Tho-Tho Bar and Restaurant in Richmond Menu

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Tho-Tho Bar and Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Rau Cai Xao Thap Cam - combination vegetables $10.90
Bo Tai Chanh - rare cooked beef with lemon sauce $12.90
Diep Xao Sate - braised chicken in satay sauce $13.90
Ca Xao Hot Dieu - braised fish with cashew nuts & vegetables $14.90
Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
Tom Xao Dau Hoa Lan - braised prawns with snow peas $14.90
Com Tam Dae Biet - special broken rice with the lot $9.50
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00

Tofu with Sweet Basil $12.00
Thai Fish Cakes $8.00
BBQ (Chicken/Beef/Pork) $18.00
Mixed Spring Rolls $8.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Steamed Rice (Small / Large) $2.00/$3.00
Red Curry - Prawns $16.00
Thai Broccoli with Crispy Pork $14.00

Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Garlic & parmesan bread $6.00
Garden salad $6.50
Risotto sweet potato, spinach & goats cheese $19.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00

Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
Mild Tomato Salsa $2.50
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00

Crispy skin $14.50
Noodles with wontons and bbq pork $9.00
Combination of vegetables and bean curd $13.50
Fried wontons (10) $9.00
With shredded pork and spring rolls $9.00
Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
Seafood, hot and sour $6.50
Noodles with sliced beef $9.00

Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Prawn and chicken spring rolls with nuoc cham sauce $13
Pea and Manchego croquettes with romesco sauce $12
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Mini beef pies with house-made relish $15

GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
+FRIED EGG +$2.50
FRESH OJ $8.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
SAMPLE $8.50