Third Village in Darlinghurst Menu

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Third Village in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Nearby Sample Menus

Goong Choo Chee - Classic curry with king prawns, kaffir lime leaves, peas, sweet basil and vegetables $16.80
Tom Yum Hed - Thailand's favourite soup with mushroom, snow peas, flavoured with lemongrass, lime juice, herbs $6.00
Pad Thai Pak - Special Thai style fried thin noodles with tofu, vegetables, egg $12.00
Preow Warn - Sweet and sour with pineapple, vegetables $12.80
Kra Tiem Prig Thai - Garlic and pepper with your choice of meats and vegetables $12.80
Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce $4.20
Tao Hu Tod - Deep fried beancurd served with sweet plum sauce $4.50
Yum Neu - Grilled marinated choice sirloin, finely sliced, mixed with lemon juice, chilli, mint leaves and herbs $13.80

Plain Udon $7.00
Karaage Chicken Salad $8.50
Spicy Tuna Roll $3.50
King Prawn Katsu (L) $11.00 / (D) $11.50
House Salad $4.50
Soft Shell Crab Tempura $9.50
Prawn and Avocado $4.50
Aussie Platter $38.00 38p

Roma Tomato $1.00
Spanish onion $0.50
Lentils $1.00
Caramelised carrot $1.50
Eat In add $1.00
Green beans $1.00
Poached Chicken Herb mayo, roast tomato, lettuce and rocket $7.50
Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White Reg $3.00 / Large $3.50

Burrawong duck's liver pate with sweet and sour onions $14.00
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
Fresh marinated sardines, currants, pine nuts and radicchio $12.00
Macleay river rock oyster, opened to order $3.50 each
- Woodside 'Charleton Brie' (Barossa) -
Campari, grapefruit $10.00
Olives $4.00 serve
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00