The Village in Potts Point Menu

The Village in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Nearby Sample Menus

  • Lemongrass with mixed vegetables N/A
  • Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
  • Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
  • Mild chilli paste with lime leaves and mixed vegetables N/A
  • Prawns $ 12.00
  • Cashew nut with mixed vegetables and fresh basil N/A
  • Jungle curry (Thai herbs, red chilli paste with, no coconut milk) N/A
  • Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
  • Aussie Platter $38.00 38p
  • - Seafood Teriyaki $2.50
  • Edamame $3.00
  • Salmon Tempura Roll $4.50
  • Sushi and Udon $13.50
  • Seafood Teriyaki (L) $11.00 / (D) $11.50
  • Vegetable Roll $4.00
  • Medium $23.00
  • Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
  • Raisin Toast $4.50
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Freshly Baked Muffins $4.50
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Dry Fried Shredded Fillet Steak $12.90
  • King Prawn with Garlic Sauce $18.90
  • Seafood with Szechuan Sauce $18.90
  • Curry Chicken & Rice $8.90
  • Beef with Cashew Nut $14.90
  • Chicken with BBQ Hot Sauce $12.90
  • Sweet and Sour Chicken & Rice $8.90
  • Deep Fried Ice Cream $4.00
  • Bacon and Egg Roll $8
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Pesto Scrambled Eggs $12
  • Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
The Village

The Village

location

Address

1 Kellett Wy, Potts Point, NSW, 2011, Australia

phone

Phone

0293571640

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Latin American

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Kellett Wy, Potts Point, NSW, 2011, Australia
Similar Restaurants based on Cuisines