Spanish The Rocks Restaurants and Takeaway Menus

The Argyle

Japanese, Spanish

• CRISPY SPICY CHICKEN WINGS - twice cooked - hot sauce $12.00
• VEGETABLE SPRING ROLL (4) - vermicelli wrapped - house sweet chilli $7.00
• CHICKEN & SWEET CORN - water chestnut - garlic chive -sweet corn puree $9.00
• LONG SOUP - egg noodle - choy sum $8.00
• CHEESEBURGER - beef - onions - cheddar - ketchup - mustard $9.00
• TIGER PRAWN & GREEN MANGO - pomegranate - herbs - kaffir lime dressing - coconut $14.00
• FIRECRACKER PRAWN - spicy prawn - garlic - bamboo shoot $8.00
• ROASTED CRISPY PORK BELLY - plum sauce $20.00

Waterfront

American, Chinese, European, French, Greek, Indian, International, Italian, Latin American, Mediterranean, Moroccan, Spanish, Thai

• Greek salad marinated olives, tomato, cucumber, feta cheese & pickled onion with oregano & lemon dressing $16.00
• Barbecue pork roma tomato, fior de latte $28.00
• Crisp fries & aioli $9.00
• Salt & pepper prawns with cucumber, coriander & chilli dipping sauce $28.00
• Rocket & shaved parmesan salad with balsamic dressing $16.00
• Flash-fried baby calamari with rocket & harissa mayonnaise $21.00
• Grilled Moreton Bay bugs 52 Garlic & gremolata butter served with shaved fennel, watercress & orange salad $52.00
• Barramundi fillet $47.00