The Terrace in Bermagui Menu

Lunch Specials Menu Lunch Specials Menu
  • Open Turkish Melt Choice of ham tomato & mustard or chicken avocado & cheese. $6.50
  • Beef Burger House made prime beef pattie w lettuce, tomato, beetroot, cucumber, cheese, caramelized onion, bacon & bbq sauce. $8.50
  • Chicken burger Crumbed chicken breast w lettuce, tomato, cucumber, cheese, onion, bacon & choice of capsicum chilli aioli or capsicum aioli. $8.50
  • Wraps your choice of Cajun chicken Moroccan lamb or Australian prawn All wraps served with lettuce, tomato, onion, cucumber, bacon, cheese & choice of capsicum aioli, chilli capsicum aioli or tartare $8.50
  • Steak burger Prime beef scotch fillet w lettuce, tomato, cucumber, beetroot, caramelixed onion, bacon, cheese, egg & bbq sauce. $12.50
  • Crumbed squid rings House crumbed Australian squid w gardn salad & choice of capsicum aioli, chilli capsicum aioli, or tartar sauce. $14.50
  • Crumbed prawn cutlets House crumbed prawn cutlets w garden salad & choice of capsicum aioli, chilli capsicum aioli, or tartar sauce. $14.50
  • Chicken asparagus & mushroom crepe Creamy chicken asparagus & mushroom crepe w mixed garden salad. $10.50
  • - With chips $2.00
  • Chilli-beef, chicken or prawn salad Mixed salad greens, tomato, cucumber, onion, carrot, crispy noodles, peanuts w choice of beef chicken or prawns. $13.50
  • Ceasar salad Cos lettuce, bacon, croutons, egg & creamy garlic anchovy dressing. $12.50
  • Kid's meals (16 and under) Choice of steak, fish or chicken wedges w/ salad & chips or vegetables. $8.50
  • Local caught fish Caught out of the local clean waters or Bermagui choice of crumbed or tempura battered w chips & tartare sauce. $10.50
  • - With mixed garden salad $12.50
  • Satay beef, chicken or prawn Thai spiced satay sauce w choice of chicken, beef or prawn fresh Asian vegetables rice & pappadum. $10.50
  • Lunch chicken schnitzel Chicken schnitzel w choice of salad & chips or vegetables & mushroom, pepper, diane or gravy sauces. $14.50
  • Or add a topping as listed below: -
  • Parma: Napolitano sauce, ham & cheese. $4.00
  • Hawaiian: Napolitano sauce, ham, pineapple & cheese. $4.00
  • Mexican: salsa, sour cream, avocado, jalapenos & cheese. $4.00
  • Mediterranean: semi dried tomato, marinated olives & fetta cheese. $4.00
  • Meat lovers: Napolitano sauce, pepperoni, ham, salami & cheese. $4.00
Mains Mains
  • Local fish tempura battered, crumbed or grilled of the day Local fish cooked to your liking w’ homemade tartare sauce, lemon wedge. Salad & chips or vegetables. $23.50
  • Lemon pepper squid Australian squid coated in lemon pepper w’ rocket, pinenut, pumpkin salad. $21.50
  • Garlic prawns Prawns served w’ creamy garlic sauce, jasmine rice. Salad or vegetables. $24.90
  • Seafood plate Australian cooked prawns, local natural oysters, Australian squid coated in lemon pepper. Scallop & prawn mornay, local tempura fish & tempura soft shell crab w’ chips & salad $32.50
  • Chicken schnitzel Chicken Breast coated in fresh herb crumbs w’ choice of mushroom, pepper, diane, or gravy sauces. Salad & chips or vegetables $18.90
  • Tropical parmagiana Chicken Breast coated in fresh herb crumbs w’ napoletana sauce, ham, pineapple & cheese. Salad & chips or vegetables. $21.50
  • Satay chicken skewers Chicken Breast skewered served w’ crispy noodle womboc salad & chef’s satay sauce. $19.80
  • Braised lamb shank Slow cooked lamb shank in chef’s special sauce served w’ potato mash & vegetables One shank $21.90 / Two shanks $27.90
  • Lamb cutlets Garlic rubbed then herb crumbed cutlets w’ your choice of mushroom, pepper, diane or gravy sauces. Salad & chips or vegetables Two cutlets $22.50 / Three cutlets $26.50
Chef’s Main Specials Chef’s Main Specials
  • Veal cutlet parmesan herb crumbed. Parmesan herb crusted veal cutlet w’ pear, walnut, spinach, rocket, aioli salad, potato gratin & mild mustard butter. $29.90
  • Slow cooked marinated lamb rack Three point lamb rack marinated in lemon thyme, garlic w’ herb almond crust, tabouli, blistered cherry tomatoes & port demi glaze sauce. $29.90
