The Schnitzel Kitchen Crows Nest in Crows Nest Menu -

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The Schnitzel Kitchen Crows Nest in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Soy chicken with rice $ 10.80
Prawn chips $ 2.50
Combination crispy noodles $ 11.90
Vegetarian mini spring rolls (6) $ 6.00
King prawns wonton noodle soup $ 11.90
Chicken laksa $ 10.80
Chicken vegetable noodles soup $ 10.80
Seafood laksa $ 11.90

Kaki Fry (3pcs) (crumbed oyster) $4.50
Hamachi (kingfish) $4.00
Tekka Roll (raw tuna) $3.50
Tako (octopus) $3.50
Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Kingfish Sashimi $5.50
Oshinko Roll (pickled radish) $3.00
Wagyu Beef Ship $3.50

Fillet steak $24.80
Chow mein - chicken $19.80
Green onion waffles $5.00
Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
Vegetarian omelette $20.80
crispy roast duck (Half) - ginger and shallot sauce $26.80
Pee paa bean curd (with prawns) $22.80
Chow mein - king prawn $24.80

Beef $12.50
07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
12. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
Salmon $13.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)

HERB GNOCCHETTI Broad been & asparagus $28.00
Jamon de trevelez dwarf truffle peaches $11.50
Petite peas, gem lettuce, bacon $8.00
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
YOUNG LEAVES, french vinaigrette $8.00
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Gluten free bread add$1.50
Short $3.60
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Royal - chicken, swiss cheese and avocado $9.90
Passionfruit Tiro $4.60

SAKANA (fish in season) $17.50
MIXED SEAFOOD $14.00
PRAWN $14.00
YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
MISOYAKE BEEF $12.50
CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
SALMON STEAK $13.00
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50

Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
Spinach Gnocchi and Goats Cheese Gnocchi - in a creamy three cheese (Jarlsberg, Grana Padano and Mozzarella) sauce $14.00
Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Garden Salad sml: $6, lrg: $11.00
Mash $6.00
Traditional Greek coffee - Bitter, Medium or Sweet $4.20
Lamb Shanks braised with vegetables and tomato served with mash $24.00
Cumin Spiced Lamb Salad - lamb backstrap seared rare served with rocket, pine nuts, roast pumpkin and a lime yoghurt dressing $25.00

PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
GELATO AND SORBET (3 FLAVOURS per SERVE) YOUR CHOICE OF VANILLA, STRAWBERRY, CHOCOLATE,HAZELNUT, PISTACCHIO, MINT-CHOC CHIP, LEMON SORBET OR MANGO SORBET $9.5
FETTUCCINE MARINARA PRAWNS, CALAMARI, BABY CLAMS, BLACK MUSSELS WITH ITALIAN TOMATO, GARLIC & CHILLI ENTRÉE $18.5 / MAIN $26
Kids Tomato e Cheese Pizza $14
ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
Mains - Galletto Ruspante Pan fried free range Spatchcock served on a bed of sauté zucchine $29
SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5

CHEESE NAAN Naan stuffed with moeerella cheese $3.95
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95
- Lamb $19.95
NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95
LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00