The Thai Viet in Melbourne Menu

The Thai Viet in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Melbourne Hwaro Korean Barbecue offers many options including Korean Soybean Paste Soup (Mild / Spicy) and Vegetarian. Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU from . Lucy Liu offers Seoul Garden Restaurant and Sashimi.

Nearby Sample Menus

  • P3 Soybean Pork Belly 18.60
  • L:27.00
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • S2 Scallops (9 pieces) 24.60
  • Ice Cream 8.00
    • Green Tea or Black Sesame
  • Bibim Naeng Myeon 16.00
    • Spicy Korean cold noodle
  • Naeng Myeon 16.00
    • Korean style noode soup - great to round off the BBQ meat
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
  • CANTONESE STEAMED 36.00
    • blue cod fillet with ginger, spring onion & soy
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • STEAMED JASMINE RICE 4.00
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • Spaghetti Bologna
  • Fish of the Day
  • Tortellini Alla Crema
  • Veal Parmigiana
  • Scaloppine Al Vino
  • Rigatoni Napoli
  • Veal Schnitzel
  • Ravioli Ricotta
  • Raisin toast $3.80
  • ●Sandwich variations
  • Homemade quiche & salad $9.00
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • Meat salad $8.50
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • -add ice cream or yoghurt $1.00
  • Greek omelette $13.00
    • feta, capsicum, tomato, red onion, oregano and toast
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Chicken nuggets & chips $10.00
  • -Add bacon & cheese $6.00
  • Pork belly (GF) $32.00
    • Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
  • Capricciosa $21.00
    • Olives, ham, mozzarella, mushroom & napoli sauce
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 3. Seaweed Salad $5.00
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • All params are topped with mozzarella & served with chips & salad
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Original
    • Double smoked leg ham, napoli & cheese
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • House made dips with toasted turkish bread $13.50
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Extra: Bacon, sausages, avocado $3.00
  • Creamy Chicken & Corn Soup $10.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Extra: Smoked Salmon $4.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • F11. KOROKKE $6.80
    • Deep Fried Potato Croquette
  • Inari $1.50
    • (Japanese rice)
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • Scallop $2.00
    • (Teriyaki Sauce)
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • Chicken / Vegetables Ga hoac Cha gio chay $8.50
  • 68. Prawn Salad $9.50
    • Goi tom
  • 75. Crab Meat Noodle Soup $12.50
    • Banh canh cua
  • 87. A bowl of Soup $1.00
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 7. Tendon or Tripe
    • Pho gan hoac sach
  • 49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
    • Mi xao gion/xao mem
  • Prosciutto, Smoked Salmon $2.50
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • Plain Croissant $3.50
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • Additional Ingredients $2.50
  • Additional Ingredients $2.50
  • KID SIZE GALETTES & CREPES
  • Prawn salad $9.00
    • Deep fried 3 prawns, green salad with sweet chilli sauce
  • Seafood rice crust soup $22.00
    • Scorched rice soup with seafood, vegetables and oyster sauce
  • Spicy calamari $16.00
    • Stir-fried calamari with sweet chili sauce
  • -Tofu bibimbam $12.00
  • Spicy pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet chili sauce
  • Pork shabushabu stew + beef bulgogi $45.00
  • -Teriyaki chicken don $10.90
  • Crab meat salad $8.00
    • Crab meat on green salad with sweet spicy dressing
  • Lemonade - Sprite $4.00
  • Ogura: with vanilla ice-cream - Sweetened red beans $6.70
  • Yukke - Fine sliced beef mixed with sauce served with raw egg $9.50
  • Yakisoba - Pan fried thin egg noodles with beef and vegetables $12.50
  • Salmon sashimi - Small 8 pieces $19.00
  • Hotate - Scallop $8.00
  • Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
  • Takosu - Sliced octopus served w/ Jap radish and vinegar sauce $10.50
  • Ploughman’s board $14.50
  • Oysters (each) $3.80
  • Spaghetti meatballs w shaved parmesan $22.00
  • Taramasalata w mixed olives & bread $9.50
  • Freshly Baked Croissant w spreads $4.00
  • Friand $3.00
  • Seared tuna Niçoise $27.50
  • Assorted Pastries $3.50
The Thai Viet

The Thai Viet

location

Address

Shp 4/ 113 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396544555

clock

Opened hours

Wednesday10:30am–4pm Thursday 10:30am–4pm Friday 10:30am–4pm Saturday 11am–3:30pm Sunday Closed Monday 10:30am–4pm Tuesday 10:30am–4pm
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Thai , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 4/ 113 Swanston St, Melbourne, VIC, 3000, Australia
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