Thong-U-Rai Thai Restaurant in Ramsgate Menu

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Tod Mun (4pcs) - Thai Fish Cakes blended in a mild curry paste, deep fried and served with a sweet chilli sauce, cucumber and ground peanuts. $6.80
Satay Beef or Chicken (4 Skewers) - Sliced beef or chicken fillet marinated in a special Thai Satay spice, grilled on skewers and served with a peanut satay sauce. $6.80
Poh Pia (4pcs) - Ever-Popular spring roll, Thai style containing minced pork, Vermicelli, Mushrooms and Onion. $6.00
Geio Grob (6 pcs) - Deep - fried minced pork sprinkled with peanuts and onions wrapped in crispy pastry, served with a plum sauce and ground peanuts. $5.40
Kanom Pun Klib (4pcs) - Curry Puffs, minced pork and vegetables mixed with spices, wrapped in pastry, deep fried and served with a special sauce $6.40
Mixed Entrees (5pcs) - The combination of Todmun, Satay, Poh pia, Geio grob and Kanom pun klib. $7.20
Pick Gai Tod (6pcs) - Deep fried chicken wings marinated in spicy herbs and served with a Thai sweet chilli sauce. $6.60
Yum Nua - Barbecued beef mixed with salad and dressed with lemon juice, a slice of lemon grass and granished with mint leaves. $10.50
Pla Goong - King Prawns mixed with salad and dressed with lemon juice, a slice of lemon grass and granished with mint leaves. $10.50
Nam Sod - Spicy minced pork salad with ginger, onions and peanuts $10.50
Larb Gai - Spicy minced chicken, Sprinkled with lemon juice and just a touch of chilli then garnished with mint leaves. $10.50
Yum Pla Muk - Squid mixed with salad and dressed with chilli paste, lemon juice and garnished with mint leaves. $10.50

Potak - Combination seafood (Prawn, Scallop, fish and squid) in a tangy soup, flavoured with lemon grass, galangal (same family as ginger) and lemon juice. $6.40
Tom Yum Goong or Tom Yum Gai - Either king prawns or chickens in a tangy soup flavoured with lemon grass, lemon juice and a touch of chilli. $6.00
Tom Kha Gai - A special soup of chickens and mushrooms, with a dash of coconut cream and flavoured with lemon leaves and galangal. $6.20
Tom Kha Talay - Combination seafood (Prawn, Scallop, fish and squid) and mushrooms with a dash of coconut cream and flavoured with lemon leaves and galangal. $6.60

Pra Ram Long Song - Tender sliced beef and vegetables topped with a peanut satay sauce. $11.90
Musmun Nua - Chunky tender beef with peanuts and potatoes slowly cooked in a sweet mild curry. $11.90
Panang Nua - Sliced beef cooked in a tasty red chilli paste and coconut cream. $11.90
Nua Pad Prig - Stir fried beef with fresh chilli, capsicum, onions, shallots and special herbs. $11.90
Nua Pad Num Mun Hoi - Fried sliced beef, straw mushrooms and broccoli with an oyster sauce. $11.90
Gang Keo Wan Nua - Spicy green beef curry with coconut milk and bamboo shoots. $11.90

Gang Keo wan Gai - Spicy green chicken curry with coconut milk and bamboo shoots. $11.90
Gai Pad King - Stir fried sliced chicken with ginger, shallots and black mushrooms. $11.90
Gai Yang - Thai style chicken marinated in coconut milk and spices then barbecued and served with a special chilli sauce. $11.90
Gai Preo Wan - Sweet and sour chicken Thai style with mushrooms, cucumber, pineapple and capsicum. $11.90
Gai Pad Bai Gra Prao - Stir fried chicken with sweet basil leaves, capsicum and shallots in a mild tasty sauce. $11.90
Gai Pad Nor Mai - Stir fried slices of Chicken with bamboo shoots, baby corn, mushrooms and spring onions in chilli sauce. $11.90
Gai Pad Med Mamoung - Sauteed fillet of chicken cooked with cashew nuts, onion, shallots and dry chilli. $11.90