  • Sous vide Atlantic salmon Caper butter poached salmon fillet slow cooked w’ orange, fennel, asparagus, rocket, spinach salad, citrus vinaigrette & potato gratin. $27.80
  • Roast vegetable terrine Zucchini, capsicum, eggplant, leek, asparagus w’ blistered tomatoes, marinated danish feta, balsamic reduction & salad greens. $24.50
  • Eye fillet steak Eye fillet steak w’ asparagus, caramelised beetroot, king prawns horseradish butter & potato gratin. $29.90
  • Chicken wrapped in puff pastry Chicken breast wrapped in puff pastry, filled w’ chorizo, cheese, mushroom, onion, & creamy mustard sauce. Rocket, spinach, pine nuts, parmesan, onion, marinated mushroo $27.80
  • Chicken salami chilli pasta Chicken, salami, mushroom, onion, spinach, garlic, sundried tomato peperonata sauce. Small $18.80 / Large $26.80
  • Prawn & mussels chilli pasta Prawn, mussel, chorizo, onion, garlic, spinach, rocket, cherry tomatoes, salsa verde & parmesan crusts. Small $19.80 / Large $27.80
  • Supreme pizza Ham, salami, pepperoni, onion, capsicum, olives, mushrooms, pineapple w’ napolitano sauce & three cheeses. $16.80
Chef’s Seniors Specials Chef’s Seniors Specials
  • Please ask friendly wait staff for selection or refer to display television located at front till. N/A
Function Menu Function Menu
  • Menu option one (Minimum of thirty guests) This is an alternate menu (choice of two options) -
  • - Entree’ & Main $22.50
  • - Main $17.50
  • - Main & Dessert $22.50
  • - Entree’, Main and Dessert $27.50
  • Menu option two (Minimum of thirty guests) This is an alternate menu (choice of two options) -
  • - Entree’ and Main $35.50
  • - Main $21.50
  • - Main & Dessert $27.50
  • - Entree’, Main & Dessert $42.00
  • Menu option three (Minimum of thirty guests) This is an alternate menu (choice of two options) -
  • - Entree’ & Main $46.50
  • - Main $30.00
  • - Main & Dessert $38.50
  • - Entree’, Main and Dessert $54.50
  • - Sorbet, an extra $3.00
Entrees Entrees
  • Garlic prawns Prawns served w’ creamy garlic sauce & jasmine rice. $16.40
  • Lemon pepper squid Australian squid coated in lemon pepper w’ rocket, pinenut, pumpkin salad. $16.60
  • Satay chicken skewers Chicken breast skewers served w’ satay sauce & crispy noodle salad. $15.60
Chef’s Entree Specials Chef’s Entree Specials
  • Salt & chilli pork belly Braised pork belly w’ nam Jim & Asian style crispy noodle salad. $16.60
  • Mixed seafood salad plate Butter poached prawns, squid, scallop, & salmon w’ caper orange, fennel, asparagus, spinach & rocket salad. $16.60
  • Chilli & garlic prawns Chilli & garlic prawns w’ semi dried tomatoes, olives, capers, olive oil, rocket & Tapenade bread Entree $16.80 / Main $26.80
  • Pepper poppers Crumbed cream cheese, herb filled peppers w’ roasted corn & tomato salsa $14.50
Kids Menu Kids Menu
  • Chicken wedges Chicken breast wedges. Salad & chips or vegetables. $9.00
  • Steak Grilled steak. Salad & chips or vegetables. $9.00
  • Battered fish Tempura battered local fish. Salad & chips or vegetables. $9.00
Sides Sides
  • Beer battered chips Crispy beer battered chips. $6.60
  • Spicy wedges Crispy spicy wedges w’ sour cream & sweet chilli sauce. $8.30
Breads Breads
  • Bread roll Cibatta bread roll w’ butter. $1.00
  • Garlic & herb bread Ciabatta bread served w’ garlic & herb butter. $6.00
  • Ciabatta olive bread Ciabatta olive bread served w’ olive oil, balsamic vinegar. $6.90
  • Bruschetta bread - Slow roasted tomatoes, spanish onion, herbs on garlic ciabatta bread. $10.50
  • Garlic cheese pizza Pizza base w’ garlic olive oil, mozzarella, tasty cheese. $9.90
Oysters Oysters
  • Oysters natural Local oysters chilled served w’ lemon. Serve of 6 $13.90 / Serve of 12 $24.90
  • Oysters kilpatrick Local oysters heated w’ bacon & chef’s special sauce. Serve of 6 $15.90 / Serve of 12 $26.90
  • Oysters mornay Local oysters heated w’ mornay sauce & three cheeses. Serve of 6 $15.90 / Serve of 12 $26.90
Salads Salads
  • Greek salad Olives, fetta, cucumber, tomato, onion, capsicum & salad greens. $9.90
  • Rocket salad Rocket, pine nuts, parmesan & pumpkin. $9.90
  • Cos lettuce w’ bacon, croutons, parmesan & creamy garlic anchovy dressing $14.60

Nearby Sample Menus

  • Cashew nuts
    • Stir fried cashew nuts with chilli jam and vegetables
  • Pad takrai (lemon grass)
    • Stir fried with chilli jam, lemon grass and vegetables
  • Pad thai
  • Pad satay sauce
  • Massaman lamb cutlet $19.50
    • Mild curry with coconut milk and potatoes
  • Red curry
    • Cooked with coconut milk, red chilli paste and vegetables
  • Satay sauce noodle
    • Stir fried rice noodles with egg, satay sauce and vegetables
  • Tom yum mushroom (Vegetarian) $7.50
    • Fresh mushroom soup with thai spices and coriander
  • Pad Chaa Merk (Green Peppercorn) - stir fried fresh calamari with green peppercorn, chili, onion & mixed vegetables $18.90
  • Jungle Curry - hot & spicy country style curry without coconut milk cooked with thai herbs, basil & vegetables (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
  • Spicy Green Duck - roasted duck stir fried with seasonal vegetables & a touch of green curry paste $18.90
  • Pad Thai - stir fried rice noodles with eggs, bean sprouts, shallot & crushed peanut (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
  • Kai Yang - grilled marinated chicken with nam jim & fresh vegetables $16.90
  • Yellow Curry - a fresh turmeric scented yellow curry with potatoes, onion, carrot & coconut cream (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
  • Red Pumpkin Curry - pumpkin with red curry basil, vegetables & chilli paste (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
  • Chicken Satay with Rice - grilled marinated chicken skewers with peanut sauce $10.90
  • All main meals are served with side vegetables -
  • Maiale Aglio Dolce e Pistacchio Pork loin slices, pan fried and served with roasted garlic creamy sauce and crumbed pistachios nuts $30.00
  • Torta di Formaggio, Amarene e Amaretti Cheese cake with syruped red sour cherries and dusted amaretto biscuit, served with vanilla custard $12.00
  • Gamberi alla Diavola (gf) King prawns tails, pan tossed with olive oil and fresh chilli, served with garden salad and steamed rice $17.00
  • Bruschetta Ciabatta crusty bread, diced tomatoes, garlic, oregano and extra virgin olive oil $5.00 per slice
  • Pollo Michelangelo Butterflied chicken breast, lightly crumbed, pan fried and topped with melted Camembert cheese and crispy prosciutto crudo sticks $30.00
  • Pane alle Olive 9'' flat bread with black olives tapenade and Parmesan cheese $8.00
  • Insalata Emilia Salad leaves, Roma tomato, Provolone cheese, honey, toasted almonds Extra virgin olive oil and apple cider vinegar dressing $10.00
  • Tom Yum - Spicy and sour soup with lemon grass ,kaffir leaves ,chilli paste and lime juice. N/A
  • Spicy with cashew nuts N/A
  • Vegetables and tofu $14.50
  • Hot chilli and peppercorns N/A
  • Duck Curry - Red currywith tomato,pineapple,mushroom and roast duck $20.50
  • Mixed sea food entrée - Calamari rings,fish bites,scallops andprawns tempura. $9.90
  • Wontons (Homemades) - Mixture of minced chicken ,prawn,crab,meat,bamboo shootsand chestnuts wrapped egg pastry,steamed or fried. $7.50
  • Chicken or beef $16.50
  • Vegetarian - Tomato, Double Cheese, Fresh Mushrooms, Capsicum, Pineapple, Olives N/A
  • Toppings: Mozzarella Cheese, Parmesan Cheese, Ham, Bacon, Hot/Mild Salami, Chicken, Meatballs, Pineapple, Mushrooms, Prawns, Smoked Mussels, Smoked Oysters, Anchovies, Capsicums, Jalapeno Peppers N/A
  • Tandoori Chicken - Tomato, Cheese, Tandoori Chicken, Onion,Capsicum,Tzatziki Sauce N/A
  • Scorcher - Sweet Chili Sauce Base, Cheese, Ham, Hot Salami, Capsicums, Jalapenos N/A
  • Nachos N/A
  • House Special - Tomato, Cheese, Ham, Salami, Capsicum, Chicken N/A
  • Hawaiian - Tomato, Cheese, Ham, Pineapple N/A
  • Calzone, an Italian Style Pizza - Pa'sty - Tomato, Cheese and your choice of three toppings. The base is folded in half to create a pasty like pizza and then smothered in garlic butter and cooked gold N/A
The Terrace

The Terrace

location

Address

Bermagui Country Club Tuross St, Bermagui, NSW, 2546, Australia

phone

Phone

0264934177

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Bermagui Country Club Tuross St, Bermagui, NSW, 2546, Australia