Thomas Blamey Tavern in Wagga Wagga Menu

Appetizers Appetizers
  • Garlic Bread $5.00
  • Parmesan Bread $7.00
  • Chicken Dumplings $10.00
  • Meatballs $10.00
  • Bowl of Chips $7.00
  • Bowl of Wedges $10.00
  • Traditional Bruschetta $8.00
  • Bruschetta with Fetta $9.00
Kids Menu Kids Menu
  • Fish Bites with chips $6.00
  • Chicken nuggets with chips $6.00
  • One Sausage with chips $7.00
  • Bowl of chips $2.00
  • Kids pasta of the day $7.00
$10 Menu $10 Menu
  • Bangers, Mash and Vegetables $10.00
  • Pasta of the day $10.00
  • Pasta of the day - add chicken $10.00 / +$4.50
  • Pasta of the day - add prawns $10.00 / +$6.00
  • Spicy Mexican wings served on rice $10.00
Salads Salads
  • Caesar Salad $13.00
  • Chicken Caesar Salad $15.50
  • Greek Salad $13.00
Steak and Grill Steak and Grill
  • Tomahawk Steak - 1kg rib eye steak wit chips must be eaten under 45 mins to win a tshirt $45.00
  • Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
  • Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00
  • Reef and Beef - 350g Porter House Topped with calamari rings and creamy garlic sauce $25.00
  • 250g Scotch Steak $20.00
  • 250g Porterhouse steak $18.00
  • T-bone steak $15.00
  • Rump Steak $12.00
Burgers Burgers
  • Chicken Blamey Burger and Chips - Grilled chicken lettuce tomato bacon cheese and chilli Lime Aoli $16.00
  • Blamey Beef - Home made beef patty lettuce tomato beetroot caramelized onion egg cheese bacon and BBQ sauce, $16.00
  • lamb Burger and chips - lamb patty, lettuce tomato caramelized onion cheese bacon and mint yogurt $16.00
  • Steak Sandwich and chips - minute steak, lettuce, tomato beetroot caramelized onion egg bacon and BBQ sauce $16.00
Chicken Selection Chicken Selection
  • Grilled Chicken Breast topped with prawns and garlic sauce $21.00
  • Chicken and bacon with bernaise sauce $21.00
Schnitzels Schnitzels
  • Small Chicken Schnitzel $14.00
  • Large Chicken Schnitzel $18.00
  • Beef Schnitzel $13.00
Chicken Parmagiana Chicken Parmagiana
  • Classic Chicken parmagiana $21.00
  • Chicken parmagiana with bacon $22.00
  • Tropical chicken with ham and pineapple $23.00
Seafood Seafood
  • Beer Battered Flathead with sides $15.00
  • Fish of the day with sides $20.00
  • Fishermans basket $19.00
  • Seafood Selection - Fish of the day, prawns, calamari rings grilled octopus and scallops $27.00
  • Garlic Prawns served over rice $16.00
Lamb Lamb
  • Lamb Shanks $22.00
  • Two Lamb cutlets / extra lamb Cutet $16.00 / +$4.00
Sunday Roast Sunday Roast
  • Beef, Lamb or Pork roast $16.00
Sauce Sauce
  • Mushtoom, dianne, pepper, garlice, bernaise and hollandaise sauce $2.00
Sides Sides
  • Chips and salads, chips and vegetables, mash and vegetables N