Nok Tod Gra-Tiem - Quails marinated in garlic, coriander and pepper and then deep-fried until crispy. $13.50
Nok Pad Prig - Fried crispy quails with fresh chilli, capsicum, shallots and special herbs. $13.50
Ped Ob - Boneless barbecued duck served with cucumber and special sauce. $13.50

Moo Preo Wan - Sweet and sour pork Thai style with mushrooms,cucumber,pineapple and capsicum. $11.90
Moo Pad King - Stir fried sliced pork with ginger, shallots and black mushrooms. $11.90
Moo Pad Prig - Stir Fried pork with fresh chilli, cpasicum, onion , shallots and special herbs. $11.90
Moo Pad Prig King - Stir fried pork with special chilli paste and beans. $13.50

Panang Gae - Sliced Lamb cooked in a tasty red chilli paste and cream. $11.90

Pad Jow Ta- Lay - Stir fried mixed seafood (Prawns, scallops, squid and fish) with broccoli in a mild spicy sauce. $14.50
Goong Tod Gra-Tiem - Thai style garlic king prawns. $15.50
Goong Pad Prig King - Stir fried king prawns with special chilli paste and beans. $15.50
Goong Preo Wan - Sweet and sour king prawns Thai style with mushrooms, cucumber, pineapple and capsicum. $15.50
Goong Pad Prig - Stir fried king prawns with chilli, capsicum, onion, shallots and special herbs. $15.50
Goong Chu Chee - Deep fried king prawns , topped with a chu chee sauce. $15.50
Goong Sam Ros - Fresh king prawns stir fried with onions, capsicum and a Thai sauce. $15.50
Pla Muk Tod Gra-Tiem - Thai style garlic squid. $13.50
Pla Muk Pad Prig - Squid with fresh chilli, capsicum, onion, shallots and special herbs. $13.50
Pla Pao - Whole grilled fish served with a special sauce. M.P
Pla Jien - Deep Fried whole fish or fish fillets topped with a sauce made of mince pork, ginger and shallots. M.P
Pla Rad Prig - Deep Fried whole fish or fish fillets topped with a special sauce of pounded dry prawns and a mild chilli paste. M.P
Pla Chu Chee - Deep fried whole fish or fish fillets topped with a Chu Chee sauce. M.P
Pla Nung - Steamed whole fish with ginger, black bean sauce and chilli paste. M.P

Kai Yud Sai - Omelette filled with minced pork, onion, tomato and peas. $11.90
Pad Pak - Stir fried mixed vegetables (broccoli, young sweet corn, mushrooms and bean sprouts) $9.50
Mee Grob - Crisp thin noodles (rice vermicelli) coated with a sweet flavoured sauce made of finely chopped pork, prawns and bean curd. $9.50
Pad Thai - Thai style fried noodles cooked with chicken or pork, bean curd, shrimps, peanut and bean sprouts. $10.50

Yum Pak - Salad Thai style, mixed cucumber, ginger, peanuts and onion with lemon juice and fresh chilli, served with lettuce and carrots. $8.50
Taw Hu Tod - Deep fried bean curd served with a special sauce and sprinkled with crushed peanuts. $6.40
Pak Tod - Batter mixed vegetables deep fried and served with a sweet chilli. $6.00

Tom Yum Hed - Mushrooms in a tangy soup, flavoured with lemon grass, lemon juice and a touch of chilli. $6.00
Tom Kha Hed - A special soup of mushrooms with a dash of coconut cream and flavoured with lemon leaves and galangah (Same family as ginger.) $6.20

Pad Taw Hu - Stir fried bean curd with shallots and bean sprouts. $10.90
Pad Prig Taw Hu - Stir fried bean curd with fresh chilli , capsicum, onions, shallots and special herbs. $10.90
Pad Pak - Stir fried mixed vegetables (broccoli, young sweet corn, mushrooms and bean sprouts) $9.50
Mee Grob - Crisp thin noodles (rice vermicelli) coated with sweet flavoured sauce of finely chopped bean curd. $9.90
Keo Wan Pak - Spicy green mixed vegetable curry with coconut milk and bamboo shoots. $11.90

Kao Pad - Fried rice Thai style with chicken or pork served with a slice of tomato, cucumber and lemon. $8.50
Steamed Rice (Per person) $2.00

Gluay Boo-Ut Chee - Fresh bananas simmered in coconut milk. $4.50
Thai Fruits - Lychee or rambuttan or longan or any other mixture of these fruits with ice cream. $4.50
Fried Ice Cream $4.50

Ice Tea, Orange Juice $2.50
Thai Tea $2.20
Soft Drinks - Coke, Diet Coke, Lemonade, lemon squash, Mineral Water and Soda Water. $2.20

Coffee $2.20
Tea $2.20

Nearby Sample Menus

Medium- 16pcs $ 22.00
New cooked tuna $ 13.00
Sashimi bibimbap $ 12.00
Mandu- small pork dumpling $ 6.50
Edamame (green bean) spicy, normal $ 5.00
King prawn $ 10.00
Teriyaki chicken $ 3.50
Veggie & 1 choice from large roll $ 5.00

Harumaki - Veggie spring rolls (8 pcs) $7.00
Small Combo Roll - 4 pcs cooked tuna, 4 pcs salmon, 4 pcs veggie and 4 pcs california (all medium rolls) / Extra $ 2.00 for brown rice $12.00
U-nadong Meal - Grilled eel served with salad, rice and miso soup $18.00
Veggie & your choice of any small roll (above) $5.50
Large Combo Roll - 4 pcs chicken, 4 pcs cooked tuna (all large rolls), 2 pcs cooked tuna, 2 pcs veggie and 2 pcs california / Extra $ 2.00 for brown rice $17.00
Avocado Small Roll $4.00
Sushi rice and various ingradients are wrapped by dried seaweed Brown Rice - Extra brown rice - Small - Medium - Large $ 0.50, $ 1.00, $ 2.00
Small Sushi & Sashimi - 4 pcs sushi, 4 pcs sashimi & 8 pcs rolls $18.00

[SEAFOOD EXTRA $3] -
KATSU WITH RICE AND MISO [CHOICE: CHICKEN, PORK] $15.00
RAMEN SPICY RAMEN NOODLE $11.00
BBQ BEEF [RICE, ROLL, TEMPURA, MISO, SALAD] $25.00
YAKI SOBA FRIED EGG NOODLE WITH TERIYAKI SAUCE $11.00
CALIFORNIA, PRAWN, FRESH TUNA $4.50
CHILLI WITH RICE AND MISO [CHOICE:VEGE, CHICKEN, PORK, BEEF, FISH, OCTOPUS] $15.00
AVOCADO & YOUR CHOICE OF ANY SMALL ROLL $5.00

BEEF AGNOLOTTI W CRISPY PANCETTA, PINE NUTS, MUSCATELS $27.00
SCOTCH FILLET DUCK, FAT CHIPS, TEXTURES OF ONIONS $32.00
WHITE BAIT FRITTERS, FENNEL, CRAB, SMOKD TOM AIOLI $18.00
PINA COLADA PANACOTTA PINEAPPLE, COCONUT & LIME $14.00
CHEESE BURGER PICKLES, FRIES $18.00
DOUBLE SMOKED HAM LEEKS, ZUCCHINI FLOWERS, MASCARPONE & SPINACH $19.00
BRUSCHETTA PIZZA HEIRLOOM TOMS, BASIL, BUFFALO MOZZA & AGED BALSAMIC $19.00
CHEEKY BEEF SLIDERS REUBEN SAUCE $17.00

Teriyaki Beef Large Your choice of veggie or avocado $10.00
Two kind of large rolls mixed $11.00
Largel Sushi & Sashimi 8pcs Sushi, 6pcs Sashimi & 4rolls $25.00
King Prawn Large Your choice of veggie or avocado, with mayo $10.00
Sushi Bento Box Sushi, Sashimi, Roll, Salad, Tempura and miso soup $25.00
Small Sushi & Sashimi 4pcs Sushi, 4pcs Sashimi & 4 Rolls $15.00
Miso Soup $2.00
Special Party Pack 24pcs Large Roll => 3 choices, California, Chicken Kastu, Tuna, Salmon, King Prawn 16pcs Special Roll = > 2 choices, Grilled Salmon, Spicy grilled salmon, Spider, Dragon $60.00