Theobroma Chocolate Lounge Spencer St. in Docklands Menu -

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Theobroma Chocolate Lounge Spencer St. in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Greek Salad $8.00
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
Pancakes with maple syrup & fresh tropical fruit $12.50
Tiramisu $10.50
Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Side Chips $7.00

Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Bowl of Chips - w aioli & tomato sauce $9.50
Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90

Starters & Main $34.00/person
Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00
Big breakfast – eggs, hash browns, bacon, mushrooms & homemade tomato relish $16.00
garden salad – greek salad – mini caesar – basket of chips – spicy wedges w condiments $8.00
garlic mash potato – sautéed spinach – seasonal vegetables $5.00
Vanilla ice cream 2 scoops with or without chocolate topping $4.00
Hennessy Cognac XO $15.00

Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
Pla Sauce Ma-Karm - Deep-fried battered rockling topped with chilli and garlic tamarind sauce $23.5
Pad Cha - Stir-fried with Thai spices and peppercorns, galingale, and snake bean N/A
See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
Choo-Chee Goong Yarng - Grilled prawns simmered in thick curry with coconut cream $23.5
Khao Ka-Pow Mooh Grob - Stir-fried crispy belly pork with chilli, basil, and vegetables $15

Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Mushroom spring rolls with chilli jam $12.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
House cut chunky chips with mustard aioli $9.00
Prawn and ginger dumplings with sweet soy $16.00
Mash potato $7.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Eye fillet 250g $38.00

Coffee: Café's Latte Cappuccino, Falt White, Espresso, Long Black, Macchiato, De-Caffeinated $4.50
Char Grilled Loin of Lamb $28.80
Roasted Duck Half $28.00
Charcoal Grilled Pork with Sweet Chilli Sauce $25.80
Crocodile Fillet $32.80
Banquet B - Seafood San Chow, Special Dee-fried Prawn Roll, Fresh Scallop in ginger&shallot, Deep fried king prawn, Fillet of beef with honey Pepper sauce,fried rice,Bananafritter Icecream,Cofee or $52.00 Per Person
Fresh Fruit Platter (Min serve 2 people) Per person $5.00
Chinese Sausage in Soya $8.80

RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
WOOLSHED BURGER & shoestring fries $12.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50

Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
Fish & Chips $10.00
Smashed Avocado $4.00
Egg & Bacon roll, served with house made tomato relish $9.50
Hash Brown $3.00
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
Toast: sourdough, wholemeal or fruit toast $6.00