The Roxy on U in Ascot Vale Menu

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Currently there is no menu available for The Roxy on U in Ascot Vale. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Ascot Vale below.

Nearby Sample Menus

Felafel (Vegetarian) - Felafel, served with hummus, tabouli and salad in Turkish Pide Bread $9.00
Garden - Mixed Vegetables Small: $4.00, Large: $6.00
Tea Black: $1.50, White: $2.00
Mercinek (Red Level) Small: $8.00, Large: $10.00
Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
Beetroot - Beetroot and Yoghurt Small: $5.00, Large: $7.00
Grilled Shish Meal - Cooked on charcoal grill, served with Chicken, Lamb or Mixed Shish, 2 Dips, Rice, Salad and a bag of Turkish Bread Sml: $16.00, Lrg: $19.00
Sarma (Vine Leaves) - Rice and sauteed vine leaves $1.50 (each)

Golden Bird Nest - diced chicken, beef, roast pork and seafood sauted, with vegetables, water chestnuts and bamboo shoots, served in golden brown nest $20.00
Barbecue Pork with Bean Shoot $13.00
Fried Ice Cream $6.00
Barbecue Pork with Bean Curd $13.00
Fried Won Ton (Meat Patties, 8pcs) $5.00
Curry Puff $3.50
King Prawns with Plum Sauce (10pcs) $20.00
Duck with Lemon Sauce in Batter $18.50

Calamari - Served with chips and salad $13.50
WF #6 - Tomato, cheese, potatoes, olives, sun dried tomatoes $13.50
Steak - Scotch fillet with mushroom or peppercorn in cream sauce $19.50
Chicken Schnitzel and Seafood - Chicken schnitzel with seafood in cream sauce $20.50
Four Seasons - Numbers 1, 3, 8, 12 Small $8.60 / Large $12.90 / Family $15.90
Sausage Pizza - Tomato, cheese, pork sausage, oregano, sliced tomato, parsley Small $8.60 / Large $13.90 / Family $16.90
Mixed Garden Salad - Mixed greens, tomato, cucumber, onion, capsicum and carrot with balsamic vinegar dressing $6.50
Greek Salad - Tomato, cucumber, olives, onion and fetta cheese $8.50

Fried Fish in Batter with Creamy Crab Meat $13.50
Curried Scallops $15.00
West Lake Duck in Sweet & Sour Sauce $15.50
Steak with Oyster Sauce $11.00
Singapore Chicken in Butter $12.50
Prawns in Plum Sauce $16.00
Combination Vegetarian Dish $10.00
Steak Omelette $10.50

Vada Sambar $7.00
Daal Makhani - combination of black lentils simmered overnight with freshly ground spices & cooked with butter & cream $9.00
Naan - plain & our flat bread cooked in tandoori oven $2.00
Pistachio Kulfi - indian ice-cream with pistachio nuts $4.00
Pani Puri $7.00
Patissa n/a
Pakeeza n/a
Malai Kofta - potato, cheese & nut made into ball shape, cooked in creamy nut sauce $9.50