The St Kilda Branch in St Kilda Menu

Bar Snacks Bar Snacks
  • Bowl of Fries w aioli $7.50
  • Wedges w sweet chilli & sour cream $9.00
  • Nachos w salsa, guacamole, jalapenos, sour cream & melted cheese $10.00
  • Franks hot wing dings w ranch & celery $10.00
  • Branch B-Que Wing Dings w ranch $10.00
  • Cajun Wing Dings w tomato relish $10.00
PIZZA PIZZA
  • GLUTEN FREE BASE add $5.00
  • Margarita - oregano, garlic & cheese (V) $8.00
  • Hawaiian - ham, pineapple & cheese $13.00
  • Branch B-que - chicken, onion, bbq sauce & cheese $13.00
  • Pumpkin - pumpkin, feta, spinach & cheese (V) $12.00
  • Veggie Delight - capsicum, pumpkin, mushrooms, onion, spinach & cheese (V) $13.00
  • Meatlovers - bacon, ham, salami, chicken, bbq sauce & cheese $14.00
  • Mexicana - salami, capsicum, jalapeno's, guacamole, corn chips & cheese $14.00
  • Pepperoni - pepperoni & cheese $13.00
  • Polo Al Funghi - chicken, mushrooms, spinach & cheese $13.00
  • Tandoori Chicken - tandoori chicken, spinach, onion, sour cream & cheese $13.00
SALADS SALADS
  • Mixed leaves, tomato, cucumber, onion w balsamic vinaigrette (V) $6.00
  • Rocket, Chicken, pear, almonds w balsamic vingarette $15.00
  • Thai Beef, w coriander, bean shoots, fresh chili w lime dressing $17.00
  • Peri Peri Chicken, w mixed leaves, onion, cucumber, green beans, tomato & lemon vingarette $17.00
PASTA – PENNE, SPAGHETTI OR FETTUCCINI PASTA – PENNE, SPAGHETTI OR FETTUCCINI
  • GLUTEN FREE PENNE ADD $2.00
  • Bolognese – traditional tomato & beef sauce $13.00
  • Carbonara w bacon, spring onion, parmesan, egg & creamy sauce $15.00
  • Amatriciana w bacon, salami, chili, garlic & Napoli $16.00
  • Chicken & Mushroom w goats cheese, spring onion & creamy sauce $16.00
  • Creamy Pumpkin w spinach & pinenuts (V) $14.00
PARMAS PARMAS
  • Chicken Parmigiana w Napoli, ham, cheese $19.00
  • Hawaiian Parmigiana w Napoli, bacon, pineapple, bbq sauce & cheese $19.00
  • Bolognese Parmigana traditional beef & tomato sauce w cheese $19.00
  • Chorizo Parmigiana w Napoli, red onion & feta $19.00
MAINS MAINS
  • Porterhouse Steak – garlic butter, mushroom, pepper or gravy w chips & salad $20.00
  • Porterhouse Steak – garlic butter, mushroom, pepper or gravy w Vegies & mash $21.00
  • Beef Burger - homemade beef pattie, beetroot, tomato, lettuce, tomato relish & dijon mustard w fries $18.00
  • Chicken Burger - chicken fillet, carmelised onion, tomato, lettuce, cheese & ranch w fries $18.00
  • Vegie Burger - Vegie pattie, spinach, tomato, feta, mushroom, pickles & mustard w fries $17.00
  • Chicken Mushroom Risotto - w white wine, spinach, onion & parmesan $19.00
  • Pumpkin Risotto - w caramelised onion, spinach, pinenuts & parmesan $18.00
Specials Specials
  • MONDAY Burger Night $7.50
  • TUESDAY Pasta (Gluten Free Incl) $8.00
  • WEDNESDAY Porterhouse w chips & salad $12.00
  • THURSDAY Chicken Parmigiana $10.00
  • FRIDAY Fish & Chips $10.00
  • SAT & SUNDAY Pizza/Wings $5.00/$8.00
COCKTAILS COCKTAILS
  • ESPRESSO MARTINI shot of espresso, Kahlua, Tia Maria, Cariel vodka & sugar syrup $18.00
  • MOCHA-RITA Patron XO Café, Frangelico, Mozart Gold, espresso shot, rimmed with choc sauce & crushed nuts $19.00
  • ONE NIGHT OF PASSION Alize Gold, 42 Below Passion, Vanilla Galliano, passionfruit pulp, white chocolate syrup, & pineapple juice $18.00
  • CLASSIC MOJITO Havana Club, Bacardi, lime, mint, brown sugar & soda $17.00
  • BLUE BITS MOJITO Suntory Rubis, Bombay Sapphire, blueberries, fresh lime, mint & brown sugar over ice $17.00
  • LONG ISLAND ICED TEA the classic w vodka, tequila, gin, rum and Cointreau $19.00
  • ABSENT MOTHER Absinthe, Black Sambuca, Bombay Sapphire on crushed ice w lemonade $19.00
  • LYCHEE MARTINI Parasio, Aivy vodka, lemon, brown sugar, mint & guava juice $18.00
  • MINT JULEP Maker’s Mark bourbon, cinnamon syrup, mint w crushed ice $17.00
  • NEGRONI Gordon's Gin, Campari, Cinzano Rosso stirred & strained over ice w burnt orange $17.00
  • STARWBERRY CAPRIOSKA Smirnoff vodka, lime, strawberry syrup w spiced strawberries on crushed ice $17.00
  • DARK & STORMY Sailor Jerry rum, IGP beer & lime served w ice $17.00
  • KISS FROM NAN Werther’s Original vodka, Crème de Cacao, Mozart Gold & butterscotch schnapps $17.00
  • PIMM’S CUP Pimm’s No 1 w mint, orange & cucumber served over ice w lemonade and dry ginger ale $16.00
  • BLOODY MARY the traditional way $16.00
  • SLUTTY MARY vodka, sherry, fresh chili, green tobacco, wasabi, cucumber, tomato juice w lemon & lime $17.00
COCKTAIL JUGS COCKTAIL JUGS
  • SANGRIA red wine, orange syrup, cloves, fruit $35.00
  • PIMM’S FRUIT JUG Pimm’s No 1, cucumber, orange, strawberries, lemon, lime, mint w ginger beer & lemonade $35.00
  • MOSCOW MULE Smirnoff vodka, lime, mint, sugar, & ginger beer $35.00
  • DUTCH APPLE Monteith’s Crushed Apple Cider, Butterscotch Schnapps, Ginger Beer & Lemon Juice $35.00

