The Sweetest Creations in Melbourne Menu

The Sweetest Creations in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Brunetti Myer Melbourne includes a wide range like BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi from . Wagamama offers Flora Indian Restaurant and Maidu Vada (4 pc).

Nearby Sample Menus

Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
Soup of the Day $14.00
What A Pear - Green tea & pear N/A
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Water - Fiji - Still bottled N/A
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00

-Mixed vegetable and bulgogi (beef) on rice in a stone pot
Mixes vegetable congee $10.00
Skewered king prawn $9.00
Spring roll
Crab tempura $15.00
- Crab in spicy sauce
Oyster in egg $11.50
-Mixed vegetable and spicy pork on rice in a stone pot
soft bean curd marinara hot pot $14.00

Stir-fried green beans $18.80
Cumin pork ribs $24.80
Xiao long bao $9.80
Cumin pork ribs $24.80
Stir-fried green beans $18.80
Sichuan boiled fish fillets $28.00
Yu xiang eggplant $24.00
Xiao long bao $9.80

Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
-Spicy moroccan chicken
-Housemade rosti $3.00
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
-Pumpkin
-Potato, leek & bacon
Pulled pork bun $18.90
- Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli

6 $13.80
Heart Pop 3.50
- in milk or dark chocolate GF NF
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
All sandwiches are served on white Vienna bread

Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Chips $6.00
- With Green Laver and Salt
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings

Coffe (Regular / large) $3.00 / $3.50
Apple Triangle $4.00
Poppyseed Pocket $4.00
Salted Pretzel $3.50
Spinach Cheese $4.00
Smoked Salmon Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Chicken-Avocado Sandwich $6.00

75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Amaretti & pavesini tiramisu $16.50
Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
Chicken Liver pâté: gruyere bignoli (2) $8.00
Doz Oysters: freshly shucked, natural, lemon $42.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00

Journal club sandwich with potato crisps $14.50
Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
-Tomato, basil & bocconcini $8.50
Winter fruit compote, yoghurt, honey & chia seeds $7.00
Traditional fruit toast $6.00
Dr, Marty`s crumpets with honey or jam $6.50
-Avocado and lemon $8.50
-Avocado and lemon $8.50

Seafood Spaghetti baked in a Paper Bag - Seafood Spaghetti tossed in Olive Oil, chilli and garlic, baked in a paper bag. $13.90
Macaroni with Beef, Tomato and Egg $11.50
Thick Toast served with Peanut Butter and Sweet Condensed Milk $3.80
Combination with Crispy Fried Noodles $11.90
Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Fried Pork Chop Curry with Rice - Fried crumbed pork chop cutlet served with curry sauce $10.50
Pan-Fried Pork Dumpling A house specialty! 6 Pcs $5.20 / 12 Pcs $8.90

Sashimi
- A variety of thinly sliced fresh pieces of raw fish
Sashimi $33.00
- Main size of sashimi with miso soup and a bowl of premium imported rice
Sushi
- Vinegary rice, topped with varieties of fresh fish delicacies
Shiitake Ebitsumeage $24.00
- Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
More daily selections are available. Please ask your waiting staff.
SUSHI & SASHIMI COMBINATION with miso soup
Hotate $6.00 each
- Scallop
Green Salad $13.50
- Mixed green salad

Moro Kyu - Cucumber served with spicy miso paste $5.50
Lemonade - Sprite $4.00
Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
Ika - squid $6.00
Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
Butter corn - Corn cooked with butter $6.60
Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50
Sake - salmon $6.60

-Bacon with sour cream and spring onion
Toasted raisin bread $6.00
Baked beans on toast $8.00
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Ham, cheese and tomato $9.50
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Assorted cakes or danish $5.50

Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Nepalese Dumplings $15.00
- with spicy tomato sauce
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.

Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Spaghetti meatballs w shaved parmesan $22.00
Pork & duck terrine w pear chutney $14.50
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Mountain Man, Geelong Victoria $15.00
Saganaki w balsamic vinegar-poached wild figs $13.00
Ploughman’s board $14.50

The Sweetest Creations