Third Earth in Malvern Menu

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Third Earth in Malvern has no menu available, but can choose from many other options such as Caprese - fresh tomato, mozzarella, basil and olive oil or Pepata di Cozze - casserole style mussels cooked with white wine, tomato, garlic, black pepper and chilli from Rossini. Iroli Japanese Take Away offers many options including Miso Soup - traditional soybean paste soup and Vegetable Korokke (2 pcs) - potato and vegetable croquette. Malvernvale Hotel includes a wide range like Soup of the day - see specials board or House made garlic or plain bread loaf. Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G and Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey from . Eden Espresso offers 30 Mill Espresso and Hamburger.

Nearby Sample Menus

Minesrone - vegetable soup $13.00
Primavera - tomato, cheese, hot salami, chicken, pineapple (Small/Large/Family) $15.00/$25.00/$27.00
Penne al Ragu - meatballs and meat sauce $25.00
Fettuccine Amatricinana - bacon, onion, tomato, parsley and chilli $23.00
Pane all Aglio - garlic bread $4.00
Carpaccio di Manzo - marinated eye fillet with rocket and shaved parmesan $19.00
Tortellini in Brido - tortellini in broth $13.00
Spaghetti Vongole e Zucchine - fresh clams, tomato and zucchini in a white wine sauce $30.00

California Maki with Salmon - rolled sushi with avocado, salmon, cucumber, sesame and mayonnaise Small (5pcs) $5.50 / Large (10pcs) $9.50
Sashimi Combination - assorted sashimi (9 pcs) $12.00
Tori No Kara-age (5 pcs) - chicken pieces marinated and deep fried $5.00
All served with potato salad and rice -
Vegetable Korokke (2 pcs) - potato and vegetable croquette $5.00
Kitsune Udon/Soba - with seasoned fried tofu, mushroom and lettuce $9.00
Kara-age Bento - with deep fried chicken $9.90
Chicken Katsu - deep fried crumbed chicken with tonkatsu sauce $10.00

Whole flounder - grilled with a salad and chips $30
Spaghetti marinara - with prawns, scallops, calamari and mussels, pan fried in olive oil, white wine, fresh garlic and napoli $21
Herb and parmesan chicken schnitzel - with a rocket, bocconcini, pine nut, tomato, onion, cucumber and balsamic salad with chips and aioli $25
Beef and guinness pie - served with vegetables $24
Lamb cutlets - pan fried with green beans, spanish onion, cherry tomatoes, roast capsicum and roasted chats with a red wine jus $28
Peri peri chicken burger - with cos lettuce, tomato, swiss cheese and peri peri mayo $14
Bruschetta - freshly diced tomato, spanish onion,fresh basil, drizzled with olive oil, presented on toasted turkish bread $11
Vegetarian risotto - pumpkin, mushroom, spinach, roasted capsicum, finished with feta cheese and a hint of moroccan spices $18

Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey $10.50
Spinach - sautéed baby spinach, cooked in extra virgin olive oil and - and a sneaky squirt of lemon juice $3
Smoked Tasmanian salmon comes from the cool clear waters of - $4.90
Mexican Beans - in Eden’s own spiced hearty tomato concasse, w tasty cheese and grilled tortilla $14.90
Homemade Hollandaise Sauce $2.50
Sangas - Smoked sliced chicken breast w fresh sliced avocado, lettuce, mayonnaise and fresh tomato, served on Noisette’s Sourdough $11.90
Toast - Noisettes Bakery’s Sourdough, Multi-grain, Dark Rye, Kalamatta Olive Sourdough, Fig and Apricot Fruit Loaf $6.50
Spicy homemade beans $3.90