Address
3/63-65 Crown St, Wollongong NSW 2500
Three Chimneys in Wollongong Menu
Are you the owner? Manage this listing for free.
Three Chimneys in Wollongong has no menu available, but can choose from many other options such as Big breakfast or Bacon & egg roll from Tuna Blue Cafe. Kinn Thai Restaurant offers many options including BETEL LEAF (seasonal) and GOLDEN TOFU (6 pcs). Anchorage Restaurant includes a wide range like Sourdough or Turkish bread or Dips and salsa. Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) and Crispy Spiced Chicken Wings from . The Illawarra Brewery offers Lettuce B. Frank and TOAST.
Nearby Sample Menus
- Savoury Buns $4.50
- Cakes and Slices
-
Huidong Fish Cake
- (3 per serve) traditonal mini fish cakes we found in Huidong region of China
- Satay Pork Dumpling (3 per serve)
- Tofu Cubes or Dumplings (Pork & Chive or Pork & Prawn)
- $5.00
- Chicken Vegetable
- Cakes and slices vary daily depending on availability. Check the desert board for updates and special sweets or ask the staff. We usually have cheese and mud cake.
- -Add egg $2.00
- Extra Sauce or dip $1.00
-
Avo Feta Stack $14.00
- Smashed avocado and feta, 2 poached eggs and mushrooms topped with dressed roquette.
- Selections offered on the lunch menu
-
Chicken Skewers (3) or Lamb Skewers (2)
- Succulent Moroccan spiced chicken skewers of marinated lamb skewers served with mint yoghurt dip
-
BIG Breakfast $18.50
- Free range eggs your way, with shortcut bacon, mushrooms, baby spinach, baked beans, chorizo, grilled tomato, hash brown and sourdough toast.
-
Greek Salad (v, gf) $14.00
- Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
-
Arancini Balls
- Flavoured arancini balls served with a delicious dipping sauce
-
Grilled Chicken Breast $10.00
- Schnitty Available
-
Char-Grilled 300G Sirloin Steak $26.00
- Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
-
Traditional Italian Lasagne Bolognese Or Chargrilled Vegetable Lasagne (V) $18.00
- Both Served With Chips And Salad
- all served with chips
-
Chicken Schnitty Burger $16.00
- Crispy Chicken Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / And Seeded Mustard Mayo
- all served with chips and salad or mash and vegetables (except the penne)
-
220G Skirt Steak $22.50
- (Served Rare Or Medium-Rare Only) Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
-
Good Ol' Chicken Schnitty $18.00
- An Italian Herb Crumb Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
-
Herb & Parmesan Crumbed Schnitzel $19.00 / $21.00
- Chips, salad + choice of sauce
-
Wood-oven toasted cob loaf $11.00 / $12.00
- selection of chef's dips
- Add prawns $6.00
-
Chicken nuggets
- with chips & salad
-
Grilled Barramundi (GF) $17.00 / $18.00
- Chips, garlic butter, lemon
-
Cono Spring Salad $18.00 / $19.50
- Pear, rocket, radicchio, shaved grana Padano, prosciutto + balsamic, mustard dressing
-
Fish & chips
- with salad
-
Salt & pepper dusted squid $12.00 / $13.50
- house made garlic aioli
-
Anjeer (Fig) Chicken (Mild) (GF) (CD) (NF) $17.99
- Juicy chicken fillets cooked in a perfect combination of fig and light spices with a touch of cream
-
Paneer Chilli (Med-Hot) (GF) (NF) (CD) $16.99
- Stir-fried cottage cheese with capsicum and onion in the Chefs secret chili sauce
-
Garden Salad (CD) (GF) (NF) $9.99
- Mix lettuce, tomato, cucumber, onion, olives, and cottage cheese with chefs own dressing
-
Pistachio Chicken (Mild - Med) (GF) (CN) (CD) $18.99
- Chicken fillet cooked in a delicious sauce made from pureed pistachio, herbs with a hint of aromatic spices
-
Mango Chicken (Mild) (GF) (CD) (NF) $17.99
- Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango
-
Goan Fish Curry (Hot) $19.99
- Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream
- Sweet Mango Chutney Each $2.99
-
Butter Naan $3.99
- Plain flour bread with a flaky texture and a touch of butter
-
Prawn $20.00
- choice of honey sweet & sour plum or salt and spicy
- Stir Fry vegetable with rice noodle $14.00
- Lemongrass Chili Chicken with Rice $14.00
- Double Pork Chop & Fried Egg $18.00
-
Sizzling Beef Wraps $30.00
- marinated beef with peanut on sizzling platter
-
Seafood Rice Noodle $19.00
- prawn squid calamari meatballs & fishcake
- Sesame prawn toasts 4 $7.00
-
Prawn Clay pot $20.00
- king prawns slow cooked in special fish sauce & pepper
- Granola $10
- Super Smoothie - Banana, Apple, Spirulina, USA, Almond Milk (available with full cream, light or soy milk $8.5
