The Royal Danish Bakery in Dee Why Menu

Amazing service and baked goods.

Nearby Sample Menus

Pesto and tomato linguini with chilli and aged parmesan $22.90
Eggs benedict on sourdough: smoked salmon or bacon $18.90
Toast: wood fired, turkish or wholemeal, sourdough or gluten-free. Served with jam $5.50
Deconstructed lemon meringue with home made short bread $14.90
Brazilian seafood curry; with steamed rice and cassava flour GF $32.90
Chargrilled sour dough with field mushrooms, roast tomato, avocado and goats cheese (add a poached egg: $1.50) $17.90
Vegie Burger Chargrilled vegetables with spicy tomato relish. Served with fries $15.90
Wood fired bread with olive oil and balsamic vinegar $5.50

Spaghetti Marinara market fresh seafood, herb with napoletana sauce $27.00
Fettucine Smoked Salmon Creamy rose sauce with capers $15.00
Baby Clams with Pasta with fresh tomatoes, extra virgin olive oil $24.00
Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil $24.00
All veals and fish of the day served with roasted potatoes & seasonal greens -
Garlic Prawns with Pasta Garlic, herbs, extra virgin olive oil $24.00
Veal Funghi mushroom, white wine, veal just & cream $24.00
Spaghetti Bolognese Traditional meat ragu sauce $15.00

Doner $2.00
Mixed Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Chicken Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Mixed Kebab Meal $15.00/$18.00
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Beef Kebab Meal $14.50/$17.50
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Mixed Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
Pepperoni $16.00/$19.00/$23.00
- with double cheese & pepperoni - Small/Medium/Large
Falafel Plain S $8.00/L $9.00
- with lettuce, tomato, onion, hummus & sauce

Scones with jam & cream $6.50/$7.40
- Member/Non Member
Scaloppine di vitello al funghi $25.00/$28.10
- veal & mushrooms - Member/Non Member
Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member
Gelati $6.50/$7.40
- Today's selection - Member/Non Member
Crespelle Gamberi gratinate $16.50/$18.60
- Gratinated crepes, king prawns, creamy cheese sauce, side salad - Member/Non Member
Prosciutto, gnacco fritto $12.00/$12.50
- Member/Non Member
Trofie $20.00/$22.50
- Pesto, green beans, baby potatoes, chicken - Member/Non Member
Paccheri $24.00/$27.00
- pork sausage, tomato - Member/Non Member

Sauce - Sweet & Sour N/A
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Sauce - Creamy Aioli $0.50
Sauce - Sweet Chilli N/A
Original Tenders SoSalad $7.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95

Tapas plate for two chorizo, lamb koftas, salt cod fritters, aranchini, marinated olives herb crusted mussels, artichoke, bread & dips $32
Beef Burger 250g lean beef w¯ smoked bacon & melted cheese $20
Eggs Benedict Choice of either Petuna smoked salmon, Bangalow smoked ham or Florentine $17
Prime Rib Eye 400g (150 Day Grain Fed, Gippsland VIC) premium on the bone cut. 4 + marble score $42
Cheese plate Double cream brie, Shadows of blue & New Zealand aged cheddar with fig chutney, green chilli jam and apricot glaze & lavosh $24
House salad $10
Boerewors traditional South African sausage, garlic mash and red wine & chilli sauce $30
T Bone 500g (150 Day Grain Fed, Gippsland VIC) best of both worlds - sirloin & fillet $39

Grilled ciabatta with garlic, parsley & parmesan butter $6.9
Flour dusted calamari, house made tartare & fresh lemon $17.5
Classic brodetto di mare with scampi, prawns, fish, mussels, vongole & fregola filled calamari calamari slow cooked in a rich tomato white wine, garlic & basil sauce served with grilled ciabatta $48
Homemade gnocchi pan tossed with basil pesto, asparagus, zucchini flowers & peas with grated dried ricotta $27.9
Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
Veal scallopini “al limone” pan cooked with white wine, lemon, capers & garlic served with green beans, crushed Sicilian olives $31.9
6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
House made taleggio cheese stuffed olives lightly crumbed (9) $12.9

Pepper Steak - aged grain-fed yearling fillet mignon grilled and served with a green peppercorn brandy cream sauce $26.00
Penne Carne - bacon, diced beef, shallots, onion, capsicum, chilli in napolitana sauce $16.00
Open Faced Melt - ham, tomato, avocado & fresh mozzarella cheese $10.00
Vegetarian - roasted red capsicum, eggplant, sundried tomato, pesto sauce and fresh mozzarella cheese $10.00
Char-Grilled Chicken Burger & Chips $15.95
Linguine Gamberi - tiger prawns, shallots roasted capsicum & fresh chilli in napolitan sauce $18.00
Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
Chicken Portabello - chicken breast wrapped in prosciutto filled with spinach, sun dried tomato and cheese complimented with a mushroom cream $25.00