Three Chimneys in Wollongong Menu

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Three Chimneys in Wollongong has no menu available, but can choose from many other options such as Big breakfast or Bacon & egg roll from Tuna Blue Cafe. Kinn Thai Restaurant offers many options including BETEL LEAF (seasonal) and GOLDEN TOFU (6 pcs). Anchorage Restaurant includes a wide range like Sourdough or Turkish bread or Dips and salsa. Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) and Crispy Spiced Chicken Wings from . The Illawarra Brewery offers Lettuce B. Frank and TOAST.

Nearby Sample Menus

Bacon, free range eggs and cheddar on a Turkish roll $6.5
Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
+ Bacon $3
Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
Grilled turkey - Swiss cheese and baby spinach with cranberry sauce $9
Cheese and tomato toastie on organic sourdough $6
Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
+ Mushroom $3

Braised lamp shank $31.90
- Truffle mash, green beans with lemon and Rosemary pangratto
Barbequed with lemon and garlic butter
Roasted vegetable stack $29.00
- Grilled haloumi, lemon thyme, sour cream and rocket pesto
Beef & Reef $43.00
- 350gm Black Angus prime rib eye, prawns and vongole with calabrese potatoes, asparagus and bearnaise sauce
Natural 1/2 dozen $17.90
Moreton Bay bugs $48.90
- with lime, chilli, coriander, garlic with herb oil and rice pilaff
COLD:
- fresh cooked tiger prawns, smoked salmon, natural oysters fresh seasonal fruit, lemon wedge, tartare and calypso sauce
Tempura, lime and garlic rouille 1/2 dozen $19.50

Spaghetti Bolognese $9.00
Char Grilled Thai Beef Salad $15.70/$18.80
- Mixed lettuce, mint, basil, carrot, onion, Thai dressing Topped with marinated beef strips, crispy noodles & garnished with cashew nuts
Beer Battered Fish & Chips $14.00/$16.80
Crispy Fish Burger $15.00/$17.00
- w. lettuce & tartare sauce
Vegetarian Lasagne $15.00/$18.00
- Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
Roast of the Day (GF) $15.00/$17.00
- w. seasonal vegetables
Chicken Nuggets $9.00
- Served with chips
Spaghetti Bolognese $15.00/$18.00
- 6 hours slow cooked pork & beef mince tossed with spaghetti & parmesan cheese

Seaweed salad $12.00
- Seaweed and mixed leaf salad
Rice $3.00
Mix sushi plate (8p Nigiri and small roll) $21.00
- Salmon, kingfish, tuna, prawn
Salmon jalapeno (6p) $9.50
- Sliced salmon and jalapeno with ponzu sauce
Vegetable tempura $16.00
- Assorted vegetable
Karaage udon $21.00
- 4pic karaage with udon
Homemade Custard $6.00
Agedashi $9.00
- Fried tofu and eggplant in Dashi sauce

Combination Laksa $15.00
- prawn chicken & beef
Vietnamese Noodle $13.00
- vermiceli rice noodle egg with prawn chicken bean sprouts & peanut and Vietnamese fish sauce dressing
Vegetable omelete $14.00
Chicken PIeces noodles Soup $13.00
Extra Meat $3.00
Extra Seafood $5.00
Sizzling Beef Wraps $30.00
- marinated beef with peanut on sizzling platter
Black prepared Beef $19.00
- tender beef slices in black pepper sauce on a bed of lettuce

Salmon Almond & pesto
Eggs on toat $9.00
Tuna Mayo & Corn
(all made with tomato cucumber leafy mix)
Halloumi Tartine $12.00
- grilled halloumi, apricot sheet, nuts cherry tomato, pomegranate sauce
(all with tomato cucumber leafy mix)
Halloumi & Eggs $15.00
- 3 eggs grilled halloumi, oregano fresh salad bread & pomegranate sauce
Sliced Angus Sujuk

King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
Roasted NSW venison loin braised shin, baby beets, horseradish cream, dried fruit and nuts / Protero Merlot, Adelaide Hills, SA -
Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
Seared yellowfin tuna Clarence River octopus, lemon confit and smoked eel foam -
Your choice of dessert or cheese: -
Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
PRICE incl GST $94/pp
- Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10

King prawn or seafood $14.50
Satay seafood $14.00
Wonton $13.00
Vegetable $13.00
-beef or chicken $13.50
-combination (beef, chicken and seafood $14.50
-combination (beef, chicken and seafood $14.50
Vegetable with veg dim sims $13.00

Salad $0.60
Steak sandwich +onion $5.50
Schnitzel Burger and Chips + Upsize to a can (only $1) $7.50 / $8.50
Seafood stick $1.50
Calamari rings $0.75
Pasta salad $3.50 / $4.50 / $5.50
Single Serve $2.50
1/2 chicken $8.00

Lamb Korma (GF) $16.90
- A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Malai Tikka (Mild) (4 pcs) (GF) $11.90
- Boneless Chicken Fillet marinated with Cream, Cashew and Indian Spices - cooked in a Tandoor
Free home delivery
Rice (GF) $2.90
Bellambi $8.00
Lamb Biryani (GF) $14.90
Lamb Chop (3 pcs) (GF) $14.90
- Tender Lamb Chops marinated in delicate Spices and cooked in the Tandoor
Bombay Beef (DF, GF) $14.90
- Diced Beef cooked with Potatoes, Onions, Tomatoes and authentic Spices in a Medium Hot Sauce

SQUID TERIYAKI Grilled squid (200-250 mg) with BBQ sauce. $6.50
TUNA (raw) $16.80 (8 slices) / $7.00 (2pcs) / $14.00 (12pcs)
BEEF TEMPURA SET COURSE $14.80
DEEP FRIED CHICKEN CUTLET $12.50
JAPANESE STYLE SPRITE n/a / $3.80 / n/a
BEEF CURRY RICE $12.00
CHICKEN SKEWERS (2 SKEWERS) Chicken on skewers grilled with onion and capsicum, basted with BBQ sauce. Beef, prawn oooked the same. $6.50
SOFT DRINK (375ml per CAN): coke, diet coke, zero coke, sprite, lift, fanta, creaming soda $8.00 / $3.00 / n/a

Crab Claw N/A
Hotate N/A
Maguro N/A
Kani Salad N/A
Unagi & Cucumber & Tobiko N/A
Shimesaba N/A
California N/A
Ebi N/A

Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
- Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil
Marinara – pomodoro, aglio, origano $18.00
- Tomato sauce, garlic, oregano
Calzone Fritto al Cotto $15.00
- Tomato sauce, mozzarella cheese and ham
Caprese Pomodoro e Mozzarella $13.00
- Fresh tomato, mozzarella cheese, oregano, basil
Napoli – pomodoro, fior di latte, olive, acciughe,basilico,olio $20.00
- Tomato sauce, fior di latte cheese, black olives, anchovies, basil, oil
Caprese
- Tomato, Mozzarella, basil
PIZZA BISMARCK $16.00
- Fior di latte cheese, Pomodoro (tomato), prosciutto cotto (ham), uovo (egg)
Affogato $8.00

Mushroom and Thyme Omelette $15.00
- Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
Mushroom Kale Bruschetta $13.00
- Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
Huevos Rancheros $15.00
- Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
Warm Quinoa Salad $15.00
- Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
Bacon & Egg Roll $9.00
- Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze

Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli
Vegetarian $16.00
- Selected char grilled, roasted vegetables & artichoke
Deconstructed Beef & Bean Nachos $17.00
- Bucket of beef & bean mince, corn chips, guacamole, cheese, sour cream & sweet chili sauce
Seasoned Sautéed Greens $5.00
- tossed in butter & toasted almonds
Salad of Rocket, Trio of Tomato, $7.00
- Meredith Dairy Goat’s Cheese & Aged Balsamic
Hawaiian $15.00
- prager ham, pineapple & mozzarella
Supreme $19.00
- beef, pepperoni, ham, mushroom, red onion, capsicum olives & mozzarella
Peri Peri Chicken $17.00
- cherry tomato, capsicum & mint yogurt