The York St Deli in South Melbourne Menu

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The York St Deli in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

All sandwiches served with green salad
Spiced fruit toast $8.50
- House jam & butter
Quiche du jour $10.50
- Quince of the day served with green salad
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
-With toasted sourdough $11.50
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato

14. CHICKEN & MUSHROOM
- Tomato, cheese, chicken & mushrooms
FAMILY $21.00
6. NAPOLITANA
- Tomato, cheese, olives, anchovies, oregano
9. VEGETARIAN
- Tomato, cheese, capsicum, mushroom, onions, olives
Parmagiana $19.50
- Chicken or Veal
MEDIUM $13.00
FAMILY $20.00
MEDIUM $12.50

Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Big Boss Fried Ribs $16.00
- w caramel soy glaze
Sweet Crispy Onion Chicken $15.00
- crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
Taiwan Cold Soba Noodle $12.00
- w roasted sesame dressing
Soup Formosa $7.00
- housemade mini meat balls thick soup
Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar

- Add to salumi board $12.00
Spiced olives & almonds $12.00
- Add cheese of the day $34.00
Lonza $12.00
- Cured pork loinjuniper, mild
Csabai Salami $12.00
- Paprika, garlic, spicy
Chorizo Salami $12.00
- Paprika, spicy
Brussels sprouts, bacon, parmesan $10.00
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00

Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Crepes - w/orange & palm sugar caramel $ 9.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
House baked beans $ 9.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50

Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

-With your choice of spread $3.00
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
-Roasted capsicum $1.00
-Ham $5.50
-Ham & cheese $5.00
-Coleslaw $1.00
-Egg $1.00
-Pineapple $1.00

House-made Banana Bread w/ spiced ricotta cheese $6
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15

Large $4.50
Wedges (& Sour Cream) $0.80
Snapper $5.70
Spring Roll $2.70
Grilled Chicken Burger Deal $11.90
- Chips & a Can
Fish $5.00
Fish Bite $1.20
Chicken Fillet $5.50
- Lettuce and mayonnaise

w/ Chicken or Beef $11.00
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
w/ Chicken or Beef $11.00

Fish of the day MP
Vanilla creme brulee, chocolate ice cream $14.00
Chocolate fondant, mint choc chip ice cream $14.00
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Penfolds Grandfather Port $18.00
Heirloom tomato Caprese salad $9.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00

TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
MEREDITH GOATS FETA $4.50
HOUSE CURED KANGAROO $6.00
ADD SPANISH JAMON $5.50

Standard with lettuce, carrot, tomato & cucumber
Chicken, Bacon, Avocado & Cheese $8.80
Ham & Cheese $6.30
Chicken Feast 2 $8.50
- Chicken breast, tasty cheese, mushroom, mayo
Cheese Salad $6.50
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Avocado $1.00
Turkey Salad $7.50

-Daylesford sourdough $6.00
Omelette on toast daylesford sourdough $1.30
Fried or poached eggs on daylesford sourdough $10.90
Pancakes
Marinated fetta $3.50
Bubble & squeak $16.90
- Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
with a traditional wood fired base
Sorry no variations

Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Toasted Panini - Free Range Ham & Bacon $9.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Fruit Toast - all served with an assortment of italian jams $5.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50