Vietnamese Thirroul Restaurants and Takeaway Menus

Old Siam Restaurant The

Asian, Vietnamese

• Noodles in coconut milk soup (Vegetables and Tofu/Chicken, Beef or Pork/Squid, Fish/Duck or Prawns) $10/$10/$12/$14
• Pad Thai – Stir fried noodles with tofu, bean sprout and crushed peanut (Vegetables and Tofu/Chicken, Beef or Pork/Squid, Fish/Duck or Prawns) $10/$10/$12/$14
• Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot (Vegetables and Tofu/Chicken, Beef or Pork/Fish, Squid or Quail/Prawns or Duck) $14/$15.50/$18/$20
• Lime and Lemon Grass - Your choice of meat stir fried with lemon grass, lime leaves, dry chilli, and crushed peanuts (Vegetables and Tofu/Chicken, Beef or Pork/Squid or Fish/Prawns or Duck) $14/$15.50/$18/$20
• Pla - Your choice combining with chilli jam, lemon juice, fish sauce, Spanish onion, mint, shallot, coriander, lemon grass and l(Vegetables and Tofu/Chicken, Beef or Pork/Squid or Fish/Prawns or Duck) $14/$15.50/$18/$20
• Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit ho (Vegetables and Tofu/Chicken, Beef or Pork/Squid or Fish/Prawns or Duck) $14.80/$15.50/$18/$20
• Basil Chilli Fried Rice - Fried Jasmine rice with egg, basil and chilli (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Duck) $12/$14/$17
• Satay King Prawn - Marinated King prawns on the skewers, topped with Thai peanut sauce $20.00