The Vegie Bar in Fitzroy Menu

The Vegie Bar in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

  • Georgian Baked Beans - with fetta cheese and toast $12.60
  • Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
  • French Toast - with cinnamon sugar and pure maple syrup $12.00
  • Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
  • Gypsy ham, Dijon mustard and salad, casaling bread $13.40
  • Salmon $13.50
  • Corned beed, salad, our pickles, multigrain bread $13.40
  • Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
  • Confit Duck Sliders, Relish & Pinenuts $9
  • Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
  • Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
  • Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
  • Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
  • Txistorra Basque Pork Sausage W Tomato Relish $9
  • Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
  • Roasted Portabello Mushrooms With Parsley & Garlic $9
  • Pan Roasted Fish of the Day (see specials) $32.00
  • Nuremberg Bratwurst w/ Pickles & Mustard $12.00
  • Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00
  • Chipotle Aioli $2.00
  • Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
  • Street Corn Croquette $3.00 each
  • - Add Crinkle Cut Chips $4.00
  • Napoli Chilli Mussels & Rustic Chips $23.00
  • Battered Fish, chips & salad $10.00
  • Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
  • Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90
  • Curried chicken, coriander & coconut yoghurt spring rolls (3) - coriander pickle, nouc cham $14.90
  • Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
  • Roasted chicken breast (GF) - marinated fetta, sundried tomato & capsicum stuffing, sweet potato, cherry tomato & rocket salad, creamy pesto sauce $27.90
  • Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
  • Rocket, cucumber, goats cheese & pine nut salad $7.90
  • Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
  • Hand Cut Chips Deep fried hand cut chips sprinkled with salt & oregano $7.50
  • Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa $13.50
  • Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
  • Maritha Fried Whitebait $9.00
  • Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
  • - (extra people) $5.00 pp
  • Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
The Vegie Bar

The Vegie Bar

location

Address

380 Brunswick St, Fitzroy, VIC, 3065, Australia

phone

Phone

0394176935

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
380 Brunswick St, Fitzroy, VIC, 3065, Australia
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