The Vacluse Hotel in Richmond Menu

The Vacluse Hotel in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Bo Xao Gung - braised beef with ginger $12.90
  • Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
  • Bun Thit Nuong Nem Chua - rice vermicelli with grilled pork & special pickled pork $9.00
  • Ca Xao Sate - braised fish with satay sauce $13.90
  • Ga Xao Hanh Nhan - braised chicken with almond & vegetables $12.90
  • Xa Lach Goi Thit Bam - san choi bao $4.50
  • Dau Hoa Lan Xao Nam Dong Co - snow peas with mushroom $11.90
  • Bo Xao Hanh Nhan - braised beef with almond & vegetables $12.90
  • Golden Spring Rolls $8.00
  • Green Curry - Prawns $16.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • Vegetarian Curry (Red/Green/Panang) $12.00
  • (Chicken/Beef/Pork) Cashew Nuts $14.00
  • iSpicy Fish Apple $28.00
  • Stir Fried Crispy Pork with Red Curry $14.00
  • (Chicken/Beef/Pork) Satay Sauce $14.00
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Roasted kipfler potato $6.50
  • Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Chicken quesadillas w spiced sour cream $14.50
  • 250gm cape grim eye fillet $35.00
  • De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
  • Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces) $16.00
  • Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
  • Pico de Gallo $4.00
  • De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
  • Queso Fresco $3.50
  • De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
  • De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
  • Rice paper rolls with prawn and pork or vegetables (4) $8.00
  • Beef salad $14.00
  • Combination crispy fried noodles of soft egg noodles $15.00
  • Wonton with bbq pork $5.50
  • Fried rice noodle with seafood $17.00
  • Choice of fish, prawn, squid or duck with steamed rice $10.00
  • Satay skewers (2) - chicken, beef, pork, tofu $8.00
  • With cashew nuts $14.50
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • House-made potato cakes with white balsamic $9
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Sauted seasonal greens with toasted almonds $8
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
  • DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
  • SAMPLE $8.50
  • BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
  • FRESH OJ $8.00
  • GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
  • 15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
  • + POACHED EGG $2.50
The Vacluse Hotel

The Vacluse Hotel

location

Address

157 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0394283001

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
157 Swan St, Richmond, VIC, 3121, Australia
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