Italian antipasto - Freshly sliced Italian & Spanish cured meats, a selection of Italian cheeses, marinated vegetables served with char-grilled bread & grissini $30.00
Dining Menu - From the garden
Marinated Thai beef served medium rare, mixed leaf salad, cherry tomatoes, sprouts, carrots, roasted peanuts & chilli lemongrass dressing $22.00
Warm grilled Tasmanian Atlantic salmon served on rocket, with caramelised walnuts, fetta & cherry tomatoes $25.00
Roasted beetroot salad with baby kale, quinoa, walnuts & goats cheese (feel good option) $19.00
Smoked trout salad with beetroot, radish, watercress & seeded mustard dressing (from the smoker) $24.00
Dining Menu - From the grill
Wagyu rump grain fed 350g $32.00
Scotch fillet thick cut grain fed 300g $33.00
New york on the bone grain fed 300g $29.00
Eye fillet grain fed 200g served with mash, sauteed mushrooms, green beans & red wine jus $32.00
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Roasted Duck in Plum Sauce $21.90
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90