Think Asia Southgate in Southbank Menu

Think Asia Southgate in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Warm octopus terrine fennel, rocket and black pudding salad $20
  • Wild mushroom risotto $30
  • Russet Burbank baked potato cheddar beans and crispy pig $9
  • Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
  • Best end $38
  • Jerusalem artichoke goat’s curd and garlic shoots $9
  • Local fish at market price
  • Porterhouse 300g $46
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Selection of soft drinks $5.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Shanghainese steamed soup dumpling $15.00
  • Fried noodle with mixed mushrooms $38.00
  • Fried rice with scallops, chicken and Chinese wine $58.00
  • Seafood congee with sea urchin $58.00
  • - King crab Market Price
  • Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
  • Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
  • Braised fish fillet with brown vinegar sauce $20.00
  • Apple, orange, pineapple or orange mango passion $7.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
  • Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
  • Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
  • Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
  • Dry Aged Black Angus Porterhouse $31
  • Grain Fed Black Angus Scotch Fillet $38
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Apple, orange, pineapple or orange mango passion $7.50
  • Banana and Strawberry $7.50
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Strawberry $7.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Seafood California Nori- Maki platter40 pcs $38
  • Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
  • Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
  • Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
  • Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
  • Mixed assorted maki platter 80 pcs $30
  • Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
  • Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
  • Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
  • Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
  • Fried Calamari Fresh calamari crumbed and fried $16.00
  • - Veal Parmigiana $24.00
  • - Lamb Cutlets $30.00
  • Soup of the Day Please ask the waiter $12.00
  • Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
  • Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
  • Oshinko $10
  • Seasonal Vegetable in Spicy Garlic Sauce $19
  • Milk Chocolate Earl Grey Satandagi with Caremelised Macadamia Nuts, Yuzu Reduction and Vanilla Ice Cream $18
  • Crispy Rice with Spicy Tuna (8 pieces) $30
  • Oyster (6 pieces) $34
  • Akadashi Soup $7
  • Prawn $4.5
  • Unagi $32
  • Pork belly, braised grapes, pear slaw $19.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Roasted kipfler potatoes, confit garlic $9.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
  • Petits fours $9.00
  • Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
  • Chicken liver parfait, shallot & watercress salad $17.00
  • Potato sarada 7.00
    • Japanese potato salad
  • Yakimono
  • Chicken Katsu 12.50
    • deep fried crumbed chicken with Japanese curry on rice
  • Sushi & nigiri mix pack 12.00
  • California 4.30
    • prawn, avocado, mayonnaise, masago
  • Desserts
  • Bento Boxes
  • Momo 9.00
    • chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
Think Asia Southgate

Think Asia Southgate

location

Address

3 Southgate Ave, Southbank, VIC, 3006, Australia

phone

Phone

0396963398

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
3 Southgate Ave, Southbank, VIC, 3006, Australia
Similar Restaurants based on Cuisines