Address
188 Bourke St, Melbourne VIC 3000
The Sgc Lounge in Melbourne Menu
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The Sgc Lounge in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Empress Of China offers many options including D4. Stir-Fried Rice Cake with Mixed Seafood and D5. Shanghai Rice Cake Soup with Pork & Cabbage. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. Stir-fried green beans and Xiao long bao from . Sichuan House offers Nam Loong Chinese Restaurant and M1. Beef w/ Green Beans.
Nearby Sample Menus
- PULCINELLA - fresh tomato, buffalo mozzarella DOP, marinated artichokes alla Romana, hot salame, cherry tomatoes, bocconcini, basil $24.40
- FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
- LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
- SFIZIOSI A MARE - seafood croquettes, with red onion, extra virgin olive oil, salt and pepper $21.00
- SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
- O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
- MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
- MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
- Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
- Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
- Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
- Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
- Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
- Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
- Miso Soup $2.00
- Turkey, cranberry sauce, cheese and pineapple $8.80
- Fresh seasonal fruit salad $6.80
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Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
- Salami, sun-dried tomato, olives and feta $8.50
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Gourmet pies with salad $8.50
- beef and burgundy or chicken
- ●Sandwich variations
- -Butter $2.80
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Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
- Fish and chips $10.00
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Jerk chicken $17.00
- Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
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Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
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Chicken schnitzel $23.00
- Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
- Beef burger
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Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
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Quinoa (V) $15.00
- Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
- -Chicken $25.00
-
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
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Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
- 6 $13.80
- All sandwiches are served on white Vienna bread
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NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
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Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
- + Add a Teddy Pop in milk or dark chocolate NF 1.00
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
- Dips
- Ortiz Anchovy with Brioche Soldiers 16.00
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Veal Cotoletta 44.00
- Apple and cabbage salad
- Limoncello di Capri 10.00
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Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
- Chef’s Garden Salad 8.00
- Cod Balls with Preserved Lemon Aioli 10.00
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House-Made Potato Gnocchi 28.00
- Duck sausage, porcini mushroom, parmesan
- Tin of Ortiz anchovies 22.00
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Le Marquis Chevre du Pelussin 16.00
- goat’s milk, soft, France
- Fresh & macerated strawberries, sheep’s milk yogurt 10.00
- Bresaola (30g) 16.00
- Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
- Morcon ahumado picante (30g) 14.00
- Chorizo stuffed dates & cider onions 16.00
- Smoked bacon bap, gentleman’s relish 14.00
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GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
- (Not available with $12 pizza deal)
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Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
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MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
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ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
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MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
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PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
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SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
- Roast vegetables with israeli couscous salad $7.50
- Cheeses please see your waiter for today's selection
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Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
- Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
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Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
- Free range chicken breast, wing on $34.00
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Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
- Wok seared seasonal vegetables $7.50
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Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
- Maple bacon butter popcorn $5.00
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Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
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Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
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Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
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Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
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Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
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Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
- Almond chicken, whole egg mayo on mixed greens $7.50
- 2 eggs, bacon on toast w/ hot drink OR juice* $12.00
- - Beef Crepe Lasagna $10.00
- Roma tomato, fontina cheese & basil $8.00
- Tomato $2.00
- Mortadella, Swiss cheese, tomato & olive tapenade $7.00
- Field mushroom, taleggio cheese & spinach $9.00
- Nutella
- Fried Pork & Prawn Wonton (6 pieces) $5.90
- Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in abalone sau $11.90
- Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
- Wok Tossed Vermicelli with Shredded Pork and Vegetable $10.50
- HK Stewed Beef Brisket on Rice - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
- South China Beef Ball Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour $4.50
- French Toast Bites served with Ice-Cream $7.80
- Taiwanese Style Popcorn Chicken - Boneless chicken pieces seasoned with salt n pepper seasoning $7.50
The Sgc Lounge
Phone
0396509106
Opened hours
Sunday 12pm–12am
Monday 12pm–12am
Tuesday 12pm–12am
Wednesday12pm–12am
Thursday 12pm–12am
Friday 12pm–12am
Saturday 12pm–12am
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Wine Bar
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
188 Bourke St, Melbourne VIC 3000
- Melbourne Wine Bar Menus
- Inner Melbourne Wine Bar Menus