Address
77 Crown St, Wollongong NSW 2500
The Treasury Restaurant in Wollongong Menu
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The Treasury Restaurant in Wollongong has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hogs Breath Cafe. City Diggers offers many options including Dinner Roll and Garlic Bread on sourdough m/g. Samaras Lebanese & Mediterranean Cuisine includes a wide range like Lebanese puffs or Crispy cheese puff(v). Eggs Your Way and Bucks Benny or Sammy from . Bucks Cafe offers Lupa and Garlic bread.
Nearby Sample Menus
- Wonton or suy kao noodles soup $11.00
- Sweet and sour pork $14.00
- Beef and vegetable rice noodles $11.00
- Deep fried middles chicken wing (4) $6.00
- Beef mongolian sauce rice (hot) $11.00
- Shredded pork and eggplant $14.00
- Pork chop udon noodles soup $11.00
- Sate beef or sate chicken & rice $11.00
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Mexicana Tomato Salsa (LG) $1.95
- Dijonnaise Sauce $1.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Corn on the Cob (LG) $2.95
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Tacos $5.50
- Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
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Enchilada Poblana $19.90
- Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
- Med= medium Lrg=large
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Enchilada $9.90
- Soft corn tortilla with spicy meat filling (not hot)
- Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
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Cuatro En Uno (Four In One) $21.00
- Four of our most popular dips
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Pollo Aguas Calientes $20.00
- Half a chicken stewed in a mild tomato sauce, smothered in cheese and grilled
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Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer
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Margarita(VG)
- fresh tomato, mozzarella & basil pesto
- Twice cooked Pork belly with roast capsicum chutney $29.00
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Wild Mushroom & Ricotta Ravioli $24.00
- roasted cherry tomatoes, white wine, roast capsicum, white truffle oil crispy basil leaves
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Prawns & Pork Rib for 2 $37.00
- Chargrilled King Prawns with Bourbon Glazed Pork Ribs/per person
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Garlic prawn
- prawn cutlets, roast capsicum, red onion & Italian parsley
- Steelers Fish & Chips OR Salad
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Crusty Bruschetta Platter $12.00
- Sliced prosciutto, tomato salsa, olive tapenade & basil pesto
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MUSSELS – NZ GREEN LIP $22.00
- Steamed with white wine, onion, pancetta bacon, cherry tomatoes & fresh herbs (GF)
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Wilbur Smoked Brisket $15.00/$17.00
- w. lettuce, pickles, cheese, ketchup & mustard
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Loaded Fries (GF) $9.50/$11.40
- Topped with bacon, cheese & gravy/Topped with Wilbur smoked brisket, cheese & house made BBQ sauce/Snack Pack with lamb kofta, cheese, hot sauce & garlic sauce
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Grilled Chicken Salad (GF) $16.00/$19.00
- w. Beetroot, pumpkin, feta, walnuts & rocket
- Garden Salad (v) (GF) $3.50/$4.20
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Vegetarian (v) $16.00/$18.00
- Potato, halloumi, rosemary & roquette
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350g Scotch Fillet Steak $27.50/$33.00
- w. mash, onion rings & jus
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Margherita (v) $14.00/$16.00
- Tomato sugo, mozzarella, basil & garlic oil
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Bowl of Chips (shoestring or 13mm) $3.50/$4.20
- Served with house-made sauce
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HAWAIIAN 20.00
- FIOR DI LATTE, PINEAPPLE, HAM.....
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FORMAGGI E OLIV 16.00
- PLATE OF MIXED CHEESE AND HONEY....
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POLIPO 15.00
- BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY AND CHERRY TOMATO....
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PROSCIUTTO 22.00
- FIOR DI LATTE, PARMA PROSCIUTTO, ROCKET, SHAVED PARMESAN....
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ARRABIATA 18.00
- NAPOLI SAUCE WITH CHILLI .....
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4 FORMAGGI 19.00
- FIOR DI LATTE, GORGONZOLA, SMOKED PROVOLA, SHAVED PARMESAN, BASIL....
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CALAMARI 14.00
- FRIED BABY CALAMARI, SUNDRIED TOMATO, BASIL, GARLIC CHILLY AND PAPRIKA.....
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POLPETTE 11.00
- MEATBALLS IN A NAPOLITAN SAUCE.....