Nearby Sample Menus

  • Bruschetta with roma salsa, bocconcini, drizzled with balsamic & extra virgin oil $10.00
  • Fish of the Day Simply grilled and served with lemon $9.90
  • Steak Sandwich 100gm scotch fillet, bacon, caramelised onion, cheese, seeded mustard, mayonnaise, lettuce and chips $17.00
  • Housemade Beef Rissoles with onion gravy, mash & peas $12.00
  • STEP 3 PICK A DRINK Soft Drink (285ml) OR Mt Franklin Disney Water (350ml) OR Goulburn Valley Fruity Drink Orange or apple & blackcurrant -
  • Chicken Caesar Salad with crispy bacon, poached egg, croutons, caesar dressing & parmesan $15.00
  • Braised Lamb Shanks slow cooked with winter root vegetables, mash & crusty warm bread $23.00
  • Calamari Rings Lightly crumbed and flash fried with lettuce and mayonnaise $9.90
  • Chicken & Cashews $ 13.80
  • Prawn Omelette $15.80
  • Satay Combination $ 15.80
  • Satay King Prawn $ 17.80
  • Chicken Omelette $14.80
  • Dine In Surcharge (Per Head) $1.00
  • Cumin Lamb $17.80
  • Small Fried Rice $6.00
  • Laska soup (Chicken, prawn beansprouts and noodle) $6.50
  • Chinese mushroom with vegetables $13.80
  • Beef in szechuan sauce $14.80
  • Steam fish fillets with mushrooms $24.80
  • Boiled rice large: $6.80, small: $4.80
  • Scallops with vegetables $21.80
  • Singapore chilli king prawns $20.80
  • Roast duck $20.80
  • Grilled Fish, Salad & Chips $11.00
  • Battered Sav $2.40
  • Cheese $3.00
  • Ham, Cheese & Salad (inc Mayo) $5.50
  • Spring Roll $2.60
  • Prawn Bar $2.50
  • Cheese & Tomato $3.00
  • Cheese $0.50
  • Chocolate Chip $25.95
  • Treasure Cake $38.95
  • Caramel Mudcake $28.95
  • Tropical Torte $29.95
  • Enchanted Forest $40.95
  • Pavlova Dressed $28.95
  • Ascot $149
  • Strawberry $25.95
  • SOUP OF THE DAY $7.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • VIC BURGER THE LOT! $19.50
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • BOWL OF CHIPS $6.50
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • Greece: oTTo's tomato sauce, fetta cheese, fresh tomato, olives, mushroom, mozzarella cheese -
  • Argentina: oTTo's tomato sauce, ham, spinach, fresh tomato, mushroom, eggplant, mozzarella cheese -
  • oTTo Creamy Chicken and Mushroom: Roasted chicken and freshly chopped mushroom with shredded parmesan in a tantalising alfredo sauce. N/A
  • Caramel Slice: $3.50 ea.
  • Potato Pide: potato, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
  • Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese -
  • Supreme: oTTo's tomato sauce, pepperoni, cabanossi, ham, onion, mushroom, capsicum, pineapple, mozzarella cheese -
  • Available dips: Jajik, Homous, and Beetroot -
  • Hot n Spicy $14.50
  • Satay Chicken $14.50
  • BBQ Meat Lovers $14.50
  • Vegetarian $14.50
  • Hawaiian $14.50
  • Sporties Supreme $14.50
  • Italian $14.50
  • BBQ Chicken $14.50
  • 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
  • Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
  • Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
  • Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
  • Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
  • Goats cheese, baby tomato, basil and courgette salad with a sundried tomato vinaigrette (v) (gf) Small $17.50 / Large $24.50
  • Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
  • Beef Cheeks slow cooked, served with cous cous rich beef jus and hot English mustard $36.00
  • Satay King Prawn $18.00
  • Spring Roll (3) $4.50
  • Vegetables w/ Schuan $12.00
  • Curry Chicken $14.60
  • King Prawns w/ Chinese Mushroom $18.00
  • Pork Fritters w/ Spicy Salt & Chilli $14.50
  • Garlic Chicken $14.50
  • Vegetables w/ Mongolian $12.00
  • San Pel Sparkling 250ml $3.80
  • Add a Roti Bread $1.50
  • HOUSE CURED SALMON SALAD - with kale, avocado, quinoa, lemon vinaigrette topped with a soft poached egg $16.50
  • CLASSIC BENEDICT - served with bacon or leg ham $14.50
  • VEGE BURGER - a beetroot, quinoa & chia patty with avocado, lettuce, tomato, onion , hommus & sweet potato crisps served with a side of chips $16.00
  • Long Black (Small/Regular) $3.60/$4.20
  • Short Machiatto $3.40
  • SCOTCH STEAK SANDWICH - scotch fillet, lettuce, tomato, onion, cheddar cheese, aioli & bbq sauce served with chips $16.00
  • - with Chicken + $2
  • - add Tasty Cheddar $10.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • - with Smoked Salmon + $3
  • Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
  • Moroccan Chicken Marinated Chicken Tenderloins, Seasoned Cous Cous, Oven Roasted Maple Sweet Potato, Rocket & Toasted Pine Nuts with Cumin Infused Greek Yoghurt * $16.9
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Pomodori A rolled flour tortilla with a heavenly filling of chicken, avocado, tomato, cheese and onion, delicio! $25.90
  • Rice $3.50
  • Speedy Gonzales Burrito Filled with beef con carne and served with rice. $7.90
  • Sour Cream $3.50
  • Pescado Veracruz Sauteed king prawns are layered between tender chicken breast, avocado And cheese. Wrapped and baked in a filo pastry served with salad and rice. $29.90
  • Pepito (vegetarian) A deep fried vegetable parcel served on a bed of rice with honey and chilli sauce. $10.40
  • Guacamole Dip (enough for two) (vegetarian) Fresh avocadoes, onions and spices make this tasty dip. $ Seasonal
  • Beef Taquito Rolled up tortilla, filled with beef and topped with tomato and honey chilli sauce, served on rice. $10.40
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • SCHNITZ DIPS - BBQ 50¢
  • SCHNITZ DIPS - Curry Mayo $1.00
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
Thomas Blamey Tavern

Thomas Blamey Tavern

location

Address

Main Street, Main St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269255953

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Main Street, Main St, Wagga Wagga, NSW, 2650, Australia
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