The Studio Pop Up Wine Bar & Cellar Door in Brisbane Menu

The Studio Pop Up Wine Bar & Cellar Door in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • Salmon Avocado $6
  • Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
  • Oshinko Moriawase $5
  • Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Fresh Garden Salad $6
  • Tebashioyaki Grilled chicken wings with salt $8
  • Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Family Pies Available on Order N/A
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Cappuccino N/A
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Pasta Dura $2.40
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Focaccia $4.50
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Soup of the Day (Seasonal) $8.50
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Toast (2 slice) - gf bread $3.50
  • Quiche with Salad or Chips $7.50
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Haloumi $2.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Crispy Chicken Tortilla Salad $11.50
  • Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • - Upgrade for a fresh side salad only $2.50
  • Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
  • Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
  • Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
  • - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
  • Toasted Turkish Bread with House Made Dips $9.5
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Fish with Chips & Salad $8.95
  • Fresh Mushroom Sauce $2.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Selection of Sorbet - Lemon , lime, mango and blood orange $16
  • Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
  • Steamed Rice $7
  • Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
  • Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
  • Coffee: Decaffeinated, Plunger, Espresso $5
  • Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
  • Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
  • Green $8.5
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Detoxing - lemon green tea $7.5
  • Antioxidant - Goji-berry green tea $7.5
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Mango, pineapple $8.5
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
  • ADD TO ANY SALAD: tuna steak $9.50
  • Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Seasoned Wedges (V) - sour cream and sweet chilli $10.00
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • Veuve d’Argent - south australia $7.50 / $29.90
  • Pol Roger Brut NV - epernay, france $95.00
  • Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
  • Kids steak with chips $8.00
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Vegetables Noodle Soup $10.90
  • Satay Beef or Chicken with Rice $10.90
  • Coconut Rice $2.50
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
  • Sambal King Prawn with Rice $14.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Tom Yum Combination Noodle Soup $12.90
  • - Vegetable $2.00
The Studio Pop Up Wine Bar & Cellar Door

The Studio Pop Up Wine Bar & Cellar Door

location

Address

Macrossan St, Brisbane, QLD, 4000, Australia

phone

Phone

0499770169

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Macrossan St, Brisbane, QLD, 4000, Australia
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