- Crackling Pork Belly $11.90
- 1 $7.90
- Grilled Pork Sesame $9.90
- Lemongrass Chicken $9.90
- Lemongrass Tofu (v) $6.90
- Mayonnaise and Egg $6.40
- Wonton (Short Soup) $9.90
- Satay Chicken $7.50
- Risotto of salmon, asparagus and soft herbs (gluten free) $21.90
- Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
- Bucatini gamberi with prawns, baby spinach and fresh tomato in a pesto olive oil $21.90
- House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
- Mushroom and parmesan arancini served with spiced tomato relish $15.90
- Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
- Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
- Rosemary roasted potatoes $7.00
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MIXED SALAD 8.00
- shaved fennel, cabbage, cauliflower
- CAKES (please check the display for the days selection)
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CHARRED CAULIFLOWER, CHICKPEA, FETA 17.00
- shaved cabbage, fennel slaw, almonds
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CLASSIC FISH AND CHIPS 23.00
- cooper beer-battered fresh local fish with straight cut chips & chunky tartare sauce
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SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
- garlic, rosemary, red wine and parmesan
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DIGGIES SUNRISE 12.00
- north bircher muesli & fresh fruit with low-fat yogurt
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THE BIG ONE (sorry no alterations) 23.00
- avocado, pork sausage, bacon, roast tomato and baked mushroom on sourdough toast with eggs (scrambled, poached or fried)
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THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
- chefs selection of cheese, meats, bread, fruit, and dips
- Woonona $10.00
- Fig Kulfi $5.90
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Onion Pakora (4 pcs) (DF, V, GF) $6.50
- Onion Fritters cooked in Chickpea Flour and Spices
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Malai Tikka (Mild) (4 pcs) (GF) $11.90
- Boneless Chicken Fillet marinated with Cream, Cashew and Indian Spices - cooked in a Tandoor
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1/2 Tandoori Chicken (2 pcs) (GF) $9.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yogurt and smoke roasted
- Reidtown $5.00
- We take due care preparing meals, we cannot guarantee that it will be 100% Gluten Free, Dairy Free or Vegan Friendly
- Cringila $10.00
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STEAMED BUNS $7.00
- (serve of 2) pork or veggie
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VERMICELLI SALAD $10.00
- noodles, carrot, daikon, snow peas, cucumber, mint, Thai basil, fried shallots, sprouts & pepitas
- pork & viet slaw
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HOUSE MADE GRANOLA $13.00
- with almond milk, coyo youghurt, compote & seasonal fruit
- add protein for $3.00
- also available vegan & gluten free $6.00
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SATAY BAGUETTE $12.00
- Your choice of Chicken or Tofu with cucumber, pickled carrot & daikon, lettuce, spring onion topped with peanuts, fresh & fried shallots and house made peanut satay sauce
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BANH XEO VIET PANCAKE $14.00
- 5-spice pulled mushrooms topped with Asian salad & served with nuoc mam sauce
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Grilled Lamb Kebabs 24.00
- Zucchini tzatziki, za-atar, pita bread, Greek salad
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Warm Thai Beef Salad 20.00
- Marinated beef strips, bean shoots, Asian greens, herbs, nam jim dressing
- Flat head tails and salad 8.00
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Crumbed Lamb Cutlets 19.00
- Grilled bacon and tomato
- Sizzling Garlic or Spanish King prawns 13.00
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Oven Roasted Whole Rainbow Trout 23.00
- Lemon and thyme butter, charred lemon cheek
- Scotch Fillet Steak - 350g 19.00
- Mornay or Kilpatrick
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Chicken scaloppini $23.50
- Crumbed chicken breast topped with a creamy mushrooms sauce served with chips or veggies
- Bowl of chips $7.50
- E=Entrée, M=Main
- Available only at lunch time
- Side dish of vegetables $8.50
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Gnocchi gorgonzola E $18.50 / M $22.00
- Traditional venetian dish, Gnocchi with creamy gorgonzola cheese sauce
- Side of sauce $4.50
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Veal Scaloppini $26.50
- Salami, prosciutto, ham, cabanossi, cheese
- Combination Vermicelli; Bun Thap Cam - Chicken, Beef, Pork, Seafood And Spring Rolls Stir-Fried In Lemongrass & Onion, Served With Salad & Dressing $20
- Bbq Pork Meatballs; Nem Nuong $11
- Satay Soup; Hu Tieu Satay (Spicy) - Clear Noodle Soup Served With Greens And Home -Made Satay (Chilli Oil N/A
- Dry Stir Fried Noodles Or Dry Stir Fried Noodles - Served With Vegetables $11
- Pork Chop Rice; Com Tam - Pork Chop, Steamed Rice, Fried Egg And Side Of Clear Soup $16
- Chicken Wings - Two Wings Stuffed With Seasoned Pork & Chicken Mince N/A
- Bbq Pork Noodle Soup; Xa Xiu Soup - Served With Bbq Pork And Greens $11
- Steamed Fish; Ca Hap - Steamed Fish Fillet Served In Spicy Sauce & Stock $20
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Caramel Slice $7.90
- Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
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Vegetable Savoury Muffin $7.90
- Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
- Avocado (half) $2.50
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Naked Treaties Byron Bay
- Selection of raw treats
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Tuna Patty $9.90
- Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
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Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
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Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
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Coconut Balls $3.00
- Activated mixed nuts, fresh dates, coconut oil
The Treasury Restaurant
Phone
0242272633
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
77 Crown St, Wollongong NSW 2500
- Wollongong Vegetarian Menus
- City of Wollongong Vegetarian Menus