The Sherlock Holmes Inn in Melbourne Menu

Finger Food Platters Finger Food Platters
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
The First Clue The First Clue
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Garlic & Herb Bread (V) $6.50
  • Garlic Herb & Cheese Bread (V) $7.50
  • Soup of the Day $11.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Sir Arthur Conan Doyle: Salad Fare Sir Arthur Conan Doyle: Salad Fare
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
The Baker Street Regulars The Baker Street Regulars
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Steak Sandwich $24.00
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Dr Watson’s Favourites Dr Watson’s Favourites
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Mrs Hudson’s Pantry Mrs Hudson’s Pantry
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
The Final Clue: Dessert The Final Clue: Dessert
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00

Nearby Sample Menus

  • 3. Tofu $16.90
  • 1. Beef $16.90
  • 2. Sweet & Chili Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
  • 2. Oriental Spicy Seafood $42.90
    • Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
  • 9. Jjim Dak $37.90
    • Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
  • 4. Seafood Soft Tofu Clay-pot $17.90
    • Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
  • 10. Jap Chae $17.90
    • Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
  • 5. Donkatsu $15.00
  • Stir fried spicy squid $14.00
  • Dolsot bibimbap $8.50
    • Mixed vegetable and meat on rice in a stone pot and miso soup
  • Mushroom BBQ
  • Spare rib soup $14.00
  • Dumpling and rice cake soup $14.00
  • Spare rib BBQ
  • Bulgogi
  • •Soup and hot pot
  • Ham & enoki mushroom $2.00
  • Chinese leek $5.00
  • Garlic taste $2.20
  • Beef $2.00
  • Chilli spicy $2.20
  • BBQ Fish tofu $2.00
  • Spiced gizzard
  • Honey spicy $2.20
  • 1783 Schweppes Lemonade 300ml bottle $3.90
  • Steamed Jasmine Rice serving of steamed jasmine rice $3.50
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
  • Tori Kara Age deep-fried marinated chicken pieces $8.50
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Ramens Soups
  • Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
  • Sacha beef fried rice $11.50
  • Taiwanese style offals with rice noodle in a pepper soup $11.50
  • Fried rice with beef & capsicum $11.50
  • Hot & sour noodle $10.90
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Dan zai noodle $8.90
    • Formosa stewed minced pork and pork served on noodle
  • Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
    • 43013
  • Fried rice with harm & egg $11.50
  • Vegetables of the day $10.90
  • Masala Dosa $8.00
  • Chicken Butter Cream $12.90
  • - Small $3.00
  • Iddly (4pc) $9.00
  • Weekend Only
  • Rasmalal $2.90
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • 400g of marinated beef ribs and 400g of sliced pork belly
  • You can choose ONE between Spaghetti and Streamed Rice
  • 19 Pork Schnitzel Bento
    • Deep-fried Pork Schnitzel
  • - Oyster Blade
  • with your Ramyeon
  • 9 Fish Schnitzel Don
    • Deep-fried Fish Schnitzel
  • 8 Pork Schnitzel Don
    • Deep-fried Pork Schnitzel
  • NEW Fried Chicken
  • W11. Whipped Eggs w/ Fish Fillets
  • R4. Crispy Skin Pork on Rice
  • Dish no rice $18.00
  • R37. Szechuan Style Lamb on Rice
  • HP32. Steamed Pork w/ Preserved Vegetables & Taro Hotpot
  • Chicken & Shark Fin Soup $7.00
  • Dish no rice $18.00
  • FR2. Vegetarian Fried Rice $9.00
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Egg and bacon sandwich $5.00
  • Extra
  • Freshly baked muffins $5.50
    • Served with small coffee
  • -Small $7.00
  • Greak
  • Sweet potato beetroot
  • Coffee scroll $5.80
    • Served with small coffee
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Add gluten free $ 4
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Pancetta $6
  • Anchovies $6
  • Green Beans, Garlic , Mint $12
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Seafood combination & beancurd soup $5.00
  • Fried rice with spicy cabbage $9.00
  • Seafood combination with beancurd in hot-pan $19.00
  • Braised spare ribs in soy sauce $22.50
  • Green vegetable with oyster sauce $13.00
  • Sauteed slice pork & egg & black fungus $17.00
  • Babaozhou $5.00
  • Special vegetarian dumplings (15 pcs) $9.00
  • - Chicken $12.90
  • - Chicken $12.90
  • - Fish Fillet $13.50
  • - Seafood $13.90
  • 81. Chargrilled Beef Chargrilled Chicken $12.90
  • 147. Squid Ink Spaghetti with/ Garlic Cream Sauce
  • YOUR THAI-STYLE SALADS
  • 122. Red Curry Rice Salmon $15.50
  • -150g clams $12.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • House baked cornbread $3.00
  • -300g king prawns Ea. $4.50
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • -150g mussels $12.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Ebi - Prawn $6.60
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Hiya yakko - Chilled bean curd served with $6.50
  • Yasai salad - Combination green salad $6.80
  • Horenso no ohitashi - Boiled spinach with bonito flakes and special sauce $6.80
  • Korokke - Home made potato croquettes $6.60
  • Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
  • Sashimi Special $43.00
The Sherlock Holmes Inn

The Sherlock Holmes Inn

location

Address

415 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396144324

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
415 Collins St, Melbourne, VIC, 3000, Australia