The Spice in Sandy Bay Menu

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The Spice in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Iced Tiramisu - covered in crushed hazelnuts & chocolate fudge $10.00
Antipasto Platter - cured meats, cheeses, dips, marinated vegetables and bread $22.00
Bolognese - rich tomato, minced beef & red wine (Entree/Main) $19.00/$23.50
Chinotto, Aranciata Rosso $4.50
Gamberi - prawns, pancetta, olive oil, garlic, anchoviews & herbs (Entree/Main) $15.50/$19.50
Asti Riccadonna (classic sweet) 200ml - from italy $9.50
Cinque Terre - artichokes, olives, pancetta, brie & garlic (Sml/Med/Lrg/Fam) $13.00/$15.00/19.00/$25.50
Chicken - fresh chicken breast pieces, pancetta, chilli, olivesin a rich red wine, tomatoes & napoletana sauce (Entree/Main) $16.00/$19.50

Pesce Chef’s Fish Special MP
Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8
Pollo Involtini Chicken breast wrapped in prosciutto, filled with red peppers, baby spinach and bocconcini served on gnocchi with a basil pesto cream sauce $31
Minestrone Smoked ham hock, vegetables, tomato and garden herbs with fresh ciabatta $13
Tuscan style baby potatoes Roasted baby potatoes, rosemary, parmesan, garlic and olive oil GF $8
Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
Porchetta Slow roasted pork belly rubbed with rosemary, fennel seed and chilli, served with a fresh apple, walnut and dried fig salad with a spiced chianti syrup GF $18
Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5

- Cheese $8.00
Saffron rice:- coloured basmati rice with saffron.. $3.50
Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices.. $5.50
Green Salad $5.00
Chana Masala (chickpeas):- cooked in chef’s special tomato sauce $12.90
Plain Naan:- plain flour bread baked in indian style clay oven.. $2.50
Madrasi(C/L/B) :- madrasi style curry blended in coconut milk with your choice of meat.. $14.90
Chef’s Special Green Salad:- olives,cottage cheese & Indian dressing $5.50

Choc Brownie - With Hot Gnash, Coulis & Ice Cream $9.50
Bowl Of Chips Served With Aioli & Tomato Sauce. $7.50
Grilled Market Fish Of The Day See special board
Calamari, Chips & Salad $12.00
Orange & Almond Cake - With Orange Glaze & Whipped Cream $9.50
Tasmanian Porterhouse Steak $ 29.00
Iced Coffee & Iced Chocolate $5.00
Gourmet - Smoked Salmon - With Baby Capers, Salsa Verde, Creme Fraiche & Rocket $23.00