  • Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
  • White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
  • Tiramisu - w whipped cream strawberry & chocolate sticks $13.95
  • Mixed Leaves - mesculin leaves, tomato, cucumber & Spanish onion w honey dressing $10.95
  • Teas by Twinings - English Breakfast, Earl Gray, Camomile, Peppermint, Green $4.50
  • Chicken - parmesan & herb crumbed chicken topped w iceberg lettuce, tomato & harissa mayo $14.00
  • Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
  • Cheesy Waffle BLT - cheese flavoured crisp waffle topped w crisp pancetta, iceberg lettuce, roast tomato & fried egg $16.95
  • Double Stack - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $8.95
  • Caramelised Root Vegetable Ravioli - saffron pasta, pea veloute & toasted herb crumbs $21.95
  • - then every subsequent hours and part thereof will be charged $12.00 p.p
  • 05. Chicken Fillet in Szechuan sauce with Capsicum Greens / 06. Lightly Fried Pork Spare Ribs with Orange Sauce / 07. Stir Fried Chinese Spinach with Garlic Sauce / 08. Imperial Fried Rice / 09. Coffe -
  • 10. BBQ Pork with Sesame Oil, Basil and Honey -
  • Menu F / 01. Steamed Scallop in Shell with Vermicelli in X.O. sauce / 02. Wok fried baby Octopus with Sweet & Chilli dressing / 03. Salt & Pepper Mud Crab / 04. Pan Fried King Prawns in Mustard Sauce $93.80* per person
  • 05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
  • 9. Steamed Siu Mai (Meat dumplings) -
  • Dessert: Lindt Chocolate Cake Mandarin Coulis / Coffee/Tea -
  • & Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
The Rocks Cafe

The Rocks Cafe

location

Address

99 George St, The Rocks, NSW, 2000, Australia

phone

Phone

0292473089

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
99 George St, The Rocks, NSW, 2000, Australia
Similar Restaurants based on Cuisines