Thompson & Son's Bakery in Newcastle Menu

Are you the owner? Manage this listing for free.

Thompson & Son's Bakery in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- 3 Ways 1/2 $22 / doz $44
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- Main served with Fries & Slaw $29
Caesar Salad $8
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20

Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
Sun-Dried Tomato & Parmesan Sourdough $7
Chicken Nuggets, Chips & Sauce $8
Mixed Garden Salad w Appletruck Cider Vinaigrette $7
Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
Parmigiana $4
Sticky Pork Belly $13

Smoked Salmon $5.00
Plain Toast (2) $3.00
Egg (1) $2.00
French Toast w/ bacon & maple syrup $14.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
Savoury Mince On thick cut toast w/ roast tomato $14.90
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90

Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
Lemon tart w/ raspberry textures $14
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22

500G 150 DAY GRAIN FED RIVERINE T/BONE $39
- All served with hand cut chips & bearnaise sauce -
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
SYDNEY ROCK OYSTERS -
WEDGES with sour cream & chilli $10
- Roasted garlic and parmesan $10
FRIED CALAMARI roast garlic aioli, lemon $17
CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17

NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Crispy Bacon Rashers $3.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75

Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- Side salad $6
NY Sirloin 300g thick cut sirloin steak $27
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
- Onion rings $4
- Fried egg $2
Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6

Almond butter greens $5.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Eton Mess- Meringue, strawberry & cream $10.00
Classic caesar salad $15.00
Garden salad $5.00
- add grilled chicken $4.00
Mash $5.00

Pad gratiem prig thai
- Stir fried garlic & pepper in oyster sauce with
Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
Kao niew $3.00
- Steamed sticky rice. per person
-King prawns or mixed seafood $24.90
-King prawns or mixed seafood $24.90
Soup poh dak $13.00
- Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
●Entree
Exotic seafood $22.90
- Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs

Stir fried snow peas and tofu in oyster sauce $14.90
Sour prawn soup (mild or spicy) $6.90
Chicken and vermicelli soup $6.90
Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with bean sprouts and herbs $12.90
- Chicken or Beef $22.90
Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
Stir fry scallops with snow peas, ginger and shallot $17.90
Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90

Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
Go satay-satay chicken- chicken in the house's special satay sauce $16.90
Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
Bo satay-satay beef- beef in the house's special satay sauce $16.90
Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90

HAM & CHEESE - Smoked leg ham & mozzarella n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a

Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Chocolate Chip Cookies N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Banana Bread Moist fresh bananas. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A