The Vines Cafe and Bar in The Vines Menu

Breads Breads
  • Turkish bread with dips $13.00
Entrée Entrée
  • Pata negra, heirloom tomatoes, truffled brie $23.00
  • Salt cod fritters, gem lettuce, aioli, lemon $18.00
  • Potted pork, gherkins, mustard, toast $19.00
  • Cauliflower soup, seared scallop, roasted garlic & parmesan grissini $15.00
  • Grilled baby eggplant,romesco, flat bread, labne $17.00
  • Warmed smoked salmon, kipfler potatoes, dill and horseradish crème fraiche $18.00
  • Oysters - Natural $19.00 per ½ dozen
  • Oysters - Kilpatrick $22.00 per ½ dozen
  • Chef’s Tasting Plate - A selection of bites from the entrée section $39.00
Mains Mains
  • Fillet steak, horseradish mash, braised shallots and mushrooms $43.00
  • Roasted chicken breast, truffle creamed leek, broccolini, slow roasted tomato $39.00
  • Confit leg of duck, toulouse sausage, seasonal legumes $39.00
  • Fish of the day, gnocchi romaine, pepperonata, spinach M/P
  • Pork belly, potato rosti, cabbage and bacon, roasted baby carrots, crackle $40.00
  • Chermoula spiced pumpkin and tofu skewer, green olive and preserved lemon cous cous, tomato chutney $33.00
  • Lancashire hot pot $39.00
Sides Sides
  • Shoestring Fries, aioli $9.00
  • Roasted root vegetables $9.00
  • Steamed greens $9.00
  • Garden salad $9.00
  • Mash $9.00
Desserts Desserts
  • Date and almond frangipane tart, double cream $18.00
  • Chocolate brownie, cherry and pistachio ice cream $17.00
  • Mulled wine poached pear, shortbread, crème fraiche $18.00
  • Espresso crème brulee, house chocolate truffles $18.00
  • Selection of fudge, clotted cream, biscotti $15.00
  • Selection of cheeses, crackers, apple $19.00
  • Fresh fruit plate, coulis $15.00
Liqueur Coffees Liqueur Coffees
  • Mexican - Kahlua $12.00
  • Irish - Jameson Whisky $12.00
  • Irish Cream - Baileys $12.00
  • Jamaican - Tia Maria $12.00
  • French - Cointreau $12.00
  • Italian - Frangelico $12.00
  • Caribbean - Malibu $12.00
  • Roman – Galliano $12.00
Antipodes Antipodes
  • Antipodes Sparkling 500ml: $6.00; 1000ml: $9.00
  • Antipodes Still 500ml: $6.00; 1000ml: $9.00
Soft Drinks Soft Drinks
  • Coke, Diet Coke, Sprite, Lift, Dry Ginger, Soda $3.50
  • Lemon Lime & Bitters $3.50
  • Juice (Orange, Apple, Pineapple, Cranberry) $4.00
Coffee & Tea Coffee & Tea
  • Flat White $4.00
  • Cappuccino $4.00
  • Latte $4.00
  • Long Black $4.00
  • Espresso $3.50
  • Double Espresso $4.00
  • Short Macchiato $4.00
  • Long Macchiato $4.00
  • Mocha $4.00
  • Hot Chocolate $4.00
  • Tea for One (Please ask your wait person for our selection) $4.00
  • Extra Shot $1.00

Nearby Sample Menus

  • Beef Chow Mein $11.00
  • Squid with Vegetables $15.50
  • Satay Sauce (Small/Large) $2.20/$3.20
  • Sweet & Sour Pork $15.00
  • Chilli Combination $18.00
  • Satay Beef $11.00
  • Barbecue Pork Omelette $15.00
  • Prawn (9) $6.80
  • Sweet & Sour Chicken (in batter) $13.00
  • Chicken with Tomato Sauce $13.00
  • Mongolian Lamb $17.50
  • (With Fried Crispy Noodle or Soft Noodles) Extra $1.00
  • Salt & Pepper Squid in Batter $16.00
  • Salt & Pepper Chicken $16.50
  • Fish with Vegetables $13.50
  • Ginger Scallops $22.50
  • Honey chicken
  • Beef with black bean sauce
  • Chicken with Cashews $16.00
  • Lemon Chicken $16.00
  • Ma Po Tofu $18.00
  • Sweet & Sour king prawns $21.00
  • Satay vegetables $12.00
  • Honey King Prawns $24.00
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
  • Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
  • Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • King Prawn Black Bean $19.50
  • Satay King Prawns $19.50
  • Chicken with Mushroom $14.50
  • Sizzling Mongolian Lamb $17.50
  • Pork (Chinese BBQ Red Pork) Omelette $13.50
  • Sweet and Sour Pork or Chicken $9.50
  • Stri-Fry Vegetables with Crispy Noodles $13.50
  • Lo Han Mixed Vegetables $16.50
The Vines Cafe and Bar

The Vines Cafe and Bar

location

Address

The Vines Resort and Country Club, Verdelho Drive, The Vines, WA, 6069, Australia

phone

Phone

0892973000

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes , Wine Bar

features

Features

Dine in ,  Cash

Location
The Vines Resort and Country Club, Verdelho Drive, The Vines, WA, 6069, Australia
Similar Restaurants based on Cuisines