Muscats Restaurant and Bar
Buffet, Wine Bar
The Vines Resort and Country Club, Verdelho Drive, The Vines, WA, 6069, Australia
- Date and almond frangipane tart, double cream $18.00
- Roman – Galliano $12.00
- Shoestring Fries, aioli $9.00
- Potted pork, gherkins, mustard, toast $19.00
- Warmed smoked salmon, kipfler potatoes, dill and horseradish crème fraiche $18.00
- Grilled baby eggplant,romesco, flat bread, labne $17.00
- Pork belly, potato rosti, cabbage and bacon, roasted baby carrots, crackle $40.00
- Fish of the day, gnocchi romaine, pepperonata, spinach M/P
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Muscats Restaurant and Barsample menu