The Roxy in Parramatta Menu

Breakfast Breakfast
  • Toast: white, wholemeal, sourdough, jam, vegemite $5
  • Rami's breakfast - Bacon, eggs, mushroom, sausage, hash brown, tomato $15
  • Vegetarian breakfast - Toast, eggs, tomato, mushroom, hash browns $13
  • Bacon and egg - Bacon, eggs toast $10
  • Sausage and eggs - Sausages, eggs, toast $10
  • Eggs Benedict - Poached eggs, Bacon, Hollandaise served on a English muffin $12, Add salmon: $3
  • Eggs on toast - 3 eggs cooked to your liking poach, scrambled or fried $8
  • Bacon egg roll served with BBQ sauce $5.50
Salads Salads
  • Caesar: Cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10
  • Greek salad: Mixed lettuce, cucumber, tomato, olives & feta cheese $10
  • Rocket salad: Rocket, parmesan cheese & balsamic $10
  • Add grilled chicken $3
Pasta Pasta
  • Spaghetti Bolognese - Mince meat onion in a rich tomato sauce $24.90
  • Penne bosciaola - Bacon mushroom garlic shallots cream $24.90
  • Penne primavera - Seasonal vegetables in a cream sauce $24.90
Pizza Pizza
  • BBQ meat lovers $13.90
  • Supreme $13.90
  • Margarita $13.90
Starters Starters
  • Garlic bread/herb bread $5
  • Bruschetta - Fresh tomato, Spanish onion, garlic, olive oil, basil $9
  • Chips $7
  • Wedges $9
  • American fries - fries with melted cheese and crispy bacon $12
  • Beef nachos - Beef mix served on corn chips topped with lettuce, tomato, jalapenos, sour cream and avocado $12.90
  • Salt & pepper squid - Served on a bed of rocket $13.90
Burgers Burgers
  • Beef Burger - Lettuce, tomato, onion, BBQ sauce $13, Add bacon and egg: $3
  • Chicken BLT - chicken, bacon, lettuce, tomato, cheese and mayo $14
  • Schnitzel Burger - Chicken schnitzel, lettuce and mayo $12
  • Steak Sandwich - Minute steak, lettuce, tomato, onion on sourdough sandwich $13
Mains Mains
  • Add side salad $3
  • New York steak - Cooked to your liking w mushroom pepper or gravy $17
  • T bone Steak - Cooked to your liking w mushroom pepper or gravy $19
  • Schnitzel - Chicken breast crumbed w gravy $15
  • Chicken parmejana - Chicken schnitzel topped with Napolitano sauce and mozzarella cheese $17
  • Chicken breast - Grilled with your choice of mushroom pepper or gravy $15
  • Fish - Battered boneless fish fillet served w lemon and tartar sauce $12
Dessert Dessert
  • Chocolate mud cake $9.90
  • Sticky date $9.90
  • Nutella Pizza $12
Coffee Coffee
  • Iced Coffee $4.80
  • Chocolate $4.60
  • Hot chocolate, mocha Regular: $3.80, Large: $4.60
  • Cappucino, latte, flat white Regular: $3.50, Large: $4.20
  • Picollo $2.90
  • Espresso $3
Shisha Shisha
  • Flavours - Grape, apple, mint, watermelon, cocktail $20
  • Fresh head $30

Nearby Sample Menus

  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
  • Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
  • Medium (18pcs) $23.00
  • Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
  • Veggie Tempura $10.00
  • -1 traditional large pizza
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Pick up and takeaway deals
  • Deal 6 $28.90
  • Lasagna
    • Home made with a meat sauce
  • -2 traditional medium pizzas
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Bruschetta with tomato, basil & garlic $8.00
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Hot Croissant -
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Hot Chips with tomato or bbq sauce $7.20
  • Blueberries or Raspberries or Mango $11.90
  • Additions -
  • Mixed Fruit - strawberry, banana and passion fruit $12.90
  • - Cream and Syrups $0.60
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Bowl of Creamy Mash Potato $6.00
  • - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
  • Gru-Niku Steak (Eye Fillet with Garlic) $22.00
  • Ika (Calamari) $16.50
  • West Coast $5.00
  • Ice Cream / Japanese Green Tea -
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Tooheys Extra Dry $5.00
  • Tem Ichi Set $16.50
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Tiramisu - Coffee infused sponge layers N/A
  • Short Black N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Soft Drinks (glass) N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Chicken Schnitzel $10
  • Shepherds Pie $10
  • WEDNESDAY: Chicken Schnitzel $8
  • Mississippi Mud Cake $6.5
  • Side Salad $3
  • MONDAY: New York Steak $10
  • Veal Schnitzel $12
  • Small Chips $3
  • Fish Fillet in Tomato Sauce on Rice $7.80
  • Stir Fried Beef with Spring Onion $13.80
  • Spare Ribs with Scallion on Rice $7.80
  • Pork Dumplings (12) $8.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Peking Pork Noodle Soup $8.80
  • Special Fried Rice $10.80
  • Grandma Bean Curd $13.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Marinated pork knuckle slices and jellyfish $18.80
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
  • Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
  • Marinated duck's beak $15.80
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Sausage & chips $9.50
  • Scones with homemade jam & cream $5.50
  • Bircher Muesli with fruit & yoghurt $9.50
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Sauteed Baby Spinach $3.00
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • Raisin Toast $4.50
  • Bruschetta $8.9
  • Hot Chocolate $4.4
  • Tea $4
  • Tyrrell's Special Aged Tawny $4.5
  • Plain Bread ( Italian Wood Fired) $3.5
  • Cappuccino $4
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Jamaican (Tia Maria) $8
  • Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
  • Open melt- ham, cheese and pineapple served with side salad $ 15.00
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
  • Berry delight- topped with berry compote and vanilla ice cream $ 11.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
The Roxy

The Roxy

location

Address

69 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0296874221

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
69 George St, Parramatta, NSW, 2150, Australia
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