Grilled Bangers of the Day and Mash - with gravy, peas, parsley, mash and onion rings $19.00
Garlic & Cheese Bread $7.00
Stockman Burgers - your choice of either Beef Patty, Grilled Chicken, Chicken Schnitzel, Steak or Roast Vege Patty - All served with crisp lettuce, tomato, pickled onions, honey mustard, mayo, cheese $10.00
Steamed Vegetables $4.00
Creamy Pesto and Cherry Tomato Pasta - basil, garlic, parmesan, pinenut sauce and cherry tomatoes $10.00
250 gram Rump Steak - with salad, beer battered fries or mash and gravy $19.00
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Béarnaise Sauce $1.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
$prawn cutlet, 4 spring rolls, lemon chicken ( or any three chicken/pork beef/lamb dishes), beef with vegetables in oyster sauce, mongolian lamb, garlic king prawns ( or anyone seafood dish), 2 large fried rice
Desserts: Your choice of the following: White chocolate and raspberry cheesecake - Homemade tiramisu - Homemade sticky date pudding served with ice cream -
Garlic Pizza $7.50
Mista Salad - Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
Matrigiana - Bacon in a mild chilli tomato cream sauce $17.50
Melanzana - Roasted eggplant in tomato base with basil, mozzarella and topped with bocconcini $12.50
Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
Lombo di Agnello Arrosto - Gluten Free roasted loin of lamb slice served on garlic, spinach mash, a pumpkin pureé finished with a red wine jus, a mint & balsamic sauce $38
Orange Delight - a light delicate sponge filled with orange flavoured pastry cream soaked in a orange liqueur syrup & coated in a orange cream custard $18
Linguine Chicken Marsala - linguine pasta mixed through with fresh chicken breast, leek & bacon tossed with marsala cream sauce $27
Italian Ricotta Cinnamon Doughnuts - little balls of heaven served with a vanilla bean gelato & buttersctoch dipping sauce $16
Pulled Pork Risotto - Gluten Free - slow cooked pork pulled apart & tossed through a tomato based risotto finished with seared scallops $30
Garden Salad mixed leaf salad, roma tomatoes, cucumber, capsicum, Spanish onion with a garlic & herb dressing $12
Ravioli Tasting Plate -
Linguine Reef Sytle - prawns, scallops, scampi, mussels & clams in a white wine, garlic, cream & parley sauce tossed through linguine $32
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21