Three Towers Loungebar and Cafe in Geelong Menu

Are you the owner? Manage this listing for free.

Three Towers Loungebar and Cafe in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Pork $15.00
-Lamb
Lamb $20.00
Pork, lamb & beef 1/2 kg. $25.00
Pork $20.00
Disposables $0.50
-Price from- 30 + people, per person $18.00
Potato, coleslaw, pasta & tossed

Hot Chocolate $3.20
Vegetarian - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $15.50
Iced Chocolate $5.00
Turkish Mixed Salad Small $7.00 / Large $10.50
Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
Calamari Italian - Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
Bowl Of Vegies $7.50
Gianduiotto $5.50

Garlic Prawns $32.00
Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
Szechuan Vegetables in a Clay Pot $18.00
Salt & Pepper Calamari $24.00
Vegetarian Singapore Noodles $18.00
Mixed Vegetables - Small/Large $9.80/$13.00
Eye Fillet with Black Pepper Sauce $34.00
Salt & Pepper Bean Curd $7.50

The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Something sweet…… a selection of house made cakes & slices N/A
Steamed local mussels with tomato, chilli, garlic & coriander…. $18
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50

Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Maple granola with yoghurt & seasonal fruit $12.00
On display @ the counter $2.50
Spinach & fetta borek or $11.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00

Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34

Enchanted Forest $40.95
Macarons $9.95
Strawberry Fields Torte $30.95
Jamaican Chocolate $26.95
Fruit Flan $28.95
White Gold Mudcake $28.95
Babylicious $149
Pavlova Dressed $28.95

Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- Add chicken $4.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- With cheese $12.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00

Vege Breakfast $14.00
Salmon Pattie & Salad $9.50
Focaccia & Coffee $12.50
Fruit Salad & Yoghurt $10.50
Eggs Benedict $14.50
Beef Burger & Chips $14.50
Bacon & Egg Focaccia & Coffee $12.00
Sliders & Chips pulled pork $14.00

Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
Pad Khing Stir fried Vegetables with Fresh Ginger -
Pad Satay Stir fried Vegetables with Peanut Sauce -
- Prawns, calamari or seafood $15.50
Steamed Coconut Rice Small $4.00 / Large $5.00
- Roasted Duck (d) $16.00