The Winston Ale House & Eatery in 381 Elizabeth St Menu

Beer from Around The World & Home Cooked American Style Food.

Nearby Sample Menus

  • Aussie - Tomato base, mozzarella, ham,topped with an egg S: $13.50, M: $15.00, L: $18.60
  • Grilled Fish - Delicately grilled fillets of ocean fish $25.70
  • Gelato - Your favourite ice cream flavours by the scoop in a cone or a cup 1 Scoop: $3.70 / 2 Scoops: $5.80 / 3 Scoops: $7.90
  • Tiramisu - Coffee & liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate $7.90
  • Caesar Salad - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $15.20
  • Classic - Vegetarian Antipasto - Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella S: $18.20, M: $20.40, L: $23.30
  • Tre Salse Con Pane - Trio of Italian style dips served with pizza bread $12.50
  • Ripiena - Focaccia Ripiena Cheese - Mozzarella, garlic, basil & olive oil S: $15.00, M: $17.20, L: $19.40
  • Kung Pow Chicken - (Sautéed Chicken Breast with Cashew Nuts, Long red chilli and Sichuan Peppercorns) $22
  • Fried Glutinous Rice Ball(Red Bean Paste Filling, Sesame Seeds, Served with Ice Cream) $8
  • Garlic King Prawn (8pcs) $26
  • Beef Fillets in Coconut Satay Sauce - (Golden Mushroom, Chinese Mushroom, Snow Pea, Bamboo Shoot, Dry Shallot, Severed in Hot Pot) $28
  • Three Shot Chicken - (Slowly Braised Chicken Thigh Fillets, Ginger, Garlic, Onion, Shiitake, Basil, Shaoxing Wine, Sesame Oil Served in Clay Pot ) $23
  • Spicy Numbing Crispy Chicken - (Chicken Thigh Fillets, Sichuan Chilli& Paper Corn, Spring Onion) $22
  • Sizzling Lamb Fillets - (Snow Pea, Shallot, Shaoxing Wine, Mongolian Sauce) $28
  • Buddha's Feast - (Fried Bean Curd, Chinese Mushrooms, Bamboo Shoots, Black Fungus, Assorted Vegetables) $18
  • GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
  • TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S $9.00/person
  • CHOCOLATE SOUFFLÉ Specially crafted by our Chef Bektas $14.00
  • SÜTLAÇ Turkish Rice Pudding $10.00
  • FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
  • BAKLAVA Homemade traditional dessert $8.00
  • Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $25.00
  • VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
  • Espresso Brulee with Red Wine Poached Pear $15
  • Tasmania's Finest Chees - Choose 1, 2 or 3 From our Selection , Served with local quince paste ,Dried Fruit and Crackers $12 /21 / 28
  • Toady's Chocolate Creation $16
  • Roaring Sliders & Hand Cut Chips - Cape Grim Beef, Pattie ,Butter Lettuce , Bacon , Swiss Cheese , Tomato , and Rhubarb Chutney $26
  • Crispy Fried Onion Rings with Aioli $9
  • Lemon Pepper Calamari - Cucumber and Coriander Salad with Citrus Aioli $16
  • Porter House - Cape Grim - Flavour and texture perfectly combined 250g/350g $29/$38
  • Seasonal Vegetables $9
  • Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces $19.50
  • Burritos - A lightly grilled flour tortilla wrapped around beans, melted cheese, tomato salsa, sour cream, onion & capsicum, served with rice $19.50
  • Verduras Fajita - A mix of salad & garden vegetables done in a subtly spiced marinade served on a sizzling platter with a side plate of tortillas & salsa, sour cream & guacamole (also vegan option) $22.00
  • Fajitas - Beef - Strips of prime marinated steak, served on a sizzling plate with onion & capsicum, accompanied by a side plate of flour tortillas, sour cream, guacamole & salsa $23.00
  • Fajita Pollo Mariscos - Combine any 2 or 3 of beef, chicken, or gulf fajitas which is then served on a sizzling platter with onion and capsicum & accompanied with flour tortillas, salsa and sour cream $20.00
  • Tacos - entree(1) / main(3) - A crispy corn or soft flour tortilla with your choice of filling, topped with tomato salsa, cheese, lettuce, mexican sauce & sour cream, chilli (optional) Fillings - Beef $5.00 / $14.00
  • Side Orders - Jalapenos $3.00
  • Dips - Home-made Salsas - Tomato, Tomatillo, Corn & Red Capsicum $9.00
  • Mushroom with Fresh Crunchy Greens Stir Fry $12.00
  • Veggie BBQ with Roasted Sesame N/A
  • Red Curry with Soy Nuggets and Soy Meats N/A
  • Thai Fancy Skewers $2.50
  • Fresh Tofu Salad $10.00
  • Thai Veggie Hutt Stir Fry $11.90
  • Small $6.50 (t/a)
  • Home Made Mushroom Dumpling $2.00
The Winston Ale House & Eatery

The Winston Ale House & Eatery

location

Address

381 Elizabeth St, North Hobart, TAS, 7000, Australia

phone

Phone

0362312299

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
381 Elizabeth St, North Hobart, TAS, 7000, Australia
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