The Sgc Lounge in Melbourne Menu

The Sgc Lounge in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Empress Of China offers many options including D4. Stir-Fried Rice Cake with Mixed Seafood and D5. Shanghai Rice Cake Soup with Pork & Cabbage. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. Stir-fried green beans and Xiao long bao from . Sichuan House offers Nam Loong Chinese Restaurant and M1. Beef w/ Green Beans.

Nearby Sample Menus

  • B. Premium Marinated Set $58.50
    • King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
  • 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
  • 5. Korean Fried Chicken (Sweet Chili) $15.00
  • 7. Veggie $12.50
  • 09. Chicken Fillet (Mild Spicy) $19.90
  • Extra Order
  • 10. Jap Chae $17.90
    • Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
  • 6. Grilled Beef Rib (LA Galbi) $18.50
    • Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • ALOO DUM ONLY $8.50
  • VEGETABLE MOMO $10.50
  • ALOO KO ACHAR SET $8.50
  • CHICKEN THUKPA $9.50
  • MIXED THUKPA $12.00
  • (All soup momos are served in chicken bone broth)
  • ALOO CHOILA SET $13.00
  • Sichuan style beef slices / fish fillet in hot chilli oil $24.80
  • Sichuan style mapo tofu with minced beef $18.80
  • Stir fried long bean with minced pork $15.80
  • Deep fried whole barramundi fish in spicy garlic sauce $28.80
  • Fish head soup with tofu & vegetables $22.80
  • Braised beef slices,salad with northem bean sauce wrapped in homemade roti $9.80
  • Steamed assorted dumplings $7.20
    • Prawn, prawn & chives, pork & prawn, chicken (4pcs)
  • Deep fried beef coated with chilli and spices $20.80
  • TUNA / SALMON SASHIMI
  • 6. TEMPURA SET $16.80
    • Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
  • FUTOMAKI $9.50
    • (Vegetarian of pickles and egg on seaweed rice roll)
  • YAKITORI $11.50
    • (Chicken on skewer with teriyaki)
  • SUSHI
    • (Fresh variety of fish on vinegar rice)
  • YAKISOBA $17.80
    • (Soft fried Japanese noodles with beef)
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Original
    • Double smoked leg ham, napoli & cheese
  • -Chicken $26.50
  • -6pcs $6.95
  • Original
  • Green sesame $2.50
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • Flavoured
  • Garlic
  • 50 pcs party pack
  • -Regular (4pcs) $10.95
  • (Quarter) 4 Pancakes $25.00
  • Fillet Mignon $33.00
    • Diced with roasted garlic in B.B.Q sauce
  • Szechuan Chicken $28.00
  • Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
  • King Prawns $36.00
    • With cashew nuts & diced vegetables
  • - Ginger and Shallot
  • King Prawns $36.00
    • With Chinese mushroom & greens
  • SUPREME PEKING DUCK (2pcs per person)
    • Skillfully sliced from whole duck, served with Mandarin pancakes
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Veggie Spring Rolls (3) $7.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
  • BBQ Pork Buns (2) $6.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Sticky Char Siu Pork $15.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Ezard dessert tasting plate to share $49
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Extra
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Omelette $9.50
    • French omelette with 3 fillings
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Greak
  • Prawn linguine $13.80
  • -Smoked salmon $3.00
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • BBQ Eel N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • French Dragon N/A
  • Crab Meat N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • - Beef $12.50
  • - Chicken $12.90
  • 161. Crispy Pan-Fried Noodles with/Gravy $12.90
  • 92. Spicy Cashew Crunch Stir Fry
  • - Chicken $12.90
  • 64. Papaya Salad with Oven-Dried Squid $8.90
  • 193. Chicken Rice $3.50
  • 80 Chargrilled Beef $9.00
  • Tekka Maki $9.90
    • Tuna
  • Medium $75.00
  • Ebiten Maki $15.00
    • Prawn Tempura, flying fish rice and mayo
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Futomaki $20.00
    • Jumbo size with prawn, egg and vegetables
  • Agedashi Tofu $18.00
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • Large $105.00
  • Sushi $22.00
    • Varieties of fresh fish delicacies, mostly prepared raw
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
The Sgc Lounge

The Sgc Lounge

location

Address

188 Bourke St, Melbourne VIC 3000

phone

Phone

0396509106

clock

Opened hours

Sunday 12pm–12am Monday 12pm–12am Tuesday 12pm–12am Wednesday12pm–12am Thursday 12pm–12am Friday 12pm–12am Saturday 12pm–12am
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
188 Bourke St, Melbourne VIC 3000
Similar Restaurants based on Cuisines