- The Plate - Steamed Grains, Ricotta Spiced Pumpkin, Soya Beans & Kale Tabooli, on Warm Flatbread, served with poached eggs $16.0
- Chimmichanga - Fried Burrito with Jerk Chicken, Corn & Brown rice, Jalapeno Salsa $11
- Granola Cereal - Housemade blend of coffee + golden syrup oat clusters, cinnamon roasted nuts, seasons fruit, yoghurt & milk $12.0
- The Roll - Scrambled egg, Fennel Slaw, Bacon & Relish $11
- Salad - Lentils, Roast Beets, Beans, Fennel, Fetta & Pommegranate Vinaigrette $12
- Toast - Woodfired Organic Sourdough, Grain, Turkish or Gluten Free with Jam, Honey, Peanut Butter or Vegemte $5.0
- Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
- Seared yellowfin tuna Clarence River octopus, lemon confit and smoked eel foam -
- or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
- - Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10
- Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
- - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
- PRICE incl GST $94/pp
- Your choice of entree: $79/pp
- X1 protein + salads $17.00
-
Southern Spiced Roast Chicken
- with aioli house BBQ sauce and slaw GF
-
Pork Fennel & Ricotta Meatball
- with salsa verde & parmesan GF
-
Warm Ciabata $4.00
- with balsamic & olive oil
-
The Meatball Sub $14.00
- pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
-
The Pig Sandwich $14.00
- 16-hour pork shoulder gruyere house pickle & pork crackling
- Just Salads $12.00
-
Miso roasted Japanese pumpkin and beets
- with udon noodle baby spinach and toasted sesame
- Grilled Squid Succulent squid steak grilled on flame and marinated in sweet sauce $13.00
- Eel Don Smoked eel cooked in eel sauce on a bed of rice $14.50
- - Tuna $4.50
- Sushi Roll 5pcs / 10pcs
- - Assored Sashimi - Deluxe $34.00
- - Chicken (Miso sauce) $12.00
- - Assorted Sashimi - Small $16.00
- - Prawn Teppan $15.00
- Ice cream without topping $3.50
- Olive Oil and Balsamic Bread Dip $6.00
-
Smoked salmon and Feta salad $17.90 / $22.90
- Smoked salmon and feta topped with a garden Salad and dressed with balsamic dressing
- Garlic Bread $6.00
- ●Chicken
- Orange & Almond Cake (G, DF) $9.90
-
Kransky $16.90 / $25.90
- Served with garden salad and your choice of Hot English mustard or sauerkraut
- Sticky Date Pudding $9.90
- Stir-fried with garlic black pepper sauce Pork/chicken &Jasmine rice $13.50
-
Lotus salad $13.90
- (Prawn & chicken with lotus stems, cucumber, mixed herbs)
- Lemongrass chicken/pork/beef $12.90
- Tofu & Mushroom $13.90
- Special fried rice $12.00
- Prawn & Chicken $12.90
- Tofu & mushroom (V) $11.90
- Tofu & Mushroom (V) $12.90
-
Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
-
Bologna $8.50
- salamiolive tapenade sundried tomato & swiss cheese
-
Homemade Granola $11.00
- with honey and coconut yogurt
-
Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
-
Big Brekky $16.00
- fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
- Banana Bread $4.00
-
Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms
-
Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
- DEEP FRIED SEAFOOD TEMPURA Selection of deep-fried seafood and vegetables in tempura batter, served with tempura sauce. $17.80
- BEEF CUTLET RICE $12.00
- DEEP FRIED BEEF TEMPURA Deep-fried beef in Tempura batter, served with Tempura sauce $14.80
- KING FISH (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)
- CHICKEN CUTLET SOUP NOODLE Deep-fried chicken cutlet coated with Japanese breadcrumbs, served with udon noodle soup. $11.50
- BEEF TEMPURA SET COURSE $14.80
- PORK CUTLET CURRY RICE $12.00
- CALAMARI (raw) $15.80 / $5.50 (2pcs) / n/a
- Grilled pork chops w’ black turtle beans, dutch carrots asparagus - tomato compote $30.9
- Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
- Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
- Seared scallops w’ infused basil oil charcoal salt-crisp spanish prosciutto $18.9
- Parmesan crusted lamb cutlets w’ lemon and spinach salad $29.9
- King island dairy black label cloth wrapped cheddar- traditionally cloth wrapped and aged in cellars on king island for 12 months, smooth texture with a mild yet distinctive flavour -
- Your steaks from the grill are accompanied by buttered beans,roasted roma tomato, field mushroom and your choice of sauce. -
- Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
Three Chimneys
Phone
0242431108
Opened hours
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
3/63-65 Crown St, Wollongong NSW 2500
- Wollongong Cafes Menus
- City of Wollongong Cafes Menus