Three Below in Melbourne Menu

Three Below in Melbourne has no menu available, but can choose from many other options such as Sourdough toast with spreads or Dr Marty's organic crumpets with spreads from The European. O Bento offers many options including O-bento ramen and Tonkatsu ramen. Wagamama includes a wide range like Beef Yakitori three skewers of marinated grilled beef or Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Sourdough toast and -Add gluten free bread from . Cafe Issus offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

  • On dry Or soup noodles = add 1.00
  • 37 Curry chicken on rice 10.50
  • 53 Honey black pepper beef on rice 10.50
  • 63 Beef fried rice 10.50
  • 10 SHREDDED PORK AND MUSHROOMS WITH FRIED EGG NOODLES 12.00
  • 41 Chicken omelette on rice 11.50
  • 59 Special fried rice 10.50
  • 31 Spicy chicken ribs on rice 11.00
  • VEGETABLE TEMPURA $16.80
    • (Combination of vegetables deep fried in light batter)
  • TATSUTA AGE $18.80
    • (Deep fried marinated chicken fillet)
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • Seafood $20.80
  • TAKO YAKI $9.90
    • (Deep fried octopus balls)
  • TORI NO TERIYAKI $19.50
    • (Grilled chicken with teriyaki sauce)
  • TAKOSU $12.80
    • (Vinegary octopus with seaweed)
  • Chicken kebab salad $7.80
  • Egg salad $6.40
  • Chicken pie $5.00
  • Eggplant $0.80
  • Tofu $7.00
  • Pork meat ball salad $7.00
  • Pasties (Vegetable) $4.80
  • Pork meat ball $7.00
  • Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
  • Mixed Garden Salad $10.50
    • Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
  • Pumpkin Mezzaluna $22.00
    • Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
  • Plain with Maple Flavoured Syrup $12.00
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • Chicken Satay $27.00
    • Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
  • Fish and Chips $12.00
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • - Scallop $8.50
  • Chicken and Vegetables with Fried Noodle $26.50
  • Sauteed Chicken with X.O. Chilli Sauce $28.00
  • COMBINATION FRIED RICE
    • Traditional way with shrimps and diced roast pork
  • Fresh Seasonal Fruit Platter $8.00
    • (Minimum of 2 people)
  • Stir Fried
  • Diced Fillet Mignon with Ginger & Shallot $33.00
  • Silky Bean Curd $32.00
    • Diced mixed seafood on bed of silky bean curd
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Wedges- with sweet chilli & sour cream $12.00
  • House made cakes, muffins & desserts daily specials N/A
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Toasted bagel
  • Brie $2.00
    • Each
  • Egg $6.00
  • Condiments $0.50
    • Each
  • -Calamari $6.00
  • Pineapple $1.00
    • Each
  • Veg
  • Cucumber $0.50
    • Each
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • BBQ Pork Buns (2) $6.80
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • SCHNITZ DIPS - Aioli $1.00
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Spinach Cheese $4.00
  • -Beef don $10.90
  • Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
  • ●Chef´s recommendations
  • Mushroom $39.00
  • Pork bulgoki
    • Stir fried thin sliced pork belly with sweet chili sauce
  • Soft tofu sausage stew
  • ●Don
    • Mild or spicy meat served on steamed rice
  • Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
  • Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
  • Honey Glazed Pork Spare Ribs $6.50
  • Sliced Chicken with Curry Sauce $22.00
  • Sweet & Sour Fish Fillets $24.00
  • Beef & Vegetables with Fried Noodles $23.00
  • Dessert of the Day (when Available) $7.00
  • Braised beef brisket $12.80
    • With steamed rice
  • salt and pepper calamari $23.00
  • Shanghai noodles $14.80
    • With shredded pork and mushroom
  • -6pcs $32.00
  • Crispy spring rolls(2pcs) $5.50
  • Kung po' spicy chicken $12.80
    • With steamed rice
  • Shanghai crystal shrimps $25.80
    • With dragon well tea laces
  • Chrysanthemum fish fillet $27.00
    • With classic sweet and sour sauce
Three Below

Three Below

location

Address

3 City Square, Melbourne, VIC, 3000, Australia

phone

Phone

0396629555

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3 City Square, Melbourne, VIC, 3000, Australia
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