The Sicilian in Richmond Menu

The Sicilian in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Ga Xao Dau Hoa Lan - braised chicken with snow peas $12.90
  • Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
  • Bun Cha Gio - rice vermicelli with spring rolls $9.00
  • Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
  • Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90
  • Diep Xao Hanh Nhan - braised chicken in almond & vegetables $14.90
  • Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90
  • Mue Xao Cai - braised squid with vegetables $13.90
  • Vegetarian Fried Rice $9.00
  • Pad Thai - Prawns $12.00
  • Golden Spring Rolls $8.00
  • iSpicy Fish Apple $28.00
  • Mixed Spring Rolls $8.00
  • Tofu with Sweet Basil $12.00
  • Green Curry - Chicken/Beef/Pork $15.00
  • Vegetarian Spicy Noodles $9.00
  • Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
  • Garlic & parmesan bread $6.00
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
  • 300gm cape grim porterhouse $31.00
  • Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
  • Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
  • De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
  • Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
  • Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
  • Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
  • Seafood Prawns and scallops $30.00
  • De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
  • Bean curd $5.50
  • Wonton with bbq pork $5.50
  • Fried rice noodle with seafood $17.00
  • Honey or specialty sauce (in batter) $14.50
  • Choice of satay, spicy or peking sauce $14.50
  • Garlic, ginger, lemongrass and chilli sauce $14.50
  • Lettuce buns (2) $9.00
  • With mushrooms and vegetables $19.00
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Chicken Parmigiana served with chips and salad $23
  • Beets salad with goat curd $15
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Corn and cabbage fritters with balsamic glaze and dried bonito $13
  • Fresh beer battered flake served with chips, salad and tartare sauce $23
  • VIRGIN MARY $8.00
  • FRESH YOUNG COCONUTS $6.00
  • HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • + PROPER PROTEIN SHOT $2.50
  • ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
  • PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
  • VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
The Sicilian

The Sicilian

location

Address

213 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0394286255

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
213 Swan St, Richmond, VIC, 3121, Australia
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