The Urban Cafe & Restaurant in Bangalow Menu

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Currently there is no menu available for The Urban Cafe & Restaurant in Bangalow. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Bangalow below.

Nearby Sample Menus

Lamb Cutlets grilled with potatoes, vegetables & red wine jus $22.50
Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00
BRUSCHETTA chorizo, portobello mushrooms, tomatoes in balsamic reduction $12
- Grilled ScotchFillet Steak with Chips & Salad $15
CHEESE BOARD imported & local cheese, nuts & quince $17.5
HOT SMOKED SALMON STACK mango & avocado salsa, salmon caviar $18
SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
Yum Yum Beef Burger gourmet patty with fried free range egg, tomato, lettuce & kasundi relish $15.50

Chicken 'n' Prawn Roll $2.60
Steak 'n' Egg burger $6.10
Egg $0.40
Sea Scallops $1.20
Potato Scallops $0.60
Hawaiin burger $6.10
Small Dim Sims $0.95
Chicko Roll $2.40

Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Mousse Au Chocolat $3.80
Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
Veggie chips $11
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21

House baked croissant - served with butter and our jam $8.00
Mushroom & thyme risotto (v,gf) - braised leek, herbs & mascarpone $25.00
Juice $4.00
Bloody mary oyster shot with tabasco & lime $4.50/each
Cheesy scrambled eggs - with turkish toast $7.00
Big breakfast - with bacon, roasted tomatoes, herb and cheddar rosti, field mushrooms, Hayters Hill pork sauge and eggs fried, poached or scrambled on toast $20.00
Big vegetarian breakfast - roast tomatoes, herb and cheddar rosti, field mushrooms, avocado, baby spinach and eggs fried, poached or scrambled on toast $17.00
Fish of the day - chefs special, changing daily with market prices $33.00