The Soup Stop in Hobart Menu

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Unique Eating ExperienceA vibrant eating place located very close to Hobart City Centre.Chocolate, Curry, Gluten Free, Pancakes, Spicy, Vegan, Vegetarian, Tapas, Cheese, Desserts, Rice, Salads, Sandwiches, Soup, Vegetables, Breakfasts, Dinners, Lunches, Cafe, Garden, Takeaway, Locally Operated, Locally Owned, Open Monday - Friday, Open Saturdays

Nearby Sample Menus

Chicken Schnitzel $19.00
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Seafood Plate $28.50
Mushroom Risotto $17.00
Tomato & Basil Bruschetta $10.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50

Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Napoletana Sauce (LG) $1.95
Creamy Mushroom Sauce (LG) $1.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95

Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Surf & Turf Sauce $6.00
Kids Pizza and Chips $6.50
Sausages and Chips $6.50
Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00

Seasoned wedges with sweet chilli & sour cream $10.5
Crumbed white fish $26
Salt & Pepper calamari $24
Aussie - shaved ham, cheese, tomato base and egg $25
Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
Garden salad $4
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24

NY Eye Fillet 500g $49
Braised Lamb Shank Pie - topped with mash + greens $29
Silverbeet with shallots + bacon $8
Seafood and Chorizo Hotpot - with grilled crusty bread $36
Tasmanian Rock Lobster Paté - with grilled sourdough $18
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Rocket, Pear + Parmesan Salad $8
Rockwall Slaw $8

Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
- Add chicken $4
Mash potato and braised cabbage $8
Garlic & herb bread $6
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Lamb sausages & mashed potato With onion jam & gravy $19
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19

Oysters Kilpatrick ½: $21, Full: $39
Mini cheeseburger $8, add fries: $12
Rhubarb posset, rosewater shortbread $9.5
Pigs head beignet, kewpie mayo $8
Peanut butter + chocolate brownie $11
Buffalo mozzarella, herbs, toast $10
Beans $7.5, add fried pork mince: $11.5
Ox tall, gnocchi, smoked tomato jam $24

- Garden GF $10.00
Half doz Oysters (natural) GF $14.00
Large Chips $7.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Crumbed Calamari (six) $8.00
Warm Octopus Salad GF with a yoghurt dressing $22.00
- Greek GF $11.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP

Whole Day Pack No.4 $15.80
No.19 Hoi Nam Chicken Rice $9.50
No.2 Seafood Laksa Noodle Soup $13.90
No.23 Special Fried Rice $9.50
No.18 Chao Bing $13.90
Sushi Whole Day Pack E $9.90
No.31 Cantonese Beef Rice $9.50
Sushi Whole Day Pack A $9.90

Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
- Seafood Saganaki $31.50
Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
Fries - The good old potato chip $7.50
Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- Hortofagos Saganaki (Vegetarian) $16.50
Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50

Banana & Coconut $3.00
Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
Keema Naan - naan filled with chicken mince $5.00
Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50

Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
McFlurry with Cadbury Creme Egg Flavour n/a
Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
McDonaldland Cookies n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a

House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
Pinot Noir Jus $3.00
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
Green Peppercorn $3.00
Continental Bread and Garlic Aioli $7.50

Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Homemade fish fingers (3) $9.90
All served with chips -
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Blue Eye Trevalla Snack $16.90 / Meal $21.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Extra chips $3.90
Chicken nuggets (5) & chips $9.90

Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
Napoletana - slow cooked tomato, garlic, onion, basil $19.5
Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
Arugula - prosciutto, rocket, parmesan and balsamic $23
Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5