Burger The Rocks Restaurants and Takeaway Menus

Ribs & Burgers

88 George St, Sydney NSW 2000, Australia

Pork Spare - Smoky BBQ $28.50
Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing $17
Original - Beef Mince Patty . Grilled, basted and served on a seeded bun with Shredded iceberg, tomato, Spanish Onion, dill pickles and our Pink & BBQ Sauce. Add American Cheese or Swiss Cheese / ad $10.50
Aussie - Beef Mince Patty, Beetroot, Pineapple, Swiss Cheese, Bacon, Fried Egg, Shredded Ice berg. Tomato, Spanish Onion, Dill Pickles and our Pink & BBQ Sauce $16
Junior Pork Riblets - Served with Chips $14
Lamb - Lemon and herb $27.5 / $24.5
Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A

The Canteen, Tower Two International Towers Sydney, 200 Barangaroo Avenue, Barangaroo, Sydney

11 Hickson Rd, Dawes Point NSW 2000, Australia

225 George St, Sydney NSW 2000, Australia