Nearby Sample Menus

  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
  • Steamed Crabs $10.00
  • Oysters $2.00
  • Seafood Pie $15.00
  • Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams $20.00
  • Antipasto $18.00
  • Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
  • Prawn w Tamarind Chutney $8.00
  • Carbonara - creamy bacon and mushroom sauce $22
  • Toasted - white sourdough, multigrain, rye, gluten free, english muffin with jam, honey or vegemite $4.50
  • Bowl of chips $7.50
  • Pork cutlet  - with beer battered chips and tossed garden salad with apple sauce $29
  • Creamy Mash Potao $5
  • Grilled atlantic salmon -  with nutty quinoa pilaf, broccolini, and a white bean and eggplant skordalia $29
  • Pizza Ham & Pineapple $10
  • Onion Rings $8
  • Thai the knot - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce. $10.50
  • Garden Of Eden - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli. $11.90
  • American Dream - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard. $11.90
  • Parma, Chips & Side Salad - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • Teeny-Weeny Pack - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • Swiss Schnitz - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo. $12.50
  • Schnitz Dips, Tomato, BBQ, Sweet Chilli, Hot Chilli Sauce 50c
  • Home-Style Coleslaw - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo $4.90 (side) / $ 9.90 (bowl)
The St Kilda Branch

The St Kilda Branch

location

Address

204 Barkley St, St Kilda, VIC, 3182, Australia

phone

Phone

0390781107

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
204 Barkley St, St Kilda, VIC, 3182, Australia
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