Indian The Rocks Restaurants and Takeaway Menus

shops

The Rocks Indian

The Rocks's most Indian popular restaurants, cafes and takeaway menus are found below. The Rocks's most popular Indian restaurants, cafes and takeaway menus are found below.

Harbour Indian

Asian, Fast Food, Fusion, Indian, Vegan, Vegetarian
Shop 7/168 Kent Street, Millers Point, The Rocks, Sydney

Waterfront

American, Chinese, European, French, Greek, Indian, International, Italian, Latin American, Mediterranean, Moroccan, Spanish, Thai
27 Circular Quay West, The Rocks, NSW, 2000, Australia
Waterfrontsample menu
  • Kangaroo loin fillet & crocodile tail medallions $49.00
  • Crisp fries & aioli $9.00
  • Mediterranean roasted pumpkin, Spanish onion, zucchini, capsicum, goat curd, fior di latte $28.00
  • Butternut pumpkin & Italian sausage risotto roasted fennel seed butter $27.00
  • Chateaubriand for two (45 min preparation time) - Served with roast heirloom carrots, king brown mushrooms, duchess potatoes, béarnaise, three pepper sauce & red wine jus $ 55.00 pp
  • Beetroot cured ocean trout pickled beetroot dressing, fresh horseradish & dill cream, fennel seed flat bread $22.00
  • Hot & cold seafood platter for two - A succulent selection of crayfish, blue swimmer crab, tiger prawns, Balmain bugs, oysters, mussels, baby calamari, market fresh fish, smoked salmon served with fri $185.00
  • Heirloom tomato shallot & basil salad with vincotto $15.00

Eat Love Pizza

Asian, Chinese, European, French, Greek, Indian, International, Italian, Mediterranean, Mexican, Thai, Turkish
31 Wheat Rd, Ground Floor, Imax Theatre Complex,, Darling Harbour, NSW, 2000, Australia
Eat Love Pizzasample menu
  • A little of everything Sopressa salami, prosciutto, eggplant & Persian feta involtini, caramelized onion & potato frittata, arancini, meat balls in tomato sauce, marinated olives, grilled vegetables, $55
  • Hot & Cold Seafood Platter for two a succulent selection of crayfish, blue swimmer crab, tiger prawns, Balmain bugs, oysters, mussels, market fresh fish & smoked salmon served with fries, mixed leaf $185
  • Twice cooked pork belly braised lentils & buttered savoy cabbage (GF) $35
  • Sydney rock oysters served chilled with lemon & shallot mignonette OR, hot with cured bacon & kilpatrick dressing $46 / doz
  • Kangaroo loin fillet & crocodile tail medallions $49
  • Dukkah Crusted Salmon Fillet roasted baby eggplant, red onion, cumin potatoes & harissa jus (GF) $38
  • Salt & pepper tiger prawns coriander, lime, garlic, chilli, black bean & plum sauce $24
  • Broccoli with pine nuts, garlic & chilli $11

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