The Southern Cross Hotel in South Melbourne Menu

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The Southern Cross Hotel in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Extra egg, relish $3.00
Quiche du jour $10.50
- Quince of the day served with green salad
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Spiced fruit toast $8.50
- House jam & butter

MEDIUM $13.00
MEDIUM $13.00
LARGE $15.00
Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
Caesar Salad $14.00
SMALL $9.50
Strawberries & Ice Cream $12.00
FAMILY $20.00

Miso Soup $3.50
Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Soft Shell Crab Salad $15.00
- w lemon mayo
Soft Shell Crab (+) $5.00

Chocolate truffle $5.00
Lonza $12.00
- Cured pork loinjuniper, mild
Bresaola $12.00
- Air dried grass-fed beef
Chorizo Salami $12.00
- Paprika, spicy
Norcia Salami $12.00
- mild
Moonlight Flat Oysters, mignonette & lemon $5.00
Baked quince, almond custard $14.00
Pork Neck $12.00
- Smoked

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- -
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
An individual tasting plate of delicate desserts N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A

Two eggs $7.50
- Fried, poached or scrambled
-Sourdough $5.50
-Roasted capsicum $1.00
-Tomato $0.50
-Cheese $4.50
- Two slices
French toast with marscapone cheese & berry vanilla compote $9.50
-Tandoori chicken $6.00
-Roasted zucchini $1.00

House-made Porridge w/ poached fruit, honey & cinnamon $11
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
House-made Toast OR Fruit Bread w/ house-made jam $6
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms

Hamburger Meal Deal $11.90
- Hamburger The Lot, Chips & a Can
All Fish Grilled, Crumbed or Battered
Calamari Ring $1.00
Grilled Chicken Burger $8.90
- Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
Steak The Lot $9.40
Chicken Nugget $0.80
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
Small $3.50

Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Garlic & Herb roasted potatoes
Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
Sauteed seasonal greens
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo

23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.

TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
ADD CHORIZO $5.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
TATAKI OCEAN TROUT $8.00
MEREDITH GOATS FETA $4.50
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50

Salami Salad $6.90
Pineapple $0.80
Grilled Pork $7.50
Beetroot $0.80
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Chicken & Avocado $7.00
Bacon, Avocado & Cheese $7.30
Ham, Cheese & Tomato $6.80

Calabrese $13.90
- Calabrese salami, tomato, fior di latte and dressed green leaves
with a traditional wood fired base
Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
Bircher muesli $8.50
- With grated apple, yoghurt, honey
Extra toast $2.50
-Gluten free $6.00
Coco pops $5.50

Plate of silver whiting $20.00
Fish taco with trevally ceviche $6.00
Galician octopus $8.00
- Slow-cooked octopus with smoked paprika
-Délice de bourgogne
- Triple cream brie (france)
Moreton bay bug (QLD)
- Refer to blackboard for price
Quail eggs with mint yoghurt $7.00
Lobster tail $50.00
Roast fish head tail NA

Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Truffle Fries $9.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Gluten Free Toast $5.00

The Southern Cross Hotel

Inner Melbourne > South Melbourne > The Southern Cross Hotel

Address

76 Cecil St, South Melbourne, VIC, 3205, Australia

Phone

0396961536

Opened hours

Monday: 12:00PM - 10:00PM Tuesday: 12:00PM - 10:00PM Wednesday: 12:00PM - 10:00PM Thursday: 12:00PM - 10:00PM Friday: 12:00PM - 1:00AM Saturday: 12:00PM - 1:00AM Sunday: CLOSED