The Windsor Castle Hotel in Windsor Menu

Warm turkish bread & dukkah $6.00
Jalapeno, cheese & smoked paprika croquettes $10.00
Eggplant chips with a fetta & macadamia nut dressing & tomato relish $11.00
Japanese prawn cocktail with shredded wombok, miso dressing & wasabi aioli $14.00
Mini lamb shawarmas with chopped salad & tahini yoghurt dressing $12.00
Fish tacos: battered fish, shredded cabbage & herbs, mojo sauce on soft tacos $12.00
Tofu bao bun with pickled carrot, cucumber, fried shallots & sriracha dressing $12.00
Crinkle cut chips $7.50
Aioli or gravy $2.50

Roast pumpkin caesar salad with pumpkin seeds, almonds, baby spinach, cos lettuce, red onion, grana padano, cherry tomato & egg $18.00
Rocket pear, goats cheese, red onion & hazelnut salad $11.00/$16.00
Tomato, cucumber, red onion & mixed leaf salad $10.00

Mushroom Bolognaise with spaghetti, grana padana & fresh herbs $19.00
Chicken parma with chips & salad (free range $24) $22.00
Wagyu beef burger with cheese, bacon, chipotle aioli, tomato relish, lettuce & pickles, served with crinkle cut chips $20.00
Beer battered fish & chips, salad, lemon, & caper aioli $20.00-$23.00 (MP)
Vegetable burrito with spanish brown rice, corn & black bean salsa, cheese, guacamole & sour cream $20.00
Roast chicken & leek pie with chips, salad & gravy $22.00
Pork! Pork! slow roasted belly & herb crumbed schnitzel with mash potato, fennel & hazelnut remoulade, brocollini & apple jus $29.00
Premium beef scotch fillet (300g) with roasted kipfler potatoes, baby carrots, watercress, green beans & red wine jus $30.00

Nearby Sample Menus

Warm Croissant with babka jam $5.40
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Omelette with fresh herbs and toast $9.20
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Bacon, Lettuce and Tomato, casalinga bread $13.40
Corned beed, salad, our pickles, multigrain bread $13.40
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40

- Diamond c;lams, chilli garlic 22.00
Puttanesca 16.00/22.00
- tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
Margherita 13.00/18.00
- tomato, mozzarella, basil
Wagyu, bresaola, rocket, parmesan 18.00
Gnocchi (Housemade) 22.00
- Pomodoro, buffalo mozzarella
Bianca 8.00/12.00
- garlic, parsley
Mushroom Deluxe 16.00/22.00
- asiago, swiss brown, enoki, oyster, mushroom
Affogato 8.00

Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
- S / M / L / F
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00

Wakame salad $7.50
- japanese style seaweed salad
Donkatsu $15.00
- deep fried pork with japanese tonkatsu sauce served with rice and salad
Haemul tang $19.00
- hotpot full of various seafood in spicy soup with tofu and vegetables
Yaki udon $14.50
- wok tossed japanese thick udon noodle with beef and vegetables
Bigmama´s salad $9.50
- fresh salad with home made bigmama´s dressing
Korean BBQ chicken $16.00
- korean style marinated spicy BBQ chicken on sizzling plate
Angel seaweed and silk tofu salad $13.00
- korean clear angel seaweed and soft silk tofu with homemade soy sesame dressing
Yukgaejang $16.00
- spicy beef soup with vegetables, sweet potato noodle, mushroom and egg stewed in hot pot