Address
431 Illawarra Rd, Marrickville, NSW, 2204, Australia
The Yeeros Shop in Marrickville Menu
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Plates- Mixed yeeros Plate $19.00
- Souvlaki plate $17.00
Souvlaki- Chicken each stick $4.00
- Lamb each stick $4.00
Mixed Meat & Chips Pack- Beef $14.00
- Chicken $15.00
- Lamb $15.00
- Mixed Choice of 2 meats $18.00
Salads- Greek Small $4.80 / Large $5.80
- Tabouli Small $4.80 / Large $5.80
Chips- Small $3.50
- Medium $7.00
- Large $9.00
- Potatoes scallops $0.90 each
- Large size fish cocktails $1.00
Create your own at Home- - 1/4 Kilo / 1/2 kilo / Kilo
- Beef $8.90 / $17.80 / $35.60
- Chicken $9.90 / $19.80 / $39.60
- Lamb $9.90 / $19.80 / $39.60
- Pita Bread Each $1.00
Hamburgers- Plain $6.40
- Cheese $7.10
- Bacon $7.10
- Egg $7.10
- The Lot $8.50
- Extras -
- - Beetroot, Pineapple $0.70 each
Yeeros- Beef $8.90
- Chicken $9.90
- Lamb $9.90
- Mixed - choice of 2 meats $11.00
- Souvlaki Chicken or lamb $9.90
- Falafel $7.70
- Vegetarian $6.00
- Extras -
- - Tzatziki, grated cheese, Tabouli, Hommus $1.00
Nearby Sample Menus
- Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
- Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
- - with grilled chicken or smoked salmon $18
- Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
- Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
- Six roast lamb, tomatoes, baby spinach, & honey mustard $13
- Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
- Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
- The Chelsea $249
- Carrot Cake $26.95
- Lemon Meringue $26.95
- A Little Sin $9.95
- Continental Eclairs $2.95
- French Vanilla $23.95
- Blueberry $25.95
- True Love Kiss $249
- Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
- Bacaihau cozido (Boiled codfish served w/ boiled potato, vegetables & boiled egg) $ 23.00
- Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
- Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
- Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
- Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
- Vegetables $ 5.00
- Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) $ 25.00
- Prawn & Pork Salad – Goi Tom Thit Sliced prawns and pork, with lightly pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $13.8
- Entrees: Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and -
- Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
- Crispy Roast Chicken - Ga Quay Don Half chicken, twice cooked with aromatic spices, served with classic salt, pepper and lemon dipping sauce. $20.5
- King Prawn Rolls – Tom Cuon Thit (Gluten) Chef’s Specialty. A large king prawn embedded in abundant Spring Roll mixture, encased in crispy pastry. -
- Crispy Quail – Cut Quay Marinated in herbs and spices, twice cooked to golden brown, served on shredded salad with classic salt, pepper and lemon juice. $11.5
- Vegetarian Fresh Rolls – Goi Cuon Chay (2 pieces) Tofu, herbs, bean-sprout and rice noodles rolled in rice paper. $8
The Yeeros Shop
Phone
0295591167
Opened hours
None
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
Greek
Features
Dine in , Takeaway , Cash
431 Illawarra Rd, Marrickville, NSW, 2204, Australia
- Marrickville Greek Menus
- Inner West Greek Menus