The Terrace Hotel in Perth Menu

The Terrace Hotel in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Miso Soup Small: $1.00, Large: $1.50
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Miso Sauce $1.00
  • Banh canh cua $12.90
    • Drop rice noodle soup with crab meat
  • Tom xao mang tay $25.93
    • Local prawns and asparagus all mixed together micely in flavour sauce
  • Ca ri ga $19.90
    • Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
  • Mussel xao xa ot $21.90
    • Mussels with lemograss
  • Mi vit quay $14.90
    • Roast duck egg noodle (dry or soup)
  • Vit xao gung $24.90
    • Roast duck stir fried with fresh ginger and tasty homemade sauce
  • Ca ri bo $21.90
    • Beef curry
  • Diep xao mang tay $30.90
    • Fresh local scallop off shell togetther with steamedasparagus creates an unforgettable dish
  • Chicken Parmagiana w’ fries $22
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Beer battered chips and gravy $10
  • Beef Nachos (vegetarian option available) $20
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • - (add chicken) +$5
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • - With any other extras $4.50
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Baked beans and toasts $6.50
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
  • Garlic bread (2) $5.50
  • - Entree Size / Main Size
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Roast Chicken No fowl play here $12.90
  • Cinzano Bianco (45ml) $9.00
  • Little Creatures Pale Ale, Fremantle - 5.2% $9.00
  • Hakushu Distillers Reserve $16.00
  • Beefeater $18.00
  • Morcon Ahumado Picante - A classic Spanish salami(30gm/60gm) $10.00/$18.00
  • Woodfords Reserve $12.00
  • Oysters - Natural $4.00/each
  • The Zombie. The original 'Tiki' drink, served tall with 3 types of rum, almond liqueur and pineapple juice $20.00
  • Bacon & Egg Cheese $6.50
  • Ham & Cheese $5.90
  • Bacon & Egg - sauce & onion $5.50
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Hot Dog - cheese mustard sauce & onion $4.90
  • Chicken Cheese & Mayo $6.50
  • Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
  • Coffee From $3.40
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Amelia park lamb cutlet $39.00
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • Braised caramelized banana bread & butter pudding $18.00
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • -1/2 dozen $20.00
  • Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
  • Raspberry créme brulee $15.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • Salmon Teppanyaki - Hot plate BBQ salmon $15.00
  • Tamago-maki - Egg-roll with mayonnaise $7.00
  • Mixed Sashimi (small) $20.00
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
  • - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
  • PRAWNS -
  • Han's Beef Fried Rice $13.95
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
  • MUSSELS -
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
  • The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
  • Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
  • Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
  • Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
  • Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
  • Sparkling Mineral Water $8.00 (750ml)
  • Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
The Terrace Hotel

The Terrace Hotel

location

Address

237 Georges Tce, Perth, WA, 6000, Australia

phone

Phone

0892144444

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
237 Georges Tce, Perth, WA, 6000, Australia
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