Address
48 George St, East Fremantle, WA, 6158, Australia
The Wine Store in East Fremantle Menu
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BREAKFAST- natural yoghurt, mango, oat crunch, honey $8.50
- house granola, coconut ricotta, chilli pineapple, almond milk $12.50
- organic toast, whipped vegemite butter or seasonal fruit spreads $7.50
- free range eggs on toast; scrambled/fried/slow $12.50
- house bacon $6.00
- free range egg $3.00
- mushrooms $4.00
- avo $4.00
- asparagus $4.00
- bubble & sqeak, ‘Moojepin’ merguez sausage, flat top slow egg $20.00
- son in law eggs, crispy beef hash, sambal oelek mayo, herb salad $21.50
- doughnut french toast, bacon jam, blueberry mascarpone, maple $17.50
- smashed pea & avocado, quinoa toast, spinach, feta, chilli, zucchini $17.00
- asparagus, flat top slow egg, lemon ricotta, kale & cashew pesto $18.50
- spaghetti on toast-tomato pepper ragout, slow egg, parmesan $17.00
- crispy tortillas, chipotle, fried eggs, avocado, salsa, jalapenos $17.50
HOUSE MADE CHARCUTERIE- beef bresaola - (served with house mustard, cornichons & chow chow) $12.00
- mutton pancetta - (served with house mustard, cornichons & chow chow) $12.00
- duckprosciutto - (served with house mustard, cornichons & chow chow) $15.50
- parma ham - (served with house mustard, cornichons & chow chow) $12.00
- venisonbresola - (served with house mustard, cornichons & chow chow) $12.00
- beef pastrami - (served with house mustard, cornichons & chow chow) $12.00
- mortadella - (served with house mustard, cornichons & chow chow) $12.00
- wild boar coppa- (served with house mustard, cornichons & chow chow) $12.00
- gin cured ocean trout- (served with house mustard, cornichons & chow chow) $15.50
- chicken & whisky parfait, PX jelly, sticky onions, toast - (served with house mustard, cornichons & chow chow) $14.00
- grilled pig terrine, pickled pear salsa, red mustard, baguett - (served with house mustard, cornichons & chow chow) $15.50
1STS- beef chop chop nachos tartare, tortillas, salsa fresca, fried jalapeños, crème $17.00
- hot n spicy crinkle cut potatoes, crème fraiche, chives $9.00
- chicken wings, crispy skin, house bbq sauce, green onions $14.50
- goat cheese gnocchi pops, lemon, thyme, olive mayonnaise $12.50
- milk bun, ramen fried chicken, fermented slaw, caesar mayo $7.50 ea
- soft shell crab bao, hot sauce, avocado, pickled cucumber $10.00 ea
PLATES- andoullie meatballs, blac k eye beans, gumbo, croutons $18.50
- smokey pork cheek, fermented cabbage, a pple, gochujang, maple, grains $24.00
- Esperance’ scallops, pepperoni sauce, pickled lemon, sun choke $30.00
- charred jumbo king prawns, grains, chorizo, beans, pickled choko $28.50
WHAT’S ON-SPRING- tuesdays; pizza & schooner $15.00
- sundays; wood-roasted piggy & trimmings $25.00
WOOD-ROASTED- whole piri piri fish, pickled corn & butterbean salsa, black garlic mayo $38.00
- forequarter pork ribs, fennel, black pepper, white balsamic glaze $28.00
- beef oyster blade, shaved Manjimup pickled walnut, onion chutney $34.00
- duck steak, caramelised fennel & smoked ham hock, maple, pickled orange $32.00
VEGETABLES-SPRING- Charred gem lettuce, ranch, gorgonzola , garlic crumb, hazelnuts $16.50
- ‘Albany’ asparagus, purple kale pesto, lemon ricotta, sunflower seeds $18.00
- raw spring vegetables, avocado, coconut, citrus, black sesame, cashew brittle $17.00
- halloumi, strawberries, watercress, agave, Aleppo, pickled onion $18.50
- spiced roasted purple carrots, local goat feta, native lime, crispy shallots $16.50
CHEESE - 50GMS- Sao Miguel (Portugal); hard, rich, complex, creamy finish $14.00
- Cashel blue (Ireland); hints of pepper, spice, smooth $14.00
- Lingot (France); triple cream white mould $14.00
- St Paulin (France); mild, semi soft, buttery $14.00
- Manchego (Spain); semi hard, nutty, tangy $14.00
SWEETS- strawberry ice cream sandwich, strawberry sherbet, fresh strawberries $16.00
- sticky carrot pudding, crème fraiche, roasted white chocolate, spiced pecans $16.00
- white chocolate panna cotta, pear sorbet, passion fruit, milk crumb $16.00
Nearby Sample Menus
- Grilled chicken tenders & chips (3) $10.00
- Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
- Roast half-chicken, ham hock potato salad, broccolini $29.00
- Chef's curry of the day (see specials) N/A
- Scotch eggs, apple & celeriac remoulade $14.00
- Crusty bread & butter $6.00
- Spiced corn beef sandwich, pickled onion, cheddar, pear chutney, fries $20.00
- Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
- Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
- Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
- Water $3.00
- Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
- Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
- 2 Litre Soft Drink $5.50
- Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
- Cans $3.00
- Mongolian Chicken $13.50
- Garlic Choy Sum $10.00
- Vegetable Chow Mein $10.50
- Chicken Fried Rice (+ Salt Fish $1.00) $11.00
- Chicken Chow Mein $13.50
- Sweet and Sour King Prawn (Batter) $17.50
- King Prawn Cashews or Almonds $17.50
- Sizzling Squid $14.00
- Kung Hor (Prawn Wraps) - Whole prawns wrapped in spring roll pastry (4 pcs) $8.00
- Tom Yum Kung (Spicy Sour Prawn Soup) - Famous Thai hot and sour soup with fish sauce, lemon juice and hot chilli $10.50
- Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
- Phad Thai - Classic Thai noodles stir fried with chicken, prawns, egg and bean sprouts topped with ground peanuts $14.90
- Pla Pat Sa (Steamed Deep Fried Fish with Ginger) - Steamed deep fried fish with ginger, pickled garlic, glass noodles and chilli dressing $17.90
- Phad Khing (Stir Fry Ginger) - Stir fried meat or seafood with ginger, onions, mushrooms and oyster sauce N/A
- Tom Kha Gai (Chicken and Galangal Soup) - Spicy and sour chicken and coconut soup $9.50
- Prawn Crackers $2.50
- Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
- 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
- Chicken nuggets 'n' chips $13
- All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
- Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
- Chicken Parma - Served With Fries And Salad $26
The Wine Store
Phone
0864249500
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard