Three Chefs Restaurant in Wagga Wagga Menu

Three Chefs Restaurant in Wagga Wagga has no menu available, but can choose from many other options such as Garlic Bread or Parmesan Bread from Thomas Blamey Tavern. The Farmers Home Hotel offers many options including Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge and Garlic with garlic butter and mozzarella cheese. Turvey Tops Chinese Restaurant includes a wide range like Chicken Chow Mein or Prawns Chow Mein. Minimum Chips and Dim Sim - Meat from . New Oceanic Fish Shop offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

  • Pasta of the day - add chicken $10.00 / +$4.50
  • Large Chicken Schnitzel $18.00
  • Seafood Selection - Fish of the day, prawns, calamari rings grilled octopus and scallops $27.00
  • Fish of the day with sides $20.00
  • Garlic Prawns served over rice $16.00
  • Beef, Lamb or Pork roast $16.00
  • Meatballs $10.00
  • Blamey Beef - Home made beef patty lettuce tomato beetroot caramelized onion egg cheese bacon and BBQ sauce, $16.00
  • Plum Sauce (Large/Small) $4.00/$1.00
  • Chicken Black Bean Sauce $ 13.80
  • Pan Fried Mixed Vegetables $ 11.80
  • Dim Sim (4)(Fried/Steamed) $6.50
  • Garlic King Prawn $ 17.80
  • Lamb Fillet & Black Pepper Sauce $17.80
  • Satay King Prawn $ 17.80
  • Beef Peking Style $13.80
  • Tofu mushroom with vegies $13.80
  • King prawns in BBQ sauce $19.80
  • Salt & pepper squid $18.80
  • Salt & Pepper Chilli soft shell crabs $24.80
  • Squid in ginger & shallot $17.80
  • Roast duck $20.80
  • Salt & pepper scallops (7) $10.80
  • Slice pork chop in szechuan sauce $16.80
  • Ham, Cheese & Salad (inc Mayo) $5.50
  • Sea Shanties $1.20
  • Pineapple $0.50
  • Salad (Lettuce, Tomato) $0.30
  • Chiko Roll $2.60
  • Egg $0.50
  • Battered Sav $2.40
  • Fish - Crumbed $7.50
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Bacon & Egg Roll $3.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • BLT Snack Twister $2.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Caramel Mudcake $28.95
  • Black Forest Torte $29.95
  • Marble Baked $26.95
  • Double Choc Strawberry Torte $30.95
  • Blueberry $25.95
  • White Gold Mudcake $28.95
  • Caramel $25.95
  • Pavlova Dressed $28.95
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • VIC STEAK SANGA THE LOT! $17.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • oTTo Bolognese: Minced meat and onion cooked in a hearty tomato herb sauce. N/A
  • Chicken Pide: chicken, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
  • oTTo Paradiso: oTTo's tomato sauce, chicken, mushroom, eggplant, mozzarella cheese -
  • oTTo Magnificent Pizza A Chocolate sauce base, delicious melting marshmallows drizzled with white chocolate & milk chocolate, topped with sprinkle of icing sugar SML: $10.95
  • Baklava: $3.00 ea.
  • Pineapple, olives, mushroom, and jalapenos 50c ea.
  • - Small $10.95 / Large $14.95 / Family $19.95
  • Available dips: Jajik, Homous, and Beetroot -
  • Desserts See specials boards N/A
  • Lamb shanks – slowly braised in rich stocks and herbs served on a potato puree. $25.00
  • Garlic & Cheese Bread $4.50
  • UNION burger with bacon, pineapple, beetroot, tomato and caramelised onion served with fries $13.00
  • Bangers and mash with onion gravy $13.00
  • T-bone steak (choice of sauces) mushroom, pepper, diane, or gravy $17.00
  • Creole Spiced Butternut Pumpkin Salad with lime dressing, avocado, pecans, green apple, tomato cucumber, poppy seed dressing & shaved parmesan. Entree $12.90 / Main $18.90
  • Marcato - butternut pumpkin, Persian fetta, olive, spinach and pesto. (v) $14.00
  • Pure Pacific Oysters, mix and match as many as you like: -
  • Beef Cheeks slow cooked, served with cous cous rich beef jus and hot English mustard $36.00
  • Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
  • Huon river salmon poached with a Thai curry sauce and sticky coconut rice (gf) (lf) $34.00
  • House made cob loaf Served with your selection of two oils and Za’atar basil, roast garlic, chilli, rosemary and garlic or balsamic and Wollundry olive oil (v) (lf) $13.00
  • Bruschetta Tomato, onion, garlic and basil finished with fresh shaved parmesan and a Wollundry balsamic reduction (v) (*gf) $7.00 per slice
  • House made beer battered chips (lf) Small $8.00 / Large $14.00
  • Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
  • Crab Claws (4) $4.50
  • Mini Spring Roll (6) (Vegetarian) $5.50
  • Dim Sims (3) (Fried or Steamed) $4.50
  • Lamb & Sweet Chilli $16.00
  • Garlic Combination $16.60
  • Select from the Menu Choose Fried Rice, Steamed Rice or Crispy Noodles only $10.00
  • Chicken Omelette $13.00
  • Chicken w/ Vegetable $14.60
  • SMASHED AVOCADO with EGGS - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $16.50
  • Tea: English Breakfast / Earl Grey / Green / Pepeprmint / Chai/ Camomile $4.20
  • BREAKFAST BURGER - bacon, egg, spinach, cheddar cheese & tomato relish $13.50
  • Xshot 70¢
  • Super Green Smoothie: Banana, Apple, Baby Spinach, Spirulina, Isa, Almond Milk $8.50
  • CAJUN CHICKEN SALAD - with housemade hommus, roast pumpkin, baby spinach, onion, cherry tomatoes, sprinkled with dukkah & caramelised red wine dressing $14.50
  • CLASSIC BENEDICT - served with bacon or leg ham $14.50
  • Banana Smoothie $6.50
  • SCHNITZ DIPS - Honey Mustard $1.00
  • SCHNITZ DIPS - Ranch $1.00
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • Jungle Curry (Hot) - with chicken or beef $14.90
  • Chilli Stir Fry - with prawns $19.90
  • Pad Khing (Ginger) - with tofu and vegetables $13.90
  • Mixed Entree - six pieces $10.90
  • Pad Khing (Ginger) - with prawns or seafood $19.90
  • Tempura Vegetables $7.90
  • Sweet and Sour - with prawns $19.90
  • Chicken Satay Sticks - minimum four sticks $14.90, each extra stick: $3.70
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
Three Chefs Restaurant

Three Chefs Restaurant

location

Address

97 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269215897

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
97 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia