The Village in Potts Point Menu

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The Village in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Nearby Sample Menus

Spring roll $ 2.00 each
Prawn in a blanket (wrapped with mince chicken and deep fried & served with sweet chilli sauce) $ 2.50 each
Cashew nut with mixed vegetables and fresh basil N/A
Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A
Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
Massaman curry (beef only), tender beef with potato, tomato with coconut milk, mlnd curry sauce and peanuts N/A
Sweet and sour sauce with mixed vegetables N/A
Stir fried eggplant with tofu, mushrooms, capsicum, fresh basil N/A

Fish Teriyaki (L) $9.00 / (D) $9.50
- Seafood Teriyaki $2.50
Chicken Katsu Roll $4.50
Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
Chicken Teriyaki and Cucumber $3.50
Chicken Teriyaki Roll $4.00
Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
Tuna and Cucumber $4.00

Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Freshly Baked Muffins $4.50
Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50

Pork Fillet with Special Sauce $12.90
Pork Fillet with BBQ Hot Sauce $12.90
King Prawn with Szechuan Sauce $18.90
Chicken with Plum Sauce $12.90
Szechuan Chicken & Rice $8.90
King Prawn with Honey Sauce $18.90
Chicken with Omelette and Rice $9.90
Pork Fillet with Chilli Sauce $12.90

Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
See our specials menu to see today's freshly made salad N/A
Pesto Scrambled Eggs $12
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15