The Sherlock Holmes Inn in Melbourne Menu

Finger Food Platters Finger Food Platters
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
The First Clue The First Clue
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Garlic & Herb Bread (V) $6.50
  • Garlic Herb & Cheese Bread (V) $7.50
  • Soup of the Day $11.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Sir Arthur Conan Doyle: Salad Fare Sir Arthur Conan Doyle: Salad Fare
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
The Baker Street Regulars The Baker Street Regulars
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Steak Sandwich $24.00
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Dr Watson’s Favourites Dr Watson’s Favourites
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Mrs Hudson’s Pantry Mrs Hudson’s Pantry
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
The Final Clue: Dessert The Final Clue: Dessert
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00

Nearby Sample Menus

  • Cherry frangipane tart, cherry ice cream $12.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Yasai Salad $3.00
  • Small Sushi Box $7.50
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Braised Superior Shark Fin with Crab Roe $110.00
  • Live Fish: Parrot - Crispy Deep Fried Seasonal
  • Whole Fish Maw Braised with Superior Stock $180.00
  • Mince Pork & Century Egg Congee $15.00
  • Live Fish: Morwong - Steamed with Ginger & Spring Onion Seasonal
  • Tangy Glazed Calamari Tentacles $15.00
  • Head & Claw Fried with Garlic & Dried Onion Seasonal
  • Deep Fried Salt & Spicy Crispy Tofu $8.00
  • 7. Seafood Flake Cheese Croquette - Home made $11.50
    • Fresh seafood flaked croqett
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • Deep Fried Prawn Dumplings (7pcs) $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Small $21.00
  • Small $17.50
  • Sausage, Vegetable skewer $6.00
  • Soy bean Stew (small pot) (Mild/Spicy) $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • Main $34.50
  • Smoked eggplant, bonito, soumen noodle 11.00
  • Grilled sweet potato & shiitake mushroom
  • Grilled Hervey Bay Scallop, soy panko
  • Tofu 'Caprese' salad, passion fruit dressing
  • (Please allow approx.25 mins for preparation)
  • Chilli whole tomato 10.00
  • Sweet corn 'kaki-age'
  • Special fried black rice, egg, spring onion
  • - Vegetarian $8.00
  • Rock Oyster (Min. 4) Seasonal Price
    • Steamed, choice with ginger & shallot, black bean, garlic
  • Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
  • Szechuan Chicken $28.00
  • Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
  • Sauteed Chicken with Satay Sauce $28.00
  • Deep Fried Crispy Chicken Breast with Lemon Sauce $28.00
  • DESSERT
    • Mango mousse & ice cream
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Steamed rice
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Garlic naan $4.00
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • BBQ Eel N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Prawn N/A
  • -Members $9.00
  • -Members $9.00
  • Caesar
  • -Non members $8.00
  • -Members $17.70
  • Finders parma with napoli ham + mozzarella, fries + spicy slaw
  • -Members $14.20
  • -Non members $7.00
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • Complimentary Green Salad Upon Request
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Salt and pepper spare ribs $12.80
    • With steamed rice
  • Shanghai rice wine fish $15.80
    • With steamed rice
  • Deep fried beef dumpling $5.50
  • Diced seafood fried rice $18.80
    • With Xo chilli sauce
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Shanghai noodles $14.80
    • With shredded pork and mushroom
  • Soft egg noodles $13.80
    • With bean shoot and saya
  • Panfried shanghai pot-sticker dumpling (6pcs) $11.00
  • 14. Spring Onion Pancake $4.80
  • 60. Singapore Noodles $9.50
  • 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
  • 2. Chicken & Sweet Corn Soup $3.80
  • 29. Satay Chicken with Rice $9.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 6. Peking Duck (6 Pieces) $13.80
  • 24. Eggplant with Chilli Sauce with Rice $9.80
  • With Rice + Salad $9.90
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • S $5.50
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • L $6.20
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Spaghetti meatballs w shaved parmesan $22.00
  • Mixed Roasted Nuts $6.50
  • Freshly Baked Croissant $3.50
  • Fruit Toast $7.00
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Toasted Casalinga Bread & Spreads $6.00
  • Pâté de foie gras 25G $23.50
The Sherlock Holmes Inn

The Sherlock Holmes Inn

location

Address

415 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396144324

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
415 Collins St, Melbourne, VIC, 3000, Australia