Address
13 Crown Street, Corner Crown & Harbour Streets, Wollongong, NSW, 2500, Australia
The Sugar Cube in Wollongong Menu
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The Sugar Cube in Wollongong has no menu available, but can choose from many other options such as Original Burger or Sweet Chilli Burger from Chicko's. Hogs Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Kinn Thai Restaurant includes a wide range like BETEL LEAF (seasonal) or GOLDEN TOFU (6 pcs). Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each from . The Living Room offers Table and Spoon at Wests Illawarra and Garlic Bread (v).
Nearby Sample Menus
- Pork Cutlet Egg Rice $12.00
- Salmon Avocado Hand Roll $6.80
- Beef Hot Pot $13.80
- Shabu Shabu (Large) $28.00
- Snapper Roll $7.00
- Raw Tuna Roll $7.80
- Inari Tofu Sushi $3.00
- Salmon Teppanyaki $17.80
- Grilled turkey - Swiss cheese and baby spinach with cranberry sauce $9
- House made granola, yoghurt and berries $7
- + grilled chicken $3
- Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
- Range of sweets available in display including gluten/sugar/dairy free options N/A
- Ricotta and fig on organic sourdough $6
- Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
- + Mushroom $3
- Chicken Schnitzel & Chips OR Salad
- Twice cooked Pork belly with roast capsicum chutney $29.00
-
Steak Burger $17.00
- 200-gram scotch fillet, tomato, lettuce, cheese, onion jam & bbq sauce
- Chicken Nuggets & Chips OR Salad
- Steamed Broccolini with Honey mustard dressing $5.00
-
Bad Boy Beef Ribs $29.00
- Dry spice rubbed, 8 hours slow cooked, served with Steelers BBQ Sauce
-
Garlic prawn
- prawn cutlets, roast capsicum, red onion & Italian parsley
- New York cut Sirloin 400-gram Grain fed 90 days- marble score 2+ $32.00
-
Beef And Ibc Porter Pie $7.00
- Served With Gravy And Mash Or Fries
- all served with chips and salad or mash and vegetables (except the penne)
-
Steak Sandbo $18.00
- Char-Grilled Beef On Sourdough Bread With Lettuce / Tomato / Cheese / Smoked Beetroot And Brewery Bbq Sauce
- Add chicken $3.00
- Char Grilled Steak /Beer Battered Flathead Fillet $10.00
- Or Make It A Parmi $20.00
- under 12
-
Chicken Schnitty Burger $16.00
- Crispy Chicken Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / And Seeded Mustard Mayo
- Antipasto misto $16.00
- Herb pizza $10.00
- Funghi al forno $16.00
- Insalata mista $7.00
-
Salsiccia e funghi $17.50
- Tomato sauce, fior di latte cheese, pork sausage, mushrooms
-
Patate $17.50
- Fior di latte cheese, sliced potato, rosemary, salt, pepper, olive oil
-
Capricciosa $17.50
- Tomato sauce, fior di latte cheese, ham, anchovies, mushroom, olives
- Bruschetta bread $5.00
-
Quinoa & Coconut Bircher muesli $13.00
- w rhubarb strawberry +vanilla
-
Southern Grilled Chicken burger $16.00
- southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
-
Mushroom pappardelle pasta $17.00
- pappardelle with mushroom ragu ricotta thyme & Parmigiano reggiano
-
Smashed Avo $9.00
- on soy & linseed sourdough w cracked black pepper+ lemon
-
Smashed Avo $9.00
- on soy & linseed sourdough w cracked black pepper+lemon
-
Almond & herb grilled chicken breast $21.00
- w salad of quinoa pumpkin kale+lemon
-
Grilled Squid salad $17.00
- local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
-
Eggs anyway $9.00
- w oven roasted tomato on white or soy & linseed sourdough toast
-
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
-
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
-
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
- Just Bacon & Egg $8.00
-
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
- Ham Cheese tomato w mango mayo $7.50
- Lamb neck, miso grilled eggplant, carrot puree, burnt jalapeno, ponzu vinegar $37.00
- Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
- Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
- Affogato with Frangelico $14.00
- Beans, anchovies, parsley $9.00
- Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
- Ice cream cookie sandwich, banana cream, caramel sauce $16.00
- Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
- Please ask your wait person, for details. Practically everything. Ideal of party of two or more. $31.90 per head
- GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
- KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50
- GARLIC PRAWN King prawns freshly seasoned and marinated in garlic yoghurt cooked to perfection. $10.50
- ROTI Wholemeal bread $2.50
- CHAPLI KEBAB Lamb Mince cooked with Spices such as brown cardamom, Cumin, cinnamon, ginger, coriander cotted with egg yolk and Deep fried. $8.50
- CHANA MASALA Chickpeas curry cooked in tomato, onion, ginger, and green spices. $12.50
- BLACK PEPPER CHICKEN Chef’s special. $10.50
-
Bologna $8.50
- salamiolive tapenade sundried tomato & swiss cheese
-
Iberico $8.50
- jamon baby spinach bocconcini and tomato
-
Homemade Granola $11.00
- with honey and coconut yogurt
-
Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
-
Big Brekky $16.00
- fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
- Raisin Toast $3.50
- Banana Bread $4.00
-
Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
-
Asian Side Salad $8.00
- w Nahm Phrik dressing
-
Roast Duck Salad $19.00
- roast duck green apple snowpeas carrot Wombok sprouts + herbs w a Nahm Phrik dressing
-
Steamed Buns $14.00
- pork belly salted cucumber coriander + char Sui/shredded duck sugar snap peas coriander + sticky soy/spice dusted calamari kewpie mayo togarashi
-
Grilled Salmon Taco
- w pico de gallo avocado salsa + lime
-
The Fatso Burger $18.00
- double 7oz wagyu beef patty iserved Medi cheese bacon lettuce tomato onion pickles ketchup mustard
-
Lime And chili Prawn
- w guacamole + green chili mayo
-
K-Town BBQ Board $34.00
- korean style BBQ platter w sticky pork ribs Bolgolgi Beef fried chicken slaw kimchi spiced wedges + steamed rice
-
Slow Braised pork
- w salsa Roja+ smashed C.C.s
- Savory Mince - Lahmacu Onion, Tomato, Special Herbs Regular $14.00
- Supreme All Vegies, Jalapeno, Garlic, Yogurt $14.00 / $14.00 / $14.00
- - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
- - Cheese, Sour Cream Taboulie, Hommous, Garlic, Pineapple $1.00
- Kangaroo $12.00
- Medium $4.50
- Fetta, Parsley $9.50
- Meat Lovers Chicken, Beef, BBQ Sauce, Pepperoni, Cheese Large $23.00 / Regular $14.00
- Edamame $5.00
- Charcuterie Board Meats/ Cheeses/ Pork Pate /Blackberry Compote And Crostini $30.00
-
Fried Kimchi Balls $9.00
- With Mango Sauce & Pickled Ginge
- Lamb Koftas With Blackberry Tomato Jam & Tzatziki $9.00
- V= Vegetarian
- All Our Toppings Can Be Made On Gluten Free Pizza Base. Add $3.00
-
Prince Of Salad $14.00
- With Daikon, Salami, Manchego, Currants, Candied Pecans With An Orange Dressing (Vegan With Roasted Butternut Pumpkin)
- Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
-
Veal Valentio 25.00
- Pan-fried medallions, field mushrooms, artichokes, fresh garlic cream
- Creamy garlic king prawns x 4 7.00
- Grilled Crispy Skin Barramundi Fillet 17.00
-
Prawn Basket 18.00
- King prawn cutlets and prawn twisters
-
The Kg Rump on Charlotte 30.00
- 1kg rump seasoned with black pepper and pink himalayan rock salt
- Flat head tails and salad 8.00
-
Veal, King Prawns and Calamari 28.00
- Pan-fried medallions, king prawns, calamari, vine tomato, butter sauce
-
BBQ Layered Chicken 23.00
- Char grilled chicken breast, crisp bacon, avocado, Swiss cheese
- Extras $2p.p
- Bbq Pork Soup; Xa Xiu - Bbq Pork Served With Clear Broth And Greens N/A
- Steamed Greens $13
- Deep- Fried Ice-Cream - Three Scoops Of Vanilla, Topped With Fried Ice-Cream And Topping $6
- Seafood Spring Rolls; Cha Gio Do Bien - Six Rolls Served With Nuoc Cham $9
- Satay; Sa-Te - Braised In Curry, Coconut Milk And Peanut Butter N/A
- Crispy Spring Rolls; Cha Gio - Four Rolls, Pork Or Vegetarian, Served With Nouc Cham $8
- Pork Chop Rice; Com Tam - Pork Chop, Steamed Rice, Fried Egg And Side Of Clear Soup $16
The Sugar Cube
Phone
0242273888
Opened hours
Sunday
08:00 - 22:00
Monday
06:00 - 22:00
Tuesday
06:00 - 22:00
Wednesday
06:00 - 22:00
Thursday
06:00 - 22:00
Friday
06:00 - 23:00
Saturday
06:30 - 23:00
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Desert
Features
Dine in , Takeaway , Cash
13 Crown Street, Corner Crown & Harbour Streets, Wollongong, NSW, 2500, Australia
- Wollongong Desert Menus
- City of Wollongong Desert Menus