Waterfront
American, Chinese, European, French, Greek, Indian, International, Italian, Latin American, Mediterranean, Moroccan, Spanish, Thai
27 Circular Quay West, The Rocks, NSW, 2000, Australia
- Barbecue pork roma tomato, fior de latte $28.00
- Char grilled pork cutlet buttered Savoy cabbage, baby heirloom carrots, triple smoked ham & cheddar croquette, pork crackle & apple puree $36.00
- Rocket & shaved parmesan salad with balsamic dressing $16.00
- Char grilled baby octopus with chorizo, crisp potato, capsicum & rocket with chilli & lemon dressing $24.00
- Slow cooked lamb shanks sweet potato mash, tomato & black olive jus $39.00
- Boscaiola shaved ham, button mushroom, parmesan & cream $24.00
- Barramundi fillet $47.00
- Chateaubriand for two (45 min preparation time) - Served with roast heirloom carrots, king brown mushrooms, duchess potatoes, béarnaise, three pepper sauce & red wine jus $ 55.00 pp
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Vivaz Restaurant & Nightclubsample menu