The Thai Viet in Melbourne Menu

CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50

Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Pan - fried Mushrooms - with toasted Turkish bread $9.00
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Hot White Chocolate $5.30
Soft Drinks - Pepsi, Solo or Lemonade from$3.90

Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice

Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
-Tofutti (VE)
(V) vegetarian (VE) VEGAN
Smoked salmon $5.00
Fresh avocado $4.50
-Mascarpone

Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Raisin toast $3.80
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
Homemade quiche & salad $9.00
-Butter $2.80
French toast with maple syrup $8.00
Breakfast sides
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach

Beef burger
A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
Steak sandwich
Fish burger $20.00
- Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
-Chicken $25.00
GF option
- Available on request
Bangers & mash $25.00
- Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce

Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
-Add roti (GF) $3.50
-Add toast $2.50
Fruit salad $8.50
- Seasonal fruits
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-Bacon $3.50
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50

Fried spiced cauliflower 6.00
Prosciutto di San Daniele (30g) 14.00
15 Min. - Madeleine, filled with lemon curd 3.00 each
Selection of three cheeses 21.00
Treviso, boudin noir & pickled walnut 16.00
The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
Foie gras parfait with toasted brioche 21.00
Bircher muesli, Chestnut Hill apple & almonds 12.00

MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad

Sizzling Chicken $12.00
- Rice with chicken and vegetables on sizzling pot
Tofu Bibimbap
- Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese
52. Stir-Fried Baby Octopus $18.00/$27.00
- Marinated baby octopus and vegetables served on sizzling grill
Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
Mandu $8.00
- Korean style fried pork dumplings

Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Nepalese Dumplings $15.00
- with spicy tomato sauce

Nearby Sample Menus