Thoroughbred Cafe in South Melbourne Menu

Are you the owner? Manage this listing for free.

Thoroughbred Cafe in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

miso soup 1.50
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
8 Niku udon 8.30
- beef with thick noodle soup
Japanese tea 1.20
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice

VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
FAMILY $20.00
VERDE
- Cream, Bacon, Mushroom Sauce
FAMILY $22.00
Lemon, Sugar & Ice Cream $12.00
FAMILY $22.00
LARGE $15.00
SMALL $9.50

Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Norcia Salami $12.00
- mild
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
Agro dolce red anchovies, baguette toast $15.00
- Add to salumi board $12.00
Lupi Culatello $24.00
- Italy (50g) Aged 18 months
Brussels sprouts, bacon, parmesan $10.00
Inferno Salami $12.00
- Packed with chilli, spicy

House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Fish of the Day Market price
Pork belly, apple sauce & coleslaw $ 11.50
Chicken salad w/bacon & parmesan $ 10.50
Fruit Salad - w/natural yoghurt $ 8.50

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A

Raisin toast $4.90
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
with Bacon $12.50
Selection of seasonal Fruit $8.00
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast

-Muffin $3.50
Egg & bacon
-Coleslaw $1.00
Banana bread $3.00
- One slice
-Cucumber $0.50
-Pineapple $1.00
-onion $0.50
Toasted sandwich

Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16

Flathead $5.90
Medium $5.00
Steak Plain Porterhouse Steak $6.50
Banana Fritter $2.50
- (Fritters are served with cinnamon)
Hamburger in Batter $3.00
Snapper $5.70
Salad Box $-.90
- 1 Fish, Chips & Choice of Salad
Seafood Stick $2.00

Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
Sauteed seasonal greens
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
Fresh Tomato basil flor de latte & olive oil $18.00
Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread

w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.

RAW KALE SALAD $7.00
EGGS YOUR WAY ON TOAST $11.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
MEREDITH GOATS FETA $4.50
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
ADD SPANISH JAMON $5.50
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00

-extra ingredients- each $11.90
Bircher muesli $8.50
- With grated apple, yoghurt, honey
with a traditional wood fired base
Calabrese $13.90
- Calabrese salami, tomato, fior di latte and dressed green leaves
-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
Avocado Market
Corn fritters $14.90
- Corn fritters topped with grilled shaved ham & tomato relish
Omelette on toast daylesford sourdough $1.30

Marinated field mushroom $5.00
Salmon roe (yarra valley) $12.00
Grilled king fish cutlet $20 / $30 / $35
Ottoman liver $8.00
Quail eggs with mint yoghurt $7.00
-Saint porto
- Semi hard, washed rind, aromatic (sweden)
-Nat $1.00
Artisan galician anchovies with caramelised onion & toast $18.00

Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Fruit Toast - all served with an assortment of italian jams $5.50
Gluten Free Toast $5.00
Rocket & Parmesan Salad $8.00
Toasted Panini - Free Range Ham & Bacon $9.50
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Cos Lettuce & Avocado Salad $9.50
Italian Anchovies - with rocket & grilled ciabatta $